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Animal Science and Veterinary
Netherlands
2026

D-Index & Metrics

Discipline name D-Index World Ranking Current World Ranking National Ranking Current National Ranking Publications Citations
Animal Science and Veterinary 70 170 159 8 8 296 16729

Seerp Tamminga publications per year

The chart shows the history of publications by Seerp Tamminga between 1973 and 2022, highlighting the no. of papers published in each year and offering an overview of the publication velocity of this scholar. Seerp Tamminga published across 50 years, from 1973 to 2022, averaging 6.8 papers a year. Output peaked at 35 publications in 1998. 1 of the 341 publications appeared in the last two years.

No. of publications
10 20 30
Bar chart. Horizontal axis: year, 1973 to 2022. Vertical axis: number of publications, 0 to 35. Peak 35 publications in 1998. 1973: 2 publications 1974: 0 publications 1975: 3 publications 1976: 2 publications 1977: 1 publication 1978: 2 publications 1979: 2 publications 1980: 3 publications 1981: 2 publications 1982: 3 publications 1983: 3 publications 1984: 1 publication 1985: 1 publication 1986: 6 publications 1987: 7 publications 1988: 2 publications 1989: 6 publications 1990: 12 publications 1991: 6 publications 1992: 7 publications 1993: 9 publications 1994: 13 publications 1995: 15 publications 1996: 15 publications 1997: 21 publications 1998: 35 publications 1999: 20 publications 2000: 18 publications 2001: 11 publications 2002: 7 publications 2003: 13 publications 2004: 16 publications 2005: 17 publications 2006: 18 publications 2007: 16 publications 2008: 8 publications 2009: 9 publications 2010: 1 publication 2011: 2 publications 2012: 0 publications 2013: 3 publications 2014: 1 publication 2015: 0 publications 2016: 0 publications 2017: 0 publications 2018: 0 publications 2019: 1 publication 2020: 0 publications 2021: 0 publications 2022: 1 publication
1973 2022

341 publications in total across all disciplines

View publications per year as a table
Seerp Tamminga: publications per year, 1973 to 2022
Year Publications
1973 2
1974 0
1975 3
1976 2
1977 1
1978 2
1979 2
1980 3
1981 2
1982 3
1983 3
1984 1
1985 1
1986 6
1987 7
1988 2
1989 6
1990 12
1991 6
1992 7
1993 9
1994 13
1995 15
1996 15
1997 21
1998 35
1999 20
2000 18
2001 11
2002 7
2003 13
2004 16
2005 17
2006 18
2007 16
2008 8
2009 9
2010 1
2011 2
2012 0
2013 3
2014 1
2015 0
2016 0
2017 0
2018 0
2019 1
2020 0
2021 0
2022 1
Total 341
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Seerp Tamminga publication distribution in Animal Science and Veterinary in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Animal Science and Veterinary in 2026. The highlighted bar marks where Seerp Tamminga sits on this spectrum.

No. of scientists
25 50 75 100
Bar chart with 84 bars. Horizontal axis: publications, 29–33 to 442+. Vertical axis: number of scientists, 0 to 109. Most scientists, 109, have 119–123 publications. The last bar groups every scientist with 442 publications or more. The highlighted bar, 294–298 publications, is where this scientist sits. 29–33 publications: 1 scientist 34–38 publications: 6 scientists 39–43 publications: 17 scientists 44–48 publications: 23 scientists 49–53 publications: 28 scientists 54–58 publications: 44 scientists 59–63 publications: 66 scientists 64–68 publications: 75 scientists 69–73 publications: 71 scientists 74–78 publications: 85 scientists 79–83 publications: 108 scientists 84–88 publications: 105 scientists 89–93 publications: 84 scientists 94–98 publications: 103 scientists 99–103 publications: 97 scientists 104–108 publications: 95 scientists 109–113 publications: 89 scientists 114–118 publications: 88 scientists 119–123 publications: 109 scientists 124–128 publications: 93 scientists 129–133 publications: 89 scientists 134–138 publications: 95 scientists 139–143 publications: 92 scientists 144–148 publications: 80 scientists 149–153 publications: 75 scientists 154–158 publications: 74 scientists 159–163 publications: 67 scientists 164–168 publications: 53 scientists 169–173 publications: 62 scientists 174–178 publications: 63 scientists 179–183 publications: 50 scientists 184–188 publications: 55 scientists 189–193 publications: 50 scientists 194–198 publications: 27 scientists 199–203 publications: 44 scientists 204–208 publications: 31 scientists 209–213 publications: 28 scientists 214–218 publications: 38 scientists 219–223 publications: 33 scientists 224–228 publications: 36 scientists 229–233 publications: 29 scientists 234–238 publications: 35 scientists 239–243 publications: 23 scientists 244–248 publications: 24 scientists 249–253 publications: 29 scientists 254–258 publications: 28 scientists 259–263 publications: 21 scientists 264–268 publications: 25 scientists 269–273 publications: 11 scientists 274–278 publications: 18 scientists 279–283 publications: 13 scientists 284–288 publications: 18 scientists 289–293 publications: 10 scientists 294–298 publications: 12 scientists 299–303 publications: 11 scientists 304–308 publications: 15 scientists 309–313 publications: 14 scientists 314–318 publications: 14 scientists 319–323 publications: 8 scientists 324–328 publications: 8 scientists 329–333 publications: 13 scientists 334–338 publications: 14 scientists 339–343 publications: 13 scientists 344–348 publications: 10 scientists 349–353 publications: 11 scientists 354–358 publications: 5 scientists 359–363 publications: 8 scientists 364–368 publications: 8 scientists 369–373 publications: 6 scientists 374–378 publications: 7 scientists 379–383 publications: 8 scientists 384–388 publications: 3 scientists 389–393 publications: 4 scientists 394–398 publications: 5 scientists 399–403 publications: 8 scientists 404–408 publications: 5 scientists 409–413 publications: 4 scientists 414–418 publications: 3 scientists 419–423 publications: 8 scientists 424–428 publications: 5 scientists 429–433 publications: 3 scientists 434–438 publications: 5 scientists 439–441 publications: 5 scientists 442+ publications: 99 scientists
29–33 publications 442+

This scientist: 296 publications — 89th percentile

89% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 442 publications or more.

View publications distribution as a table
Number of Animal Science and Veterinary scientists by publication count, Research.com 2026 ranking edition. Based on 3,155 ranked scientists.
Publications Scientists This scientist
29–33 1
34–38 6
39–43 17
44–48 23
49–53 28
54–58 44
59–63 66
64–68 75
69–73 71
74–78 85
79–83 108
84–88 105
89–93 84
94–98 103
99–103 97
104–108 95
109–113 89
114–118 88
119–123 109
124–128 93
129–133 89
134–138 95
139–143 92
144–148 80
149–153 75
154–158 74
159–163 67
164–168 53
169–173 62
174–178 63
179–183 50
184–188 55
189–193 50
194–198 27
199–203 44
204–208 31
209–213 28
214–218 38
219–223 33
224–228 36
229–233 29
234–238 35
239–243 23
244–248 24
249–253 29
254–258 28
259–263 21
264–268 25
269–273 11
274–278 18
279–283 13
284–288 18
289–293 10
294–298 12 296
299–303 11
304–308 15
309–313 14
314–318 14
319–323 8
324–328 8
329–333 13
334–338 14
339–343 13
344–348 10
349–353 11
354–358 5
359–363 8
364–368 8
369–373 6
374–378 7
379–383 8
384–388 3
389–393 4
394–398 5
399–403 8
404–408 5
409–413 4
414–418 3
419–423 8
424–428 5
429–433 3
434–438 5
439–441 5
442+ 99
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Seerp Tamminga D-index placement in Animal Science and Veterinary in 2026

The chart shows the D-index (discipline H-index) distribution of Animal Science and Veterinary scientists ranked by Research.com in 2026. The highlighted bar marks where Seerp Tamminga sits on this spectrum.

No. of scientists
50 100 150
Bar chart with 58 bars. Horizontal axis: D-Index, 20 to 77+. Vertical axis: number of scientists, 0 to 158. Most scientists, 158, have 31 D-Index. The last bar groups every scientist with 77 D-Index or more. The highlighted bar, 70 D-Index, is where this scientist sits. 20 D-Index: 5 scientists 21 D-Index: 22 scientists 22 D-Index: 31 scientists 23 D-Index: 44 scientists 24 D-Index: 53 scientists 25 D-Index: 66 scientists 26 D-Index: 80 scientists 27 D-Index: 101 scientists 28 D-Index: 106 scientists 29 D-Index: 116 scientists 30 D-Index: 154 scientists 31 D-Index: 158 scientists 32 D-Index: 143 scientists 33 D-Index: 137 scientists 34 D-Index: 126 scientists 35 D-Index: 134 scientists 36 D-Index: 112 scientists 37 D-Index: 115 scientists 38 D-Index: 105 scientists 39 D-Index: 111 scientists 40 D-Index: 107 scientists 41 D-Index: 87 scientists 42 D-Index: 74 scientists 43 D-Index: 62 scientists 44 D-Index: 61 scientists 45 D-Index: 41 scientists 46 D-Index: 51 scientists 47 D-Index: 43 scientists 48 D-Index: 28 scientists 49 D-Index: 47 scientists 50 D-Index: 40 scientists 51 D-Index: 34 scientists 52 D-Index: 33 scientists 53 D-Index: 43 scientists 54 D-Index: 16 scientists 55 D-Index: 32 scientists 56 D-Index: 21 scientists 57 D-Index: 18 scientists 58 D-Index: 28 scientists 59 D-Index: 33 scientists 60 D-Index: 17 scientists 61 D-Index: 21 scientists 62 D-Index: 18 scientists 63 D-Index: 21 scientists 64 D-Index: 9 scientists 65 D-Index: 20 scientists 66 D-Index: 11 scientists 67 D-Index: 16 scientists 68 D-Index: 12 scientists 69 D-Index: 17 scientists 70 D-Index: 13 scientists 71 D-Index: 15 scientists 72 D-Index: 11 scientists 73 D-Index: 11 scientists 74 D-Index: 14 scientists 75 D-Index: 5 scientists 76 D-Index: 6 scientists 77+ D-Index: 100 scientists
20 D-Index 77+

This scientist: 70 D-Index — 95th percentile

95% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 77 D-Index or more.

View D-Index distribution as a table
Number of Animal Science and Veterinary scientists by D-index, Research.com 2026 ranking edition. Based on 3,155 ranked scientists.
D-Index Scientists This scientist
20 5
21 22
22 31
23 44
24 53
25 66
26 80
27 101
28 106
29 116
30 154
31 158
32 143
33 137
34 126
35 134
36 112
37 115
38 105
39 111
40 107
41 87
42 74
43 62
44 61
45 41
46 51
47 43
48 28
49 47
50 40
51 34
52 33
53 43
54 16
55 32
56 21
57 18
58 28
59 33
60 17
61 21
62 18
63 21
64 9
65 20
66 11
67 16
68 12
69 17
70 13 70
71 15
72 11
73 11
74 14
75 5
76 6
77+ 100
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Research.com Recognitions

  • 2026 - Research.com Animal Science and Veterinary in Netherlands Leader Award
  • 2025 - Research.com Animal Science and Veterinary in Netherlands Leader Award
  • 2023 - Research.com Animal Science and Veterinary in Netherlands Leader Award
  • 2022 - Research.com Animal Science and Veterinary in Netherlands Leader Award
  • 1996 - Leroy Fellowship Award, European Federation for Animal Science (EAAP)

Overview

Seerp Tamminga is affiliated with Wageningen University & Research in the Netherlands. Their research primarily focuses on environmental science, with particular attention to subfields such as environmental chemistry and ecology. Their work addresses key topics including soil and water nutrient dynamics as well as agriculture sustainability and environmental impact.

The scientist has contributed to the following recent paper:

  • 26. Models of enteric methane emission and nitrogen excretion by sheep and cattle: recommendations for the UK national greenhouse gas inventory, 2022, published in Animal - science proceedings

Seerp Tamminga collaborates frequently with several researchers in their field, including:

  • L.A. Crompton
  • J.A.N. Mills
  • Z.E. Barker
  • A. Bannink
  • J. Dijkstra

Their frequent publication venue is Animal - science proceedings, where they have one recorded publication.

Seerp Tamminga's research addresses significant environmental and agricultural issues, particularly through modeling methane emissions and nitrogen excretion in livestock, contributing to national greenhouse gas inventory recommendations.

They were recognized with the Leroy Fellowship Award from the European Federation for Animal Science (EAAP) in 1996.

Best Publications

  • Site of Digestion of Starch in the Gastrointestinal Tract of Dairy Cows and Its Effect on Milk Yield and Composition

    James E. Nocek;Seerp Tamminga

  • The Dutch protein evaluation system: the DVE/OEB-system

    S. Tamminga;W.M. Van Straalen;A.P.J. Subnel;R.G.M. Meijer

  • Nutrition Management of Dairy Cows as a Contribution to Pollution Control

    S. Tamminga

  • Fermentation in the large intestine of single-stomached animals and its relationship to animal health.

    Barbara A. Williams;Martin W. A. Verstegen;Seerp Tamminga

  • Absorption of volatile fatty acids from the rumen of lactating dairy cows as influenced by volatile fatty acid concentration, pH and rumen liquid volume

    J. Dijkstra;H. Boer;J. van Bruchem;M. Bruining

  • The role of the commensal gut microbial community in broiler chickens

    Y. Lan;M.W.A. Verstegen;S. Tamminga;B.A. Williams

  • Effect of dietary energy source on energy balance, production, metabolic disorders and reproduction in lactating dairy cattle.

    Ariëtte T.M. van Knegsel;Henry van den Brand;Jan Dijkstra;Seerp Tamminga

  • Modifying milk composition through forage

    A. Elgersma;S. Tamminga;G. Ellen

  • Protein Degradation in the Forestomachs of Ruminants

    S. Tamminga

  • Modelling the implications of feeding strategy on rumen fermentation and functioning of the rumen wall

    A. Bannink;S. Lopez;W.J.J. Gerrits

  • An in vitro batch culture method to assess potential fermentability of feed ingredients for monogastric diets

    Barbara A. Williams;Marlou W. Bosch;Huug Boer;Martin W.A. Verstegen

  • Evaluation of mathematical models to describe neutral detergent residue in terms of its susceptibility to degradation in the rumen.

    P.H. Robinson;J.G. Fadel;S. Tamminga

  • Effect of fermentable carbohydrates on piglet faecal bacterial communities as revealed by denaturing gradient gel electrophoresis analysis of 16S ribosomal DNA

    Sergey R. Konstantinov;Wei-Yun Zhu;Wei-Yun Zhu;Barbara A. Williams;Seerp Tamminga

  • Influence of declining level of feed intake and varying the proportion of starch in the concentrate on rumen ingesta quantity, composition and kinetics of ingesta turnover in dairy cows

    P.H Robinson;S Tamminga;A.M van Vuuren

  • Estimation of the stoichiometry of volatile fatty acid production in the rumen of lactating cows

    A. Bannink;J. Kogut;J. Dijkstra

  • Milk Urea Nitrogen as a Tool to Monitor the Protein Nutrition of Dairy Cows

    G. Hof;M.D. Vervoorn;P.J. Lenaers;S. Tamminga

  • Effect of dietary high-and low-methylated citrus pectin on the activity of the ileal microflora and morphology of the small intestinal wall of broiler chicks

    Unknown

  • Ruminal behaviour of structural carbohydrates, non-structural carbohydrates and crude protein from concentrate ingredients in dairy cows.

    S. Tamminga;A.M. van Vuuren;C.J. van der Koelen;R.S. Ketelaar

  • Dietary Energy Source in Dairy Cows in Early Lactation: Energy Partitioning and Milk Composition

    A.T.M. van Knegsel;H. van den Brand;J. Dijkstra;W.M. van Straalen

  • Milk Odd- and Branched-Chain Fatty Acids in Relation to the Rumen Fermentation Pattern

    B. Vlaeminck;V. Fievez;S. Tamminga;Richard J. Dewhurst

  • Effect of pressure toasting on the rumen degradability and intestinal digestibility of whole and broken peas, lupins and faba beans and a mixture of these feedstuffs

    J.O. Goelema;M.A.M. Spreeuwenberg;G. Hof;A.F.B. van der Poel

  • Update of the Dutch protein evaluation system for ruminants: the DVE/OEB2010 system

    G. Van Duinkerken;M. C. Blok;A. Bannink;J. W. Cone

  • In sacco degradation of organic matter and crude protein of fresh grass (Lolium perenne) in the rumen of grazing dairy cows

    A. M. van Vuuren;S. Tamminga;R. S. Ketelaar

  • Influence of declining level of feed intake and varying the proportion of starch in the concentrate on rumen fermentation in dairy cows

    P.H Robinson;S Tamminga;A.M van Vuuren

  • Pollution due to nutrient losses and its control in European animal production

    S. Tamminga

  • Comparison of the fatty acid composition of fresh and ensiled perennial ryegrass (Lolium perenne L.), affected by cultivar and regrowth interval

    A Elgersma;G Ellen;H van der Horst;B.G Muuse

  • Effects of feeding perennial ryegrass with an elevated concentration of water-soluble carbohydrates on intake, rumen function and performance of dairy cows

    HZ Taweel;B Tas;HJ Smit;Anjo Elgersma;Anjo Elgersma

Frequent Co-Authors

Jan Dijkstra
Jan Dijkstra Wageningen University & Research
Anjo Elgersma
Anjo Elgersma Wageningen University & Research
Martin W. A. Verstegen
Martin W. A. Verstegen Wageningen University & Research
A.M. van Vuuren
A.M. van Vuuren Wageningen University & Research
Ignatius V. Nsahlai
Ignatius V. Nsahlai University of KwaZulu-Natal
H. van den Brand
H. van den Brand Wageningen University & Research
A.T.M. van Knegsel
A.T.M. van Knegsel Wageningen University & Research
Bas Kemp
Bas Kemp Wageningen University & Research
A. Bannink
A. Bannink Wageningen University & Research
P.H. Robinson
P.H. Robinson University of California, Davis

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Related Online Degrees & Career Pathways

For those interested in expanding their expertise in animal science and veterinary fields, related disciplines such as psychology and counseling offer valuable career pathways. Understanding animal behavior and welfare often intersects with psychological principles, making knowledge from nasp accredited online school psychology programs particularly useful for professionals aiming to work in educational or therapeutic settings involving animals.

Moreover, graduates can explore advanced counseling roles through apa accredited online programs that prepare students for clinical and research careers. These programs often do not require the GRE, making them accessible for working professionals. Careers in counseling can complement animal science by addressing human-animal relationships and behavioral health.

Specialized fields such as addiction and family counseling also provide diverse opportunities. Pursuing an online addiction counseling degree or focusing on family dynamics through the best online mft programs can prepare students to support clients in unique settings, including therapeutic programs involving animals.

By integrating knowledge from these related fields, students and professionals can develop a multidisciplinary approach that enhances career prospects and contributes to the evolving landscape of animal science and veterinary care.

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