H. van den Brand

Wageningen University & Research
Netherlands

D-Index & Metrics D-index (Discipline H-index) only includes papers and citation values for an examined discipline in contrast to General H-index which accounts for publications across all disciplines.

Discipline name Citations Publications World Ranking National Ranking

Animal Science and Veterinary D-index 41 Citations 6,461 208 World Ranking 480 National Ranking 24

Overview

What are the main themes of his work throughout his whole career to date

His Fishery study frequently draws parallels with other fields, such as Embryo and Yolk. Embryo is frequently linked to Fishery in his study. In the field of Food science he connects related research areas like Yolk and Broiler. His research on Broiler often connects related areas such as Food science. His Hatching study frequently draws parallels with other fields, such as Hatchling. His Hatchling study frequently links to adjacent areas such as Hatching. His work on Animal science is being expanded to include thematically relevant topics such as Dry matter. His work in Breeder (animal) is not limited to one particular discipline; it also encompasses Blanket. His research is interdisciplinary, bridging the disciplines of Archaeology and Blanket.

H. van den Brand most often published in these fields:

Hatching (100.00%)
Animal science (100.00%)
Breeder (animal) (75.00%)

This overview was generated by a machine learning system which analysed the scientist’s body of work. If you have any feedback, you can contact us here.

Best Publications

Effect of eggshell temperature during incubation on embryo development, hatchability, and posthatch development

A. Lourens;H. van den Brand;R. Meijerhof;B. Kemp.
Poultry Science (2005)

318 Citations

Effects of housing system (outdoor vs cages) and age of laying hens on egg characteristics

H. van den Brand;H.K. Parmentier;B. Kemp.
British Poultry Science (2004)

225 Citations

Dietary Energy Source in Dairy Cows in Early Lactation: Energy Partitioning and Milk Composition

A.T.M. van Knegsel;H. van den Brand;J. Dijkstra;W.M. van Straalen.
Journal of Dairy Science (2007)

203 Citations

Effects of Eggshell Temperature and Oxygen Concentration on Embryo Growth and Metabolism During Incubation

A. Lourens;H. van den Brand;M. J. W. Heetkamp;R. Meijerhof.
Poultry Science (2007)

197 Citations

Effect of Glucogenic vs. Lipogenic Diets on Energy Balance, Blood Metabolites, and Reproduction in Primiparous and Multiparous Dairy Cows in Early Lactation

A.T.M. van Knegsel;H. van den Brand;J. Dijkstra;W.M. van Straalen.
Journal of Dairy Science (2007)

165 Citations

Effect of Egg Size on Heat Production and the Transition of Energy From Egg to Hatchling

A. Lourens;R. Molenaar;H. van den Brand;M. J. W. Heetkamp.
Poultry Science (2006)

164 Citations

Dietary energy source at two feeding levels during lactation of primiparous sows: I. Effects on glucose, insulin, and luteinizing hormone and on follicle development, weaning-to-estrus interval, and ovulation rate.

H van den Brand;S J Dieleman;N M Soede;B Kemp.
Journal of Animal Science (2000)

161 Citations

Dietary energy source in dairy cows in early lactation: metabolites and metabolic hormones

A. T. M van Knegsel;H van den Brand;E. A. M Graat;J Dijkstra.
Journal of Dairy Science (2007)

149 Citations

High eggshell temperatures during incubation decrease growth performance and increase the incidence of ascites in broiler chickens

R. Molenaar;R. Hulet;R. Meijerhof;C.M. Maatjens.
Poultry Science (2011)

102 Citations

Effects of cold stress on immune responses and body weight of chicken lines divergently selected for antibody responses to sheep red blood cells

B. N. Hangalapura;M. G. B. Nieuwland;G. De Vries Reilingh;M. J. W. Heetkamp.
Poultry Science (2003)

101 Citations

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Frequent Co-Authors

External Links

Personal Website for H. van den Brand