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Gaetano Pandino

Gaetano Pandino

D-Index & Metrics

Plant Science and Agronomy

D-Index
39
Citations
3360
World Ranking
4258
National Ranking
152

Best Publications

  • Influence of genotype, harvest time and plant part on polyphenolic composition of globe artichoke [Cynara cardunculus L. var. scolymus (L.) Fiori]

    Sara Lombardo;Gaetano Pandino;Giovanni Mauromicale;Matthias Knödler

  • Profile of polyphenols and phenolic acids in bracts and receptacles of globe artichoke (Cynara cardunculus var. scolymus) germplasm

    G. Pandino;G. Pandino;S. Lombardo;G. Mauromicale;G. Williamson

  • Tuber yield, water and fertilizer productivity in early potato as affected by a combination of irrigation and fertilization

    Anita Ierna;Gaetano Pandino;Sara Lombardo;Giovanni Mauromicale

  • Phenolic acids and flavonoids in leaf and floral stem of cultivated and wild Cynara cardunculus L. genotypes

    Gaetano Pandino;Gaetano Pandino;Sara Lombardo;Giovanni Mauromicale;Gary Williamson

  • Caffeoylquinic Acids and Flavonoids in the Immature Inflorescence of Globe Artichoke, Wild Cardoon, and Cultivated Cardoon

    Gaetano Pandino;Fraser L. Courts;Sara Lombardo;Giovanni Mauromicale

  • Globe artichoke leaves and floral stems as a source of bioactive compounds

    Gaetano Pandino;Sara Lombardo;Giovanni Mauromicale

  • Variation of polyphenols in a germplasm collection of globe artichoke

    Sara Lombardo;Gaetano Pandino;Anita Ierna;Giovanni Mauromicale

  • Mineral profile in globe artichoke as affected by genotype, head part and environment.

    Gaetano Pandino;Sara Lombardo;Giovanni Mauromicale

  • Chemical and morphological characteristics of new clones and commercial varieties of globe artichoke (Cynara cardunculus var. scolymus).

    Gaetano Pandino;Sara Lombardo;Giovanni Mauromicale

  • Nutritional and sensory characteristics of “early” potato cultivars under organic and conventional cultivation systems

    Sara Lombardo;Gaetano Pandino;Giovanni Mauromicale

  • Polyphenol profile and content in wild and cultivated Cynara cardunculus L.

    Gaetano Pandino;Sara Lombardo;Gary Williamson;Giovanni Mauromicale

  • Antimicrobial activity of cultivated cardoon (Cynara cardunculus L. var. altilis DC.) leaf extracts against bacterial species of agricultural and food interest

    Aurelio Scavo;Gaetano Pandino;Cristina Restuccia;Lucia Parafati

  • The effect of sous vide packaging with rosemary essential oil on storage quality of fresh-cut potato

    Valeria Rizzo;Luana Amoroso;Fabio Licciardello;Agata Mazzaglia

  • Variation of Phenolic Content in Globe Artichoke in Relation to Biological, Technical and Environmental Factors

    Sara Lombardo;Gaetano Pandino;Rosario Mauro;Giovanni Mauromicale

  • Leaf extracts of cultivated cardoon as potential bioherbicide

    Aurelio Scavo;Gaetano Pandino;Alessia Restuccia;Giovanni Mauromicale

  • Allelopathy in Durum Wheat Landraces as Affected by Genotype and Plant Part

    Unknown

  • Variation in polyphenol profile and head morphology among clones of globe artichoke selected from a landrace

    Gaetano Pandino;Sara Lombardo;Rosario Paolo Mauro;Giovanni Mauromicale

  • Choice of time of harvest influences the polyphenol profile of globe artichoke

    Gaetano Pandino;Sara Lombardo;Antonino Lo Monaco;Giovanni Mauromicale

  • The influence of pre-harvest factors on the quality of globe artichoke

    Sara Lombardo;Gaetano Pandino;Giovanni Mauromicale

  • The influence of growing environment on the antioxidant and mineral content of “early” crop potato

    Sara Lombardo;Gaetano Pandino;Giovanni Mauromicale

  • Allelopathic effects of Cynara cardunculus L. leaf aqueous extracts on seed germination of some Mediterranean weed species

    Aurelio Scavo;Alessia Restuccia;Gaetano Pandino;Andrea Onofri

  • The effect on tuber quality of an organic versus a conventional cultivation system in the early crop potato

    Sara Lombardo;Gaetano Pandino;Giovanni Mauromicale

Frequent Co-Authors

Giovanni Mauromicale
Giovanni Mauromicale University of Catania
Sara Lombardo
Sara Lombardo University of Catania
Gary Williamson
Gary Williamson Monash University
Andreas Schieber
Andreas Schieber University of Bonn
Reinhold Carle
Reinhold Carle University of Hohenheim
Laura Gasco
Laura Gasco University of Turin
Guido Flamini
Guido Flamini University of Pisa
Sergio Lanteri
Sergio Lanteri University of Turin
Pier Giorgio Peiretti
Pier Giorgio Peiretti National Research Council (CNR)
Stefano La Malfa
Stefano La Malfa University of Catania

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