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Celestino Santos-Buelga

Celestino Santos-Buelga

University of Salamanca
Spain

D-Index & Metrics

Discipline name D-Index World Ranking Current World Ranking National Ranking Current National Ranking Publications Citations
Chemistry 104 1087 959 15 13 359 32093

Celestino Santos-Buelga publications per year

The chart shows the history of publications by Celestino Santos-Buelga between 1981 and 2026, highlighting the no. of papers published in each year and offering an overview of the publication velocity of this scholar. Celestino Santos-Buelga published across 46 years, from 1981 to 2026, averaging 9.3 papers a year. Output peaked at 44 publications in 2015. 12 of the 430 publications appeared in the last two years.

No. of publications
10 20 30 40
Bar chart. Horizontal axis: year, 1981 to 2026. Vertical axis: number of publications, 0 to 44. Peak 44 publications in 2015. 1981: 1 publication 1982: 0 publications 1983: 1 publication 1984: 0 publications 1985: 0 publications 1986: 2 publications 1987: 0 publications 1988: 4 publications 1989: 2 publications 1990: 0 publications 1991: 0 publications 1992: 2 publications 1993: 1 publication 1994: 2 publications 1995: 6 publications 1996: 1 publication 1997: 1 publication 1998: 6 publications 1999: 2 publications 2000: 4 publications 2001: 2 publications 2002: 10 publications 2003: 3 publications 2004: 11 publications 2005: 5 publications 2006: 13 publications 2007: 5 publications 2008: 9 publications 2009: 7 publications 2010: 8 publications 2011: 18 publications 2012: 27 publications 2013: 27 publications 2014: 37 publications 2015: 44 publications 2016: 43 publications 2017: 21 publications 2018: 12 publications 2019: 13 publications 2020: 17 publications 2021: 13 publications 2022: 14 publications 2023: 11 publications 2024: 13 publications 2025: 11 publications 2026: 1 publication
1981 2026

430 publications in total across all disciplines

View publications per year as a table
Celestino Santos-Buelga: publications per year, 1981 to 2026
Year Publications
1981 1
1982 0
1983 1
1984 0
1985 0
1986 2
1987 0
1988 4
1989 2
1990 0
1991 0
1992 2
1993 1
1994 2
1995 6
1996 1
1997 1
1998 6
1999 2
2000 4
2001 2
2002 10
2003 3
2004 11
2005 5
2006 13
2007 5
2008 9
2009 7
2010 8
2011 18
2012 27
2013 27
2014 37
2015 44
2016 43
2017 21
2018 12
2019 13
2020 17
2021 13
2022 14
2023 11
2024 13
2025 11
2026 1
Total 430
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Celestino Santos-Buelga publication distribution in Chemistry in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Chemistry in 2026. The highlighted bar marks where Celestino Santos-Buelga sits on this spectrum.

No. of scientists
250 500 750 1,000 1,250
Bar chart with 63 bars. Horizontal axis: publications, 61–80 to 1,295+. Vertical axis: number of scientists, 0 to 1,350. Most scientists, 1,350, have 161–180 publications. The last bar groups every scientist with 1,295 publications or more. The highlighted bar, 341–360 publications, is where this scientist sits. 61–80 publications: 66 scientists 81–100 publications: 302 scientists 101–120 publications: 623 scientists 121–140 publications: 918 scientists 141–160 publications: 1,218 scientists 161–180 publications: 1,350 scientists 181–200 publications: 1,344 scientists 201–220 publications: 1,281 scientists 221–240 publications: 1,216 scientists 241–260 publications: 1,100 scientists 261–280 publications: 979 scientists 281–300 publications: 939 scientists 301–320 publications: 764 scientists 321–340 publications: 643 scientists 341–360 publications: 628 scientists 361–380 publications: 522 scientists 381–400 publications: 459 scientists 401–420 publications: 397 scientists 421–440 publications: 327 scientists 441–460 publications: 270 scientists 461–480 publications: 265 scientists 481–500 publications: 252 scientists 501–520 publications: 201 scientists 521–540 publications: 185 scientists 541–560 publications: 148 scientists 561–580 publications: 148 scientists 581–600 publications: 132 scientists 601–620 publications: 114 scientists 621–640 publications: 104 scientists 641–660 publications: 91 scientists 661–680 publications: 92 scientists 681–700 publications: 73 scientists 701–720 publications: 57 scientists 721–740 publications: 54 scientists 741–760 publications: 67 scientists 761–780 publications: 45 scientists 781–800 publications: 46 scientists 801–820 publications: 39 scientists 821–840 publications: 32 scientists 841–860 publications: 36 scientists 861–880 publications: 29 scientists 881–900 publications: 26 scientists 901–920 publications: 24 scientists 921–940 publications: 14 scientists 941–960 publications: 23 scientists 961–980 publications: 28 scientists 981–1,000 publications: 15 scientists 1,001–1,020 publications: 29 scientists 1,021–1,040 publications: 12 scientists 1,041–1,060 publications: 19 scientists 1,061–1,080 publications: 12 scientists 1,081–1,100 publications: 6 scientists 1,101–1,120 publications: 8 scientists 1,121–1,140 publications: 12 scientists 1,141–1,160 publications: 5 scientists 1,161–1,180 publications: 6 scientists 1,181–1,200 publications: 14 scientists 1,201–1,220 publications: 7 scientists 1,221–1,240 publications: 2 scientists 1,241–1,260 publications: 6 scientists 1,261–1,280 publications: 4 scientists 1,281–1,294 publications: 6 scientists 1,295+ publications: 100 scientists
61–80 publications 1,295+

This scientist: 359 publications — 74th percentile

74% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 1,295 publications or more.

View publications distribution as a table
Number of Chemistry scientists by publication count, Research.com 2026 ranking edition. Based on 17,934 ranked scientists.
Publications Scientists This scientist
61–80 66
81–100 302
101–120 623
121–140 918
141–160 1,218
161–180 1,350
181–200 1,344
201–220 1,281
221–240 1,216
241–260 1,100
261–280 979
281–300 939
301–320 764
321–340 643
341–360 628 359
361–380 522
381–400 459
401–420 397
421–440 327
441–460 270
461–480 265
481–500 252
501–520 201
521–540 185
541–560 148
561–580 148
581–600 132
601–620 114
621–640 104
641–660 91
661–680 92
681–700 73
701–720 57
721–740 54
741–760 67
761–780 45
781–800 46
801–820 39
821–840 32
841–860 36
861–880 29
881–900 26
901–920 24
921–940 14
941–960 23
961–980 28
981–1,000 15
1,001–1,020 29
1,021–1,040 12
1,041–1,060 19
1,061–1,080 12
1,081–1,100 6
1,101–1,120 8
1,121–1,140 12
1,141–1,160 5
1,161–1,180 6
1,181–1,200 14
1,201–1,220 7
1,221–1,240 2
1,241–1,260 6
1,261–1,280 4
1,281–1,294 6
1,295+ 100
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Celestino Santos-Buelga D-index placement in Chemistry in 2026

The chart shows the D-index (discipline H-index) distribution of Chemistry scientists ranked by Research.com in 2026. The highlighted bar marks where Celestino Santos-Buelga sits on this spectrum.

No. of scientists
250 500 750 1,000
Bar chart with 61 bars. Horizontal axis: D-Index, 40–41 to 159+. Vertical axis: number of scientists, 0 to 1,051. Most scientists, 1,051, have 56–57 D-Index. The last bar groups every scientist with 159 D-Index or more. The highlighted bar, 104–105 D-Index, is where this scientist sits. 40–41 D-Index: 289 scientists 42–43 D-Index: 612 scientists 44–45 D-Index: 808 scientists 46–47 D-Index: 776 scientists 48–49 D-Index: 835 scientists 50–51 D-Index: 861 scientists 52–53 D-Index: 872 scientists 54–55 D-Index: 933 scientists 56–57 D-Index: 1,051 scientists 58–59 D-Index: 930 scientists 60–61 D-Index: 882 scientists 62–63 D-Index: 834 scientists 64–65 D-Index: 731 scientists 66–67 D-Index: 775 scientists 68–69 D-Index: 683 scientists 70–71 D-Index: 646 scientists 72–73 D-Index: 561 scientists 74–75 D-Index: 501 scientists 76–77 D-Index: 437 scientists 78–79 D-Index: 388 scientists 80–81 D-Index: 354 scientists 82–83 D-Index: 292 scientists 84–85 D-Index: 275 scientists 86–87 D-Index: 254 scientists 88–89 D-Index: 235 scientists 90–91 D-Index: 185 scientists 92–93 D-Index: 192 scientists 94–95 D-Index: 155 scientists 96–97 D-Index: 163 scientists 98–99 D-Index: 125 scientists 100–101 D-Index: 105 scientists 102–103 D-Index: 105 scientists 104–105 D-Index: 112 scientists 106–107 D-Index: 88 scientists 108–109 D-Index: 68 scientists 110–111 D-Index: 69 scientists 112–113 D-Index: 65 scientists 114–115 D-Index: 79 scientists 116–117 D-Index: 61 scientists 118–119 D-Index: 44 scientists 120–121 D-Index: 37 scientists 122–123 D-Index: 40 scientists 124–125 D-Index: 33 scientists 126–127 D-Index: 26 scientists 128–129 D-Index: 34 scientists 130–131 D-Index: 35 scientists 132–133 D-Index: 25 scientists 134–135 D-Index: 27 scientists 136–137 D-Index: 17 scientists 138–139 D-Index: 16 scientists 140–141 D-Index: 20 scientists 142–143 D-Index: 20 scientists 144–145 D-Index: 15 scientists 146–147 D-Index: 9 scientists 148–149 D-Index: 9 scientists 150–151 D-Index: 16 scientists 152–153 D-Index: 11 scientists 154–155 D-Index: 9 scientists 156–157 D-Index: 3 scientists 158 D-Index: 3 scientists 159+ D-Index: 98 scientists
40–41 D-Index 159+

This scientist: 104 D-Index — 94th percentile

94% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 159 D-Index or more.

View D-Index distribution as a table
Number of Chemistry scientists by D-index, Research.com 2026 ranking edition. Based on 17,934 ranked scientists.
D-Index Scientists This scientist
40–41 289
42–43 612
44–45 808
46–47 776
48–49 835
50–51 861
52–53 872
54–55 933
56–57 1,051
58–59 930
60–61 882
62–63 834
64–65 731
66–67 775
68–69 683
70–71 646
72–73 561
74–75 501
76–77 437
78–79 388
80–81 354
82–83 292
84–85 275
86–87 254
88–89 235
90–91 185
92–93 192
94–95 155
96–97 163
98–99 125
100–101 105
102–103 105
104–105 112 104
106–107 88
108–109 68
110–111 69
112–113 65
114–115 79
116–117 61
118–119 44
120–121 37
122–123 40
124–125 33
126–127 26
128–129 34
130–131 35
132–133 25
134–135 27
136–137 17
138–139 16
140–141 20
142–143 20
144–145 15
146–147 9
148–149 9
150–151 16
152–153 11
154–155 9
156–157 3
158 3
159+ 98
Download as CSV

Overview

Celestino Santos-Buelga is affiliated with the University of Salamanca in Spain. Their research spans multiple fields, primarily focusing on Agricultural and Biological Sciences and Medicine, with significant work in Plant Science, Biochemistry, Food Science, Nutrition and Dietetics, and Molecular Biology.

The scientist's scholarly output includes contributions to several main topics, such as:

  • Phytochemicals and Antioxidant Activities
  • Cynara cardunculus studies
  • Pomegranate: compositions and health benefits
  • Edible Oils Quality and Analysis
  • Genetics, Aging, and Longevity in Model Organisms
  • Essential Oils and Antimicrobial Activity
  • Botanical Studies and Applications

Their research papers have appeared frequently in these publication venues:

  • Food Chemistry
  • Antioxidants
  • Molecules
  • Foods
  • Food & Function

Recent publications include:

  • Natural Food Colorants and Preservatives: A Review, a Demand, and a Challenge, 2022, published in Journal of Agricultural and Food Chemistry
  • Potato peels as sources of functional compounds for the food industry: A review, 2020, published in Trends in Food Science & Technology
  • Vaccinium myrtillus L. Fruits as a Novel Source of Phenolic Compounds with Health Benefits and Industrial Applications - A Review, 2020, published in Current Pharmaceutical Design
  • Novel approaches in anthocyanin research - Plant fortification and bioavailability issues, 2021, published in Trends in Food Science & Technology
  • Anthocyanin-rich extracts from purple and red potatoes as natural colourants: Bioactive properties, application in a soft drink formulation and sensory analysis, 2020, published in Food Chemistry

Collaboration is a notable aspect of their work, with frequent co-authors including:

  • Lillian Barros
  • Isabel C.F.R. Ferreira
  • Ana M. Gonzaléz-Paramás
  • Spyridon Α. Petropoulos
  • María Inês Días

Best Publications

  • Proanthocyanidins and tannin-like compounds – nature, occurrence, dietary intake and effects on nutrition and health

    Celestino Santos-Buelga;Augustin Scalbert

  • Anthocyanin pigments in strawberry

    Fátima Lopes da Silva;María Teresa Escribano-Bailón;José Joaquín Pérez Alonso;Julián C. Rivas-Gonzalo

  • Evaluation of the antioxidant properties of fruits

    Marı́a Garcı́a-Alonso;Sonia de Pascual-Teresa;Celestino Santos-Buelga;Julián C. Rivas-Gonzalo

  • High-Flavonol Tomatoes Resulting from the Heterologous Expression of the Maize Transcription Factor Genes LC and C1

    Arnaud Bovy;Ric de Vos;Mark Kemper;Elio Schijlen

  • Quantitative analysis of flavan-3-ols in Spanish foodstuffs and beverages.

    S de Pascual-Teresa;C Santos-Buelga;J C Rivas-Gonzalo

  • In vitro metabolism of anthocyanins by human gut microflora

    Anna Marja Aura;Pilar Martin-Lopez;Karen Anne O'Leary;Gary Williamson

  • A Survey of Modulation of Gut Microbiota by Dietary Polyphenols

    Montserrat Dueñas;Irene Muñoz-González;Carolina Cueva;Ana Jiménez-Girón

  • One-month strawberry-rich anthocyanin supplementation ameliorates cardiovascular risk, oxidative stress markers and platelet activation in humans.

    José M. Alvarez-Suarez;Francesca Giampieri;Sara Tulipani;Tiziana Casoli

  • Antihypertensive effects of the flavonoid quercetin

    Francisco Perez-Vizcaino;Juan Duarte;Rosario Jimenez;Celestino Santos-Buelga

  • Antioxidant properties of catechins and proanthocyanidins: effect of polymerisation, galloylation and glycosylation

    G W Plumb;S De Pascual-Teresa;C Santos-Buelga;V Cheynier

  • Phenolic acids determination by HPLC-DAD-ESI/MS in sixteen different Portuguese wild mushrooms species.

    Lillian Barros;Montserrat Dueñas;Isabel C.F.R. Ferreira;Paula Baptista

  • Anthocyanins in cereals.

    Ma Teresa Escribano-Bailón;Celestino Santos-Buelga;Julián C. Rivas-Gonzalo

  • Changes in the detailed pigment composition of red wine during maturity and ageing: A comprehensive study

    Cristina Alcalde-Eon;María Teresa Escribano-Bailón;Celestino Santos-Buelga;Julián C. Rivas-Gonzalo

  • Bioactivity and chemical characterization in hydrophilic and lipophilic compounds of Chenopodium ambrosioides L

    Lillian Barros;Eliana Pereira;Ricardo C. Calhelha;Ricardo C. Calhelha;Montserrat Dueñas

  • New Anthocyanin Pigments Formed after Condensation with Flavanols

    E. M. Francia-Aricha;M. T. Guerra;J. C. Rivas-Gonzalo;C. Santos-Buelga

  • Chromatic characterization of anthocyanins from red grapes—I. pH effect

    F.J Heredia;E.M Francia-Aricha;J.C Rivas-Gonzalo;I.M Vicario

  • LC–MS analysis of anthocyanins from purple corn cob

    Sonia de Pascual-Teresa;Celestino Santos-Buelga;Julian C. Rivas-Gonzalo

  • Flavanol content and antioxidant activity in winery byproducts.

    Ana M González-Paramás;Sara Esteban-Ruano;Celestino Santos-Buelga;Sonia de Pascual-Teresa

  • Evaluation of bioactive properties and phenolic compounds in different extracts prepared from Salvia officinalis L.

    Natália Martins;Lillian Barros;Celestino Santos-Buelga;Mariana Henriques

  • Chemical composition of wild edible mushrooms and antioxidant properties of their water soluble polysaccharidic and ethanolic fractions

    Josiana A. Vaz;Lillian Barros;Lillian Barros;Anabela Martins;Celestino Santos-Buelga

  • Detection of compounds formed through the reaction of malvidin 3-monoglucoside and catechin in the presence of acetaldehyde.

    Julian C. Rivas-Gonzalo;Santiago Bravo-Haro;Celestino Santos-Buelga

Frequent Co-Authors

Lillian Barros
Lillian Barros Polytechnic Institute of Bragança
Isabel C.F.R. Ferreira
Isabel C.F.R. Ferreira Polytechnic Institute of Bragança
Montserrat Dueñas
Montserrat Dueñas University of Salamanca
Ana M. González-Paramás
Ana M. González-Paramás University of Salamanca
Julián C. Rivas-Gonzalo
Julián C. Rivas-Gonzalo University of Salamanca
Nuno Mateus
Nuno Mateus University of Porto
Maurizio Battino
Maurizio Battino Marche Polytechnic University
Victor de Freitas
Victor de Freitas University of Porto
Francesca Giampieri
Francesca Giampieri Marche Polytechnic University
José L. Quiles
José L. Quiles University of Granada

External Links

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Related Online Degrees & Career Pathways

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Best Scientists Citing Celestino Santos-Buelga

Isabel C.F.R. Ferreira

Isabel C.F.R. Ferreira

Polytechnic Institute of Bragança

Publications: 364

Lillian Barros

Lillian Barros

Polytechnic Institute of Bragança

Publications: 285

Victor de Freitas

Victor de Freitas

University of Porto

Publications: 118

Nuno Mateus

Nuno Mateus

University of Porto

Publications: 106

Maurizio Battino

Maurizio Battino

Marche Polytechnic University

Publications: 92

Marina Soković

Marina Soković

University of Belgrade

Publications: 84

Francesca Giampieri

Francesca Giampieri

Marche Polytechnic University

Publications: 78

Ângela Fernandes

Ângela Fernandes

Polytechnic Institute of Bragança

Publications: 64

Francisco J. Heredia

Francisco J. Heredia

University of Seville

Publications: 60

Begoña Bartolomé

Begoña Bartolomé

Spanish National Research Council

Publications: 51

M. Beatriz P.P. Oliveira

M. Beatriz P.P. Oliveira

University of Porto

Publications: 49

Pierre-Louis Teissedre

Pierre-Louis Teissedre

University of Bordeaux

Publications: 45

Alan Crozier

Alan Crozier

University of Glasgow

Publications: 44

Miguel A. Prieto

Miguel A. Prieto

Universidade de Vigo

Publications: 44

Julián C. Rivas-Gonzalo

Julián C. Rivas-Gonzalo

University of Salamanca

Publications: 43

Bruno Mezzetti

Bruno Mezzetti

Marche Polytechnic University

Publications: 43

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