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Animal Science and Veterinary

D-Index
52
Citations
13144
World Ranking
530
National Ranking
36

Overview

Wayne L. Bryden is affiliated with the University of Queensland in Australia and is active in research primarily within the Agricultural and Biological Sciences field. Their work focuses on several subfields including Animal Science and Zoology, Molecular Biology, Food Science, Immunology, and Agronomy and Crop Science. The major topics they investigate revolve around Animal Nutrition and Physiology, Gut microbiota and health, Livestock and Poultry Management, Rabbits: Nutrition, Reproduction, Health, Ruminant Nutrition and Digestive Physiology, Antimicrobial Peptides and Activities, and Aquaculture disease management and microbiota.

Wayne L. Bryden has contributed to multiple publications, with a notable presence in key scientific journals. Frequent publication venues for their work include:

  • Animal Production Science
  • Poultry Science
  • Animals
  • Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology
  • World s Poultry Science Journal

Coauthors frequently collaborating with Wayne L. Bryden include:

  • Xiuhua Li
  • Guohua Liu
  • Aijuan Zheng
  • Huiyi Cai
  • S. Shini

Recent papers authored or coauthored by Wayne L. Bryden comprise:

  • Nutrition, feeding and laying hen welfare (2021, Animal Production Science)
  • Probiotics and gut health: linking gut homeostasis and poultry productivity (2021, Animal Production Science)
  • Enterococcus faecium Modulates the Gut Microbiota of Broilers and Enhances Phosphorus Absorption and Utilization (2020, Animals)
  • Probiotic Bacillus amyloliquefaciens H57 ameliorates subclinical necrotic enteritis in broiler chicks by maintaining intestinal mucosal integrity and improving feed efficiency (2020, Poultry Science)
  • Molecular mechanisms of growth depression in broiler chickens (Gallus Gallus domesticus) mediated by immune stress: a hepatic proteome study (2021, Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology)

Best Publications

  • Mycotoxin contamination of the feed supply chain: Implications for animal productivity and feed security

    Wayne L. Bryden

  • Phytates: occurrence, bioavailability and implications in poultry nutrition

    V. Ravindran;W.L. Bryden;E.T. Kornegay

  • Phytate and phytase: consequences for protein utilisation.

    P H Selle;V Ravindran;A Caldwell;W. L Bryden

  • Ecological dynamics of emerging bat virus spillover

    Raina K. Plowright;Raina K. Plowright;Peggy Eby;Peter J. Hudson;Ina L. Smith

  • Influence of microbial phytase on apparent ileal amino acid digestibility of feedstuffs for broilers

    V Ravindran;S Cabahug;G Ravindran;WL Bryden

  • Ileal digestibility of amino acids in feed ingredients for broilers

    A. Lemme;V. Ravindran;W.L. Bryden

  • Response of broiler chickens to microbial phytase supplementation as influenced by dietary phytic acid and non-phytate phosphorous levels. II. Effects on apparent metabolisable energy, nutrient digestibility and nutrient retention.

    V. Ravindran;S. Cabahug;G. Ravindran;P.H. Selle

  • Apparent ileal digestibility of amino acids in dietary ingredients for broiler chickens

    V. Ravindran;L. I. Hew;G. Ravindran;W. L. Bryden

  • Mycotoxins in the food chain: human health implications.

    Wayne L Bryden

  • A comparison of ileal digesta and excreta analysis for the determination of amino acid digestibility in food ingredients for poultry.

    V Ravindran;L I Hew;G Ravindran;W L Bryden

  • Microbial Phytase Improves Performance, Apparent Metabolizable Energy, and Ileal Amino Acid Digestibility of Broilers Fed a Lysine-Deficient Diet

    V. Ravindran;P. H. Selle;G. Ravindran;P. C. H. Morel

  • Measurement of endogenous amino acid losses in poultry

    P. Siriwan;W. L. Bryden;Y. Mollah;E. F. Annison

  • Effects of phytase supplementation, individually and in combination, with glycanase, on the nutritive value of wheat and barley

    V Ravindran;PH Selle;WL Bryden

  • Amino acid availability in poultry - in vitro and in vivo measurements

    V. Ravindran;Wayne L. Bryden

  • Sudies on low metabolisable energy wheats for poultry using conventional and rapid assay procedures and the effects of processing

    Y. Mollah;W. L. Bryden;I. R. Wallis;D. Balnave

  • Dietary n-3 and n-6 fatty acids alter avian metabolism: metabolism and abdominal fat deposition

    Ronald E. Newman;Wayne L. Bryden;Eva Fleck;John R. Ashes

  • The digestion of wheat starch in broiler chickens

    AM Rogel;EF Annison;WL Bryden;D Balnave

  • Effects of wheat pentosans on endogenous amino acid losses in chickens

    Kris Angkanaporn;Mingan Choct;Wayne L Bryden;E Frank Annison

  • Implications of sorghum in broiler chicken nutrition

    P.H. Selle;D.J. Cadogan;X. Li;W.L. Bryden

  • Biological response of chickens (Gallus gallus domesticus) induced by corticosterone and a bacterial endotoxin.

    Shaniko Shini;Pete Kaiser;Agim Shini;Wayne L. Bryden

  • Fatty liver haemorrhagic syndrome occurrence in laying hens: impact of production system

    A. Shini;S. Shini;W. L. Bryden

  • Total and phytate-phosphorus contents and phytase activity of Australian-sourced feed ingredients for pigs and poultry

    P. H. Selle;A. R. Walker;W. L. Bryden

  • Response of broiler chickens to microbial phytase supplementation as influenced by dietary phytic acid and non-phytate phosphorus contents. I. Effects on bird performance and toe ash

    S. Cabahug;V. Ravindran;P.H. Selle;W.L. Bryden

  • Influence of dietary phytate and exogenous phytase on amino acid digestibility in poultry: A review.

    Peter H. Selle;Velmurugu Ravindran;Wayne L. Bryden;Tom Scott

  • Tuna fishmeal as a source of DHA for n-3 PUFA enrichment of pork, chicken, and eggs

    Peter R. C. Howe;Jeffrey A. Downing;Brin F. S. Grenyer;Elizabeth M. Grigonis-Deane

  • Differential alterations in ultrastructural morphology of chicken heterophils and lymphocytes induced by corticosterone and lipopolysaccharide.

    Shaniko Shini;Pete Kaiser;Agim Shini;Wayne L. Bryden

Frequent Co-Authors

Velmurugu Ravindran
Velmurugu Ravindran Massey University
Peter H. Selle
Peter H. Selle University of Sydney
Michael J. Gidley
Michael J. Gidley University of Queensland
Ganesharanee Ravindran
Ganesharanee Ravindran Massey University
Raymond C. Boston
Raymond C. Boston St Vincent's Hospital
Martin N. Sillence
Martin N. Sillence Queensland University of Technology
R. J. Rose
R. J. Rose University of Sydney
John B. Gaughan
John B. Gaughan University of Queensland
Anthony R. Bird
Anthony R. Bird Commonwealth Scientific and Industrial Research Organisation
David L. Topping
David L. Topping Commonwealth Scientific and Industrial Research Organisation

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