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Morteza Soleimani Aghdam

Morteza Soleimani Aghdam

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Plant Science and Agronomy
Iran
2026

D-Index & Metrics

Plant Science and Agronomy

D-Index
45
Citations
6613
World Ranking
2897
National Ranking
4

Morteza Soleimani Aghdam publication distribution in Plant Science and Agronomy in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Plant Science and Agronomy in 2026. The highlighted bar marks where Morteza Soleimani Aghdam sits on this spectrum.

36–40 publications: 2 scientists 41–45 publications: 7 scientists 46–50 publications: 40 scientists 51–55 publications: 58 scientists 56–60 publications: 60 scientists 61–65 publications: 107 scientists 66–70 publications: 130 scientists 71–75 publications: 153 scientists 76–80 publications: 191 scientists 81–85 publications: 199 scientists 86–90 publications: 206 scientists 91–95 publications: 218 scientists 96–100 publications: 226 scientists 101–105 publications: 227 scientists 106–110 publications: 247 scientists 111–115 publications: 255 scientists 116–120 publications: 253 scientists 121–125 publications: 233 scientists 126–130 publications: 219 scientists 131–135 publications: 201 scientists 136–140 publications: 194 scientists 141–145 publications: 176 scientists 146–150 publications: 157 scientists 151–155 publications: 147 scientists 156–160 publications: 151 scientists 161–165 publications: 159 scientists 166–170 publications: 137 scientists 171–175 publications: 128 scientists 176–180 publications: 126 scientists 181–185 publications: 98 scientists 186–190 publications: 114 scientists 191–195 publications: 100 scientists 196–200 publications: 90 scientists 201–205 publications: 71 scientists 206–210 publications: 98 scientists 211–215 publications: 70 scientists 216–220 publications: 86 scientists 221–225 publications: 61 scientists 226–230 publications: 58 scientists 231–235 publications: 53 scientists 236–240 publications: 64 scientists 241–245 publications: 39 scientists 246–250 publications: 46 scientists 251–255 publications: 51 scientists 256–260 publications: 36 scientists 261–265 publications: 44 scientists 266–270 publications: 35 scientists 271–275 publications: 30 scientists 276–280 publications: 33 scientists 281–285 publications: 35 scientists 286–290 publications: 36 scientists 291–295 publications: 26 scientists 296–300 publications: 26 scientists 301–305 publications: 31 scientists 306–310 publications: 30 scientists 311–315 publications: 21 scientists 316–320 publications: 29 scientists 321–325 publications: 14 scientists 326–330 publications: 15 scientists 331–335 publications: 15 scientists 336–340 publications: 17 scientists 341–345 publications: 15 scientists 346–350 publications: 12 scientists 351–355 publications: 17 scientists 356–360 publications: 18 scientists 361–365 publications: 12 scientists 366–370 publications: 11 scientists 371–375 publications: 6 scientists 376–380 publications: 6 scientists 381–385 publications: 11 scientists 386–390 publications: 9 scientists 391–395 publications: 10 scientists 396–400 publications: 8 scientists 401–405 publications: 4 scientists 406–410 publications: 9 scientists 411–415 publications: 11 scientists 416–420 publications: 4 scientists 421–425 publications: 7 scientists 426–430 publications: 4 scientists 431–435 publications: 3 scientists 436–440 publications: 5 scientists 441–445 publications: 8 scientists 446–450 publications: 6 scientists 451–455 publications: 7 scientists 456–460 publications: 5 scientists 461–465 publications: 6 scientists 466 publications: 2 scientists 467+ publications: 99 scientists
36 publications 467+

This scientist: 83 publications — 13th percentile

13% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 467 publications or more.

Morteza Soleimani Aghdam D-index placement in Plant Science and Agronomy in 2026

The chart shows the D-index (discipline H-index) distribution of Plant Science and Agronomy scientists ranked by Research.com in 2026. The highlighted bar marks where Morteza Soleimani Aghdam sits on this spectrum.

30 D-Index: 200 scientists 31 D-Index: 236 scientists 32 D-Index: 253 scientists 33 D-Index: 283 scientists 34 D-Index: 288 scientists 35 D-Index: 240 scientists 36 D-Index: 246 scientists 37 D-Index: 243 scientists 38 D-Index: 247 scientists 39 D-Index: 229 scientists 40 D-Index: 232 scientists 41 D-Index: 230 scientists 42 D-Index: 228 scientists 43 D-Index: 219 scientists 44 D-Index: 193 scientists 45 D-Index: 164 scientists 46 D-Index: 158 scientists 47 D-Index: 143 scientists 48 D-Index: 131 scientists 49 D-Index: 127 scientists 50 D-Index: 122 scientists 51 D-Index: 122 scientists 52 D-Index: 110 scientists 53 D-Index: 102 scientists 54 D-Index: 98 scientists 55 D-Index: 79 scientists 56 D-Index: 85 scientists 57 D-Index: 88 scientists 58 D-Index: 91 scientists 59 D-Index: 62 scientists 60 D-Index: 61 scientists 61 D-Index: 59 scientists 62 D-Index: 54 scientists 63 D-Index: 61 scientists 64 D-Index: 59 scientists 65 D-Index: 58 scientists 66 D-Index: 41 scientists 67 D-Index: 49 scientists 68 D-Index: 39 scientists 69 D-Index: 32 scientists 70 D-Index: 40 scientists 71 D-Index: 47 scientists 72 D-Index: 38 scientists 73 D-Index: 28 scientists 74 D-Index: 29 scientists 75 D-Index: 28 scientists 76 D-Index: 22 scientists 77 D-Index: 21 scientists 78 D-Index: 25 scientists 79 D-Index: 26 scientists 80 D-Index: 19 scientists 81 D-Index: 16 scientists 82 D-Index: 12 scientists 83 D-Index: 16 scientists 84 D-Index: 14 scientists 85 D-Index: 11 scientists 86 D-Index: 17 scientists 87 D-Index: 13 scientists 88 D-Index: 10 scientists 89 D-Index: 12 scientists 90 D-Index: 18 scientists 91 D-Index: 16 scientists 92 D-Index: 16 scientists 93 D-Index: 17 scientists 94 D-Index: 12 scientists 95 D-Index: 8 scientists 96 D-Index: 9 scientists 97 D-Index: 9 scientists 98 D-Index: 11 scientists 99 D-Index: 12 scientists 100 D-Index: 5 scientists 101 D-Index: 8 scientists 102 D-Index: 4 scientists 103 D-Index: 11 scientists 104 D-Index: 5 scientists 105 D-Index: 9 scientists 106 D-Index: 7 scientists 107 D-Index: 4 scientists 108 D-Index: 8 scientists 109+ D-Index: 99 scientists
30 D-Index 109+

This scientist: 45 D-Index — 57th percentile

57% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 109 D-Index or more.

Research.com Recognitions

  • 2026 - Research.com Plant Science and Agronomy in Iran Leader Award
  • 2025 - Research.com Plant Science and Agronomy in Iran Leader Award

Best Publications

  • Impact of salicylic acid on post-harvest physiology of horticultural crops

    Mohammadreza Asghari;Morteza Soleimani Aghdam

  • Melatonin treatment attenuates postharvest decay and maintains nutritional quality of strawberry fruits (Fragaria×anannasa cv. Selva) by enhancing GABA shunt activity.

    Morteza Soleimani Aghdam;Javad Rezapour Fard

  • Ensuring sufficient intracellular ATP supplying and friendly extracellular ATP signaling attenuates stresses, delays senescence and maintains quality in horticultural crops during postharvest life

    Morteza Soleimani Aghdam;Abbasali Jannatizadeh;Zisheng Luo;Gopinadhan Paliyath

  • Employing exogenous melatonin applying confers chilling tolerance in tomato fruits by upregulating ZAT2/6/12 giving rise to promoting endogenous polyamines, proline, and nitric oxide accumulation by triggering arginine pathway activity.

    Morteza Soleimani Aghdam;Zisheng Luo;Abbasali Jannatizadeh;Morteza Sheikh-Assadi

  • Elevated CO2 delayed the chlorophyll degradation and anthocyanin accumulation in postharvest strawberry fruit.

    Dong Li;Xiaochen Zhang;Li Li;Morteza Soleimani Aghdam

  • The effect of the layer-by-layer (LBL) edible coating on strawberry quality and metabolites during storage

    Jiawei Yan;Zisheng Luo;Zhaojun Ban;Hongyan Lu

  • Physiological and biochemical mechanisms regulating chilling tolerance in fruits and vegetables under postharvest salicylates and jasmonates treatments

    Morteza Soleimani Aghdam;Samad Bodbodak

  • Melatonin treatment maintains nutraceutical properties of pomegranate fruits during cold storage.

    Morteza Soleimani Aghdam;Zisheng Luo;Li Li;Abbasali Jannatizadeh

  • The language of calcium in postharvest life of fruits, vegetables and flowers

    Morteza Soleimani Aghdam;Mohammad Bagher Hassanpouraghdam;Gopinadhan Paliyath;Boukaga Farmani

  • Postharvest Heat Treatment for Mitigation of Chilling Injury in Fruits and Vegetables

    Morteza Soleimani Aghdam;Samad Bodbodak

  • Hydrogen sulfide treatment confers chilling tolerance in hawthorn fruit during cold storage by triggering endogenous H2S accumulation, enhancing antioxidant enzymes activity and promoting phenols accumulation.

    Morteza Soleimani Aghdam;Roghayeh Mahmoudi;Farhang Razavi;Vali Rabiei

  • Heat shock proteins as biochemical markers for postharvest chilling stress in fruits and vegetables

    Morteza Soleimani Aghdam;Laura Sevillano;Francisco B. Flores;Samad Bodbodak

  • Postharvest salicylic acid treatment enhances antioxidant potential of cornelian cherry fruit

    Afsaneh Yousefpour Dokhanieh;Morteza Soleimani Aghdam;Javad Rezapour Fard;Hamid Hassanpour

  • Impact of postharvest brassinosteroids treatment on PAL activity in tomato fruit in response to chilling stress

    Morteza Soleimani Aghdam;Mohammadreza Asghari;Bouokagha Farmani;Mehdi Mohayeji

  • Functions of Melatonin During Postharvest of Horticultural Crops.

    Unknown

  • Melatonin treatment promotes endogenous melatonin accumulation and triggers GABA shunt pathway activity in tomato fruits during cold storage.

    Yavar Sharafi;Morteza Soleimani Aghdam;Zisheng Luo;Abbasali Jannatizadeh

  • Effect of exogenous sucrose on anthocyanin synthesis in postharvest strawberry fruit

    Dong Li;Xiaochen Zhang;Yanqun Xu;Li Li

  • Alleviation of postharvest chilling injury of tomato fruit by salicylic acid treatment

    Morteza Soleimani Aghdam;Mohammadreza Asghari;Orojali Khorsandi;Mehdi Mohayeji

  • Enhancement of antioxidant capacity of cornelian cherry (Cornus mas) fruit by postharvest calcium treatment

    Morteza Soleimani Aghdam;Afsaneh Yousefpour Dokhanieh;Hamid Hassanpour;Javad Rezapour Fard

  • Impact of Exogenous Melatonin Application on Chilling Injury in Tomato Fruits During Cold Storage

    Abbasali Jannatizadeh;Morteza Soleimani Aghdam;Zisheng Luo;Farhang Razavi

  • Enhancement of Chilling Stress Tolerance of Tomato Fruit by Postharvest Brassinolide Treatment

    Morteza Soleimani Aghdam;Nayer Mohammadkhani

  • Enhancement of postharvest chilling tolerance of anthurium cut flowers by γ-aminobutyric acid (GABA) treatments

    Morteza Soleimani Aghdam;Roohangiz Naderi;Abbasali Jannatizadeh;Mohammad Ali Askari Sarcheshmeh

  • Sumac (Rhus coriaria L.) fruit: essential oil variability in Iranian populations

    Mohammad Reza Morshedloo;Filippo Maggi;Hossein Tavakoli Neko;Morteza Soleimani Aghdam

Frequent Co-Authors

Zisheng Luo
Zisheng Luo Zhejiang University
Mesbah Babalar
Mesbah Babalar University of Tehran
Filippo Maggi
Filippo Maggi University of Camerino
Gopinadhan Paliyath
Gopinadhan Paliyath University of Guelph
Francisco J. Corpas
Francisco J. Corpas Spanish National Research Council
José M. Palma
José M. Palma Spanish National Research Council

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