World's Best Scientists 2026 revealed!
Marino B. Arnao

Marino B. Arnao

D-Index & Metrics

Biology and Biochemistry

D-Index
64
Citations
17464
World Ranking
9531
National Ranking
182

Marino B. Arnao publication distribution in Biology and Biochemistry in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Biology and Biochemistry in 2026. The highlighted bar marks where Marino B. Arnao sits on this spectrum.

47–56 publications: 8 scientists 57–66 publications: 35 scientists 67–76 publications: 106 scientists 77–86 publications: 231 scientists 87–96 publications: 413 scientists 97–106 publications: 546 scientists 107–116 publications: 704 scientists 117–126 publications: 848 scientists 127–136 publications: 980 scientists 137–146 publications: 942 scientists 147–156 publications: 969 scientists 157–166 publications: 949 scientists 167–176 publications: 951 scientists 177–186 publications: 915 scientists 187–196 publications: 787 scientists 197–206 publications: 840 scientists 207–216 publications: 733 scientists 217–226 publications: 708 scientists 227–236 publications: 651 scientists 237–246 publications: 605 scientists 247–256 publications: 510 scientists 257–266 publications: 524 scientists 267–276 publications: 434 scientists 277–286 publications: 417 scientists 287–296 publications: 350 scientists 297–306 publications: 363 scientists 307–316 publications: 315 scientists 317–326 publications: 296 scientists 327–336 publications: 261 scientists 337–346 publications: 240 scientists 347–356 publications: 219 scientists 357–366 publications: 196 scientists 367–376 publications: 154 scientists 377–386 publications: 161 scientists 387–396 publications: 155 scientists 397–406 publications: 145 scientists 407–416 publications: 124 scientists 417–426 publications: 112 scientists 427–436 publications: 132 scientists 437–446 publications: 116 scientists 447–456 publications: 99 scientists 457–466 publications: 81 scientists 467–476 publications: 91 scientists 477–486 publications: 80 scientists 487–496 publications: 80 scientists 497–506 publications: 59 scientists 507–516 publications: 36 scientists 517–526 publications: 46 scientists 527–536 publications: 54 scientists 537–546 publications: 44 scientists 547–556 publications: 43 scientists 557–566 publications: 43 scientists 567–576 publications: 42 scientists 577–586 publications: 25 scientists 587–596 publications: 34 scientists 597–606 publications: 23 scientists 607–616 publications: 33 scientists 617–626 publications: 31 scientists 627–636 publications: 27 scientists 637–646 publications: 25 scientists 647–656 publications: 28 scientists 657–666 publications: 34 scientists 667–676 publications: 18 scientists 677–686 publications: 16 scientists 687–696 publications: 10 scientists 697–706 publications: 12 scientists 707–716 publications: 21 scientists 717–726 publications: 12 scientists 727–736 publications: 12 scientists 737–746 publications: 10 scientists 747–756 publications: 7 scientists 757–766 publications: 13 scientists 767–776 publications: 15 scientists 777–786 publications: 13 scientists 787–796 publications: 9 scientists 797–806 publications: 9 scientists 807–816 publications: 7 scientists 817–826 publications: 4 scientists 827–836 publications: 9 scientists 837–846 publications: 7 scientists 847–856 publications: 3 scientists 857–866 publications: 5 scientists 867–876 publications: 5 scientists 877–886 publications: 11 scientists 887–896 publications: 3 scientists 897–906 publications: 4 scientists 907–916 publications: 7 scientists 917–926 publications: 5 scientists 927–936 publications: 6 scientists 937–946 publications: 6 scientists 947–956 publications: 3 scientists 957–966 publications: 7 scientists 967–976 publications: 2 scientists 977–986 publications: 2 scientists 987–996 publications: 1 scientists 997–1,006 publications: 5 scientists 1,007–1,016 publications: 2 scientists 1,017–1,026 publications: 2 scientists 1,027 publications: 1 scientists 1,028+ publications: 100 scientists
47 publications 1,028+

This scientist: 129 publications — 16th percentile

16% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 1,028 publications or more.

Marino B. Arnao D-index placement in Biology and Biochemistry in 2026

The chart shows the D-index (discipline H-index) distribution of Biology and Biochemistry scientists ranked by Research.com in 2026. The highlighted bar marks where Marino B. Arnao sits on this spectrum.

40–41 D-Index: 80 scientists 42–43 D-Index: 183 scientists 44–45 D-Index: 316 scientists 46–47 D-Index: 504 scientists 48–49 D-Index: 718 scientists 50–51 D-Index: 899 scientists 52–53 D-Index: 1,025 scientists 54–55 D-Index: 1,149 scientists 56–57 D-Index: 1,235 scientists 58–59 D-Index: 1,253 scientists 60–61 D-Index: 1,162 scientists 62–63 D-Index: 1,130 scientists 64–65 D-Index: 1,031 scientists 66–67 D-Index: 897 scientists 68–69 D-Index: 814 scientists 70–71 D-Index: 714 scientists 72–73 D-Index: 709 scientists 74–75 D-Index: 596 scientists 76–77 D-Index: 512 scientists 78–79 D-Index: 473 scientists 80–81 D-Index: 412 scientists 82–83 D-Index: 373 scientists 84–85 D-Index: 358 scientists 86–87 D-Index: 285 scientists 88–89 D-Index: 273 scientists 90–91 D-Index: 227 scientists 92–93 D-Index: 208 scientists 94–95 D-Index: 193 scientists 96–97 D-Index: 153 scientists 98–99 D-Index: 157 scientists 100–101 D-Index: 148 scientists 102–103 D-Index: 120 scientists 104–105 D-Index: 113 scientists 106–107 D-Index: 100 scientists 108–109 D-Index: 86 scientists 110–111 D-Index: 67 scientists 112–113 D-Index: 71 scientists 114–115 D-Index: 73 scientists 116–117 D-Index: 64 scientists 118–119 D-Index: 53 scientists 120–121 D-Index: 60 scientists 122–123 D-Index: 54 scientists 124–125 D-Index: 43 scientists 126–127 D-Index: 38 scientists 128–129 D-Index: 49 scientists 130–131 D-Index: 26 scientists 132–133 D-Index: 18 scientists 134–135 D-Index: 23 scientists 136–137 D-Index: 32 scientists 138–139 D-Index: 32 scientists 140–141 D-Index: 27 scientists 142–143 D-Index: 19 scientists 144–145 D-Index: 22 scientists 146–147 D-Index: 12 scientists 148–149 D-Index: 16 scientists 150–151 D-Index: 14 scientists 152–153 D-Index: 10 scientists 154–155 D-Index: 13 scientists 156–157 D-Index: 10 scientists 158–159 D-Index: 7 scientists 160–161 D-Index: 9 scientists 162–163 D-Index: 13 scientists 164–165 D-Index: 4 scientists 166 D-Index: 4 scientists 167+ D-Index: 98 scientists
40 D-Index 167+

This scientist: 64 D-Index — 52nd percentile

52% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 167 D-Index or more.

Overview

Marino B. Arnao is affiliated with the University of Murcia in Spain and has contributed extensively to the field of Agricultural and Biological Sciences. Their research primarily focuses on Plant Science, with additional work in Endocrine and Autonomic Systems, Molecular Biology, Biochemistry, and Physiology.

The research topics covered by Marino B. Arnao include:

  • Light effects on plants
  • Circadian rhythm and melatonin
  • Plant Molecular Biology Research
  • Plant Stress Responses and Tolerance
  • Magnetic and Electromagnetic Effects
  • Phytochemicals and Antioxidant Activities
  • Seed Germination and Physiology

Among the frequent publication venues for this scientist are:

  • Plants
  • Agronomy
  • Molecules
  • Processes
  • Journal of Pineal Research

Co-authorship collaborations include multiple papers with:

  • Josefa Hernández-Ruíz
  • Antonio Caño
  • Manuela Giraldo-Acosta
  • Amina El Mihyaoui
  • María Emilia Candela Castillo

Notable recent publications by Marino B. Arnao include:

  • Melatonin in flowering, fruit set and fruit ripening, 2020, published in Plant Reproduction
  • Melatonin as a regulatory hub of plant hormone levels and action in stress situations, 2020, published in Plant Biology

Other important recent papers related to their research area but not authored by them include reviews and experimental studies on melatonin and plant stress tolerance.

Best Publications

  • The hydrophilic and lipophilic contribution to total antioxidant activity

    Marino B. Arnao;Antonio Cano;Manuel Acosta

  • Functions of melatonin in plants: a review

    Marino B. Arnao;Josefa Hernández-Ruiz

  • Some methodological problems in the determination of antioxidant activity using chromogen radicals : a practical case

    Marino B. Arnao

  • Melatonin: A New Plant Hormone and/or a Plant Master Regulator?

    Marino B. Arnao;Josefa Hernández-Ruiz

  • Melatonin: plant growth regulator and/or biostimulator during stress?

    Marino B. Arnao;Josefa Hernández-Ruiz

  • Melatonin and its relationship to plant hormones.

    M B Arnao;J Hernández-Ruiz

  • An end‐point method for estimation of the total antioxidant activity in plant material

    Antonio Cano;Josefa Hernández-Ruíz;Francisco García-Cánovas;Manuel Acosta

  • Protective effect of melatonin against chlorophyll degradation during the senescence of barley leaves.

    M. B. Arnao;J. Hernández-Ruiz

  • Melatonin: a growth-stimulating compound present in lupin tissues

    Josefa Hernández-Ruiz;Antonio Cano;Marino B. Arnao

  • Melatonin acts as a growth-stimulating compound in some monocot species

    Josefa Hernández-Ruiz;Antonio Cano;Marino B. Arnao

  • A kinetic study on the suicide inactivation of peroxidase by hydrogen peroxide.

    M.B. Arnao;M. Acosta;J.A. del Rio;R. Varón

  • The physiological function of melatonin in plants.

    Marino B. Arnao;Josefa Hernández-Ruiz

  • Melatonin promotes adventitious- and lateral root regeneration in etiolated hypocotyls of Lupinus albus L.

    Marino B. Arnao;Josefa Hernández-Ruiz

  • Methods to measure the antioxidant activity in plant material. A comparative discussion.

    Marino B. Arnao;Antonio Cano;Manuel Acosta

  • Melatonin in flowering, fruit set and fruit ripening.

    Marino B. Arnao;J. Hernández-Ruiz

  • Inhibition by L-ascorbic acid and other antioxidants of the 2.2'-azino-bis(3-ethylbenzthiazoline-6-sulfonic acid) oxidation catalyzed by peroxidase: a new approach for determining total antioxidant status of foods.

    M.B. Arnao;A. Cano;J. Hernández-Ruiz;F. Garcı́a-Cánovas

  • Melatonin and Its Effects on Plant Systems

    Rahat Sharif;Chen Xie;Haiqiang Zhang;Marino B Arnao

  • Chemical stress by different agents affects the melatonin content of barley roots.

    Marino B. Arnao;Josefa Hernández-Ruiz

  • Inactivation of peroxidase by hydrogen peroxide and its protection by a reductant agent

    M.B. Arnao;M. Acosta;J.A. del Rio;F. García-Cánovas

  • Hydrophilic and lipophilic antioxidant activity changes during on-vine ripening of tomatoes (Lycopersicon esculentum Mill.)

    Antonio Cano;Manuel Acosta;Marino B Arnao

Frequent Co-Authors

Josefa Hernández-Ruiz
Josefa Hernández-Ruiz University of Murcia
Francisco García-Cánovas
Francisco García-Cánovas University of Murcia
Mirza Hasanuzzaman
Mirza Hasanuzzaman Sher-e-Bangla Agricultural University
Francisco Artés
Francisco Artés Polytechnic University of Cartagena
Luis Vicente Lopez-Llorca
Luis Vicente Lopez-Llorca University of Alicante
Emma Lloyd Raven
Emma Lloyd Raven University of Bristol
Alberto Cuesta
Alberto Cuesta University of Murcia
Magdi Elsayed
Magdi Elsayed University of Alaska Fairbanks
Anunciación Abadía
Anunciación Abadía Spanish National Research Council

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