World's Best Scientists 2026 revealed!

D-Index & Metrics

Animal Science and Veterinary

D-Index
29
Citations
2860
World Ranking
2605
National Ranking
736

John A. Unruh publication distribution in Animal Science and Veterinary in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Animal Science and Veterinary in 2026. The highlighted bar marks where John A. Unruh sits on this spectrum.

29–33 publications: 1 scientists 34–38 publications: 6 scientists 39–43 publications: 17 scientists 44–48 publications: 23 scientists 49–53 publications: 28 scientists 54–58 publications: 44 scientists 59–63 publications: 66 scientists 64–68 publications: 75 scientists 69–73 publications: 71 scientists 74–78 publications: 85 scientists 79–83 publications: 108 scientists 84–88 publications: 105 scientists 89–93 publications: 84 scientists 94–98 publications: 103 scientists 99–103 publications: 97 scientists 104–108 publications: 95 scientists 109–113 publications: 89 scientists 114–118 publications: 88 scientists 119–123 publications: 109 scientists 124–128 publications: 93 scientists 129–133 publications: 89 scientists 134–138 publications: 95 scientists 139–143 publications: 92 scientists 144–148 publications: 80 scientists 149–153 publications: 75 scientists 154–158 publications: 74 scientists 159–163 publications: 67 scientists 164–168 publications: 53 scientists 169–173 publications: 62 scientists 174–178 publications: 63 scientists 179–183 publications: 50 scientists 184–188 publications: 55 scientists 189–193 publications: 50 scientists 194–198 publications: 27 scientists 199–203 publications: 44 scientists 204–208 publications: 31 scientists 209–213 publications: 28 scientists 214–218 publications: 38 scientists 219–223 publications: 33 scientists 224–228 publications: 36 scientists 229–233 publications: 29 scientists 234–238 publications: 35 scientists 239–243 publications: 23 scientists 244–248 publications: 24 scientists 249–253 publications: 29 scientists 254–258 publications: 28 scientists 259–263 publications: 21 scientists 264–268 publications: 25 scientists 269–273 publications: 11 scientists 274–278 publications: 18 scientists 279–283 publications: 13 scientists 284–288 publications: 18 scientists 289–293 publications: 10 scientists 294–298 publications: 12 scientists 299–303 publications: 11 scientists 304–308 publications: 15 scientists 309–313 publications: 14 scientists 314–318 publications: 14 scientists 319–323 publications: 8 scientists 324–328 publications: 8 scientists 329–333 publications: 13 scientists 334–338 publications: 14 scientists 339–343 publications: 13 scientists 344–348 publications: 10 scientists 349–353 publications: 11 scientists 354–358 publications: 5 scientists 359–363 publications: 8 scientists 364–368 publications: 8 scientists 369–373 publications: 6 scientists 374–378 publications: 7 scientists 379–383 publications: 8 scientists 384–388 publications: 3 scientists 389–393 publications: 4 scientists 394–398 publications: 5 scientists 399–403 publications: 8 scientists 404–408 publications: 5 scientists 409–413 publications: 4 scientists 414–418 publications: 3 scientists 419–423 publications: 8 scientists 424–428 publications: 5 scientists 429–433 publications: 3 scientists 434–438 publications: 5 scientists 439–441 publications: 5 scientists 442+ publications: 99 scientists
29 publications 442+

This scientist: 178 publications — 68th percentile

68% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 442 publications or more.

John A. Unruh D-index placement in Animal Science and Veterinary in 2026

The chart shows the D-index (discipline H-index) distribution of Animal Science and Veterinary scientists ranked by Research.com in 2026. The highlighted bar marks where John A. Unruh sits on this spectrum.

20 D-Index: 5 scientists 21 D-Index: 22 scientists 22 D-Index: 31 scientists 23 D-Index: 44 scientists 24 D-Index: 53 scientists 25 D-Index: 66 scientists 26 D-Index: 80 scientists 27 D-Index: 101 scientists 28 D-Index: 106 scientists 29 D-Index: 116 scientists 30 D-Index: 154 scientists 31 D-Index: 158 scientists 32 D-Index: 143 scientists 33 D-Index: 137 scientists 34 D-Index: 126 scientists 35 D-Index: 134 scientists 36 D-Index: 112 scientists 37 D-Index: 115 scientists 38 D-Index: 105 scientists 39 D-Index: 111 scientists 40 D-Index: 107 scientists 41 D-Index: 87 scientists 42 D-Index: 74 scientists 43 D-Index: 62 scientists 44 D-Index: 61 scientists 45 D-Index: 41 scientists 46 D-Index: 51 scientists 47 D-Index: 43 scientists 48 D-Index: 28 scientists 49 D-Index: 47 scientists 50 D-Index: 40 scientists 51 D-Index: 34 scientists 52 D-Index: 33 scientists 53 D-Index: 43 scientists 54 D-Index: 16 scientists 55 D-Index: 32 scientists 56 D-Index: 21 scientists 57 D-Index: 18 scientists 58 D-Index: 28 scientists 59 D-Index: 33 scientists 60 D-Index: 17 scientists 61 D-Index: 21 scientists 62 D-Index: 18 scientists 63 D-Index: 21 scientists 64 D-Index: 9 scientists 65 D-Index: 20 scientists 66 D-Index: 11 scientists 67 D-Index: 16 scientists 68 D-Index: 12 scientists 69 D-Index: 17 scientists 70 D-Index: 13 scientists 71 D-Index: 15 scientists 72 D-Index: 11 scientists 73 D-Index: 11 scientists 74 D-Index: 14 scientists 75 D-Index: 5 scientists 76 D-Index: 6 scientists 77+ D-Index: 100 scientists
20 D-Index 77+

This scientist: 29 D-Index — 20th percentile

20% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 77 D-Index or more.

Overview

John A. Unruh is affiliated with Kansas State University in the United States. Their research profile is characterized by a focused academic career without publicly listed recent papers, co-authors, or publication venues based on the available data.

Their scientific contributions do not include enumerated papers, topics, or fields of study in this dataset, which limits an in-depth overview of their specific research areas or thematic interests.

The absence of recorded awards and book publications further indicates that publicly accessible records on their professional achievements and recognitions are not currently documented here.

This profile emphasizes affiliation and the scientist's presence in the academic community, with detailed work or contributions not provided in the source information.

Best Publications

  • Effects of restraint and isolation stress and epidural blockade on endocrine and blood metabolite status, muscle glycogen metabolism, and incidence of dark-cutting longissimus muscle of sheep.

    J K Apple;M E Dikeman;J E Minton;R M McMurphy

  • Influence of dietary lysine on growth and carcass composition of high-lean-growth gilts fed from 34 to 72 kilograms.

    K. G. Friesen;J. L. Nelssen;R. D. Goodband;M. D. Tokach

  • Effects of the interrelationship between genotype, sex, and dietary lysine on growth performance and carcass composition in finishing pigs fed to either 104 or 127 kilograms

    K G Friesen;J L Nelssen;J A Unruh;R D Goodband

  • Influence of Repeated Restraint and Isolation Stress and Electrolyte Administration on Pituitary-Adrenal Secretions, Electrolytes, and Other Blood Constituents of Sheep'

    J. K. Apple;J. E. Minton;K. M. Parsons;J. A. Unruh

  • Influence of steroid implants and concentrate feeding on carcass and longissimus muscle sensory and collagen characteristics of cull beef cows.

    C D Cranwell;J A Unruh;J R Brethour;D D Simms

  • Effects of concentrate level on carcass traits of Boer crossbred goats

    S.M. Ryan;J.A. Unruh;M.E. Corrigan;J.S. Drouillard

  • Factors affecting the occurrence of dark-cutting beef and selected carcass traits in finished beef cattle

    Kelly K. Kreikemeier;John A. Unruh;Tom P. Eck

  • The influence of genotype, sex, and dietary lysine on pork subprimal cut yields and carcass quality of pigs fed to either 104 or 127 kilograms

    J A Unruh;K G Friesen;S R Stuewe;B L Dunn

  • Effects of choice white grease or poultry fat on growth performance, carcass leanness, and meat quality characteristics of growing-finishing pigs.

    J J Engel;J W Smith;J A Unruh;R D Goodband

  • Effects of potassium lactate, sodium chloride, sodium tripolyphosphate, and sodium acetate on colour, colour stability, and oxidative properties of injection-enhanced beef rib steaks

    R.C. Knock;M. Seyfert;M.C. Hunt;M.E. Dikeman

  • Effects of low-voltage electrical stimulation during exsanguination on meat quality and display colour stability.

    J.A. Unruh;C.L. Kastner;D.H. Kropf;M.E. Dikeman

  • Effects of modified tall oil versus a commercial source of conjugated linoleic acid and increasing levels of modified tall oil on growth performance and carcass characteristics of growing-finishing pigs.

    P R O'Quinn;J L Nelssen;R D Goodband;J A Unruh

  • Validation of real-time ultrasound technology for predicting fat thicknesses, longissimus muscle areas, and composition of Brangus bulls from 4 months to 2 years of age.

    D. N. Waldner;M. E. Dikeman;R. R. Schalles;W. G. Olson

  • Effects of modified tall oil and creatine monohydrate on growth performance, carcass characteristics, and meat quality of growing-finishing pigs.

    P. R. O'Quinn;B. S. Andrews;R. D. Goodband;J. A. Unruh

  • Effect of creatine monohydrate on finishing pig growth performance, carcass characteristics and meat quality

    B.W. James;R.D. Goodband;J.A. Unruh;M.D. Tokach

  • The effect of dietary lysine on growth, carcass composition, and lipid metabolism in high-lean growth gilts fed from 72 to 136 kilograms

    K. G. Friesen;J. L. Nelssen;R. D. Goodband;M. D. Tokach

  • Effects of modified tall oil and vitamin E on growth performance, carcass characteristics, and meat quality of growing-finishing pigs.

    A T Waylan;P R O'Quinn;J A Unruh;J L Nelssen

  • Effects of ultrasound and convection cooking to different end point temperatures on cooking characteristics, shear force and sensory properties, composition, and microscopic morphology of beef longissimus and pectoralis muscles.

    F W Pohlman;M E Dikeman;J F Zayas;J A Unruh

  • Influence of quality classification, aging period, blade tenderization, and endpoint cooking temperature on cooking characteristics and tenderness of beef gluteus medius steaks.

    C. D. George-Evins;J. A. Unruh;A. T. Waylan;J. L. Marsden

  • Beef quadriceps hot boning and modified-atmosphere packaging influence properties of injection-enhanced beef round muscles.

    M. Seyfert;M. C. Hunt;R. A. Mancini;K. A. Hachmeister

Frequent Co-Authors

Michael D. Tokach
Michael D. Tokach Kansas State University
Robert D. Goodband
Robert D. Goodband Kansas State University
Michael E. Dikeman
Michael E. Dikeman Kansas State University
Melvin C. Hunt
Melvin C. Hunt Kansas State University
Donald H. Kropf
Donald H. Kropf Kansas State University
Curtis L. Kastner
Curtis L. Kastner Kansas State University
Joel M. DeRouchey
Joel M. DeRouchey Kansas State University
James J. Higgins
James J. Higgins Kansas State University
Steve S Dritz
Steve S Dritz Kansas State University
Brian J. Kerr
Brian J. Kerr Agricultural Research Service

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Related Online Degrees & Career Pathways

For those interested in expanding their expertise beyond Animal Science and Veterinary studies, several related online degrees offer valuable skills and career opportunities. For example, pursuing online exercise science degrees can complement veterinary knowledge by deepening understanding of anatomy, physiology, and rehabilitation techniques relevant to both humans and animals.

Behavioral analysis is another growing field closely connected with animal behavior studies. Accredited programs such as bcba accredited programs prepare students for certification as Board Certified Behavior Analysts, which can lead to careers working with a variety of populations, including animals and humans with behavioral disorders.

For those interested in psychological principles and assessment, exploring nasp accredited school psychology programs offers a pathway toward supporting developmental and educational needs in diverse settings. Similarly, online doctoral studies like psyd programs online apa accredited provide advanced clinical training for careers in psychology without the GRE requirement, offering flexibility for working professionals.

Exploring these complementary fields through online accredited programs allows students studying Animal Science and Veterinary disciplines to diversify their knowledge and open doors to multidisciplinary career paths.

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