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Nurinisa Esenbuga

Nurinisa Esenbuga

D-Index & Metrics

Animal Science and Veterinary

D-Index
21
Citations
1721
World Ranking
3142
National Ranking
7

Nurinisa Esenbuga publication distribution in Animal Science and Veterinary in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Animal Science and Veterinary in 2026. The highlighted bar marks where Nurinisa Esenbuga sits on this spectrum.

29–33 publications: 1 scientists 34–38 publications: 6 scientists 39–43 publications: 17 scientists 44–48 publications: 23 scientists 49–53 publications: 28 scientists 54–58 publications: 44 scientists 59–63 publications: 66 scientists 64–68 publications: 75 scientists 69–73 publications: 71 scientists 74–78 publications: 85 scientists 79–83 publications: 108 scientists 84–88 publications: 105 scientists 89–93 publications: 84 scientists 94–98 publications: 103 scientists 99–103 publications: 97 scientists 104–108 publications: 95 scientists 109–113 publications: 89 scientists 114–118 publications: 88 scientists 119–123 publications: 109 scientists 124–128 publications: 93 scientists 129–133 publications: 89 scientists 134–138 publications: 95 scientists 139–143 publications: 92 scientists 144–148 publications: 80 scientists 149–153 publications: 75 scientists 154–158 publications: 74 scientists 159–163 publications: 67 scientists 164–168 publications: 53 scientists 169–173 publications: 62 scientists 174–178 publications: 63 scientists 179–183 publications: 50 scientists 184–188 publications: 55 scientists 189–193 publications: 50 scientists 194–198 publications: 27 scientists 199–203 publications: 44 scientists 204–208 publications: 31 scientists 209–213 publications: 28 scientists 214–218 publications: 38 scientists 219–223 publications: 33 scientists 224–228 publications: 36 scientists 229–233 publications: 29 scientists 234–238 publications: 35 scientists 239–243 publications: 23 scientists 244–248 publications: 24 scientists 249–253 publications: 29 scientists 254–258 publications: 28 scientists 259–263 publications: 21 scientists 264–268 publications: 25 scientists 269–273 publications: 11 scientists 274–278 publications: 18 scientists 279–283 publications: 13 scientists 284–288 publications: 18 scientists 289–293 publications: 10 scientists 294–298 publications: 12 scientists 299–303 publications: 11 scientists 304–308 publications: 15 scientists 309–313 publications: 14 scientists 314–318 publications: 14 scientists 319–323 publications: 8 scientists 324–328 publications: 8 scientists 329–333 publications: 13 scientists 334–338 publications: 14 scientists 339–343 publications: 13 scientists 344–348 publications: 10 scientists 349–353 publications: 11 scientists 354–358 publications: 5 scientists 359–363 publications: 8 scientists 364–368 publications: 8 scientists 369–373 publications: 6 scientists 374–378 publications: 7 scientists 379–383 publications: 8 scientists 384–388 publications: 3 scientists 389–393 publications: 4 scientists 394–398 publications: 5 scientists 399–403 publications: 8 scientists 404–408 publications: 5 scientists 409–413 publications: 4 scientists 414–418 publications: 3 scientists 419–423 publications: 8 scientists 424–428 publications: 5 scientists 429–433 publications: 3 scientists 434–438 publications: 5 scientists 439–441 publications: 5 scientists 442+ publications: 99 scientists
29 publications 442+

This scientist: 72 publications — 10th percentile

10% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 442 publications or more.

Nurinisa Esenbuga D-index placement in Animal Science and Veterinary in 2026

The chart shows the D-index (discipline H-index) distribution of Animal Science and Veterinary scientists ranked by Research.com in 2026. The highlighted bar marks where Nurinisa Esenbuga sits on this spectrum.

20 D-Index: 5 scientists 21 D-Index: 22 scientists 22 D-Index: 31 scientists 23 D-Index: 44 scientists 24 D-Index: 53 scientists 25 D-Index: 66 scientists 26 D-Index: 80 scientists 27 D-Index: 101 scientists 28 D-Index: 106 scientists 29 D-Index: 116 scientists 30 D-Index: 154 scientists 31 D-Index: 158 scientists 32 D-Index: 143 scientists 33 D-Index: 137 scientists 34 D-Index: 126 scientists 35 D-Index: 134 scientists 36 D-Index: 112 scientists 37 D-Index: 115 scientists 38 D-Index: 105 scientists 39 D-Index: 111 scientists 40 D-Index: 107 scientists 41 D-Index: 87 scientists 42 D-Index: 74 scientists 43 D-Index: 62 scientists 44 D-Index: 61 scientists 45 D-Index: 41 scientists 46 D-Index: 51 scientists 47 D-Index: 43 scientists 48 D-Index: 28 scientists 49 D-Index: 47 scientists 50 D-Index: 40 scientists 51 D-Index: 34 scientists 52 D-Index: 33 scientists 53 D-Index: 43 scientists 54 D-Index: 16 scientists 55 D-Index: 32 scientists 56 D-Index: 21 scientists 57 D-Index: 18 scientists 58 D-Index: 28 scientists 59 D-Index: 33 scientists 60 D-Index: 17 scientists 61 D-Index: 21 scientists 62 D-Index: 18 scientists 63 D-Index: 21 scientists 64 D-Index: 9 scientists 65 D-Index: 20 scientists 66 D-Index: 11 scientists 67 D-Index: 16 scientists 68 D-Index: 12 scientists 69 D-Index: 17 scientists 70 D-Index: 13 scientists 71 D-Index: 15 scientists 72 D-Index: 11 scientists 73 D-Index: 11 scientists 74 D-Index: 14 scientists 75 D-Index: 5 scientists 76 D-Index: 6 scientists 77+ D-Index: 100 scientists
20 D-Index 77+

This scientist: 21 D-Index — 1st percentile

1% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 77 D-Index or more.

Overview

Nurinisa Esenbuga is a researcher affiliated with Ataturk University in Turkey, specializing primarily in Agricultural and Biological Sciences. Their work spans various subfields including Animal Science and Zoology, Genetics, Pollution, Nutrition and Dietetics, and Agronomy and Crop Science.

The research topics covered by Esenbuga include Animal Nutrition and Physiology, Meat and Animal Product Quality, Genetic and Phenotypic Traits in Livestock, Microplastics and Plastic Pollution, Nanoparticles: Synthesis and Applications, Aquaculture Nutrition and Growth, and Effects of Environmental Stressors on Livestock.

The researcher has contributed articles to several publication venues, frequently publishing in Current Nutrition & Food Science and Archives animal breeding/Archiv für Tierzucht. Other outlets for their work include Archives of Environmental Contamination and Toxicology, Tropical Animal Health and Production, and Sustainability.

Selected recent papers authored or coauthored by Nurinisa Esenbuga include:

  • Dietary Effects of Some Plant Extracts on Laying Performance, Egg Quality, and Some Blood Parameters in Laying Hens at Different Cage Densities, 2023, Animals
  • Microplastic Abundance in Rainbow Trout Life Cycle: Step by Step, 2023, Sustainability
  • Effects of Supplementation of Dietary Humate, Probiotic, and Their Combination on Performance, Egg Quality, and Yolk Fatty Acid Composition of Laying Hens, 2021, Tropical Animal Health and Production
  • Microplastics in Tissues (Brain, Gill, Muscle and Gastrointestinal) of Mullus barbatus and Alosa immaculata, 2021, Archives of Environmental Contamination and Toxicology
  • The Effects of Body Weight and Age on Performance, Egg Quality, Blood Parameters, and Economic Production of Laying Hens, 2023, Journal of the Hellenic Veterinary Medical Society

Esenbuga collaborates frequently with colleagues including Ülkü DAĞDELEN, Doğan TÜRKYILMAZ, Arzu Uçar, Gonca Alak, and Muhammed Atamanalp.

Best Publications

  • Microplastics in Tissues (Brain, Gill, Muscle and Gastrointestinal) of Mullus barbatus and Alosa immaculata.

    Muhammed Atamanalp;Mine Köktürk;Arzu Uçar;Hünkar Avni Duyar

  • Effect of Environmental Conditions in Poultry Houses on the Performance of Laying Hens

    Bahar Kocaman;Nurinisa Esenbuga;Ahmet Yildiz;Ekrem Lacin

  • Effect of Supplemental Humate at Different Levels on the Growth Performance, Slaughter and Carcass Traits of Broilers

    Mevlut Karaoglu;Muhlis Macit;Nurinisa Esenbuga;Hulya Durdag

  • Effects of differences in the initial body weight of groups on laying performance and egg quality parameters of Lohmann laying hens

    E. Lacin;A. Yildiz;N. Esenbuga;M. Macit

  • Effects of vitamin E supplementation on fattening performance, non-carcass components and retail cut percentages, and meat quality traits of Awassi lambs.

    Muhlis Macit;Vecihi Aksakal;Ebru Emsen;Nurinisa Esenbuğa

  • Effects of vitamin E supplementation on performance and meat quality traits of Morkaraman male lambs.

    Muhlis Macit;Vecihi Aksakal;Ebru Emsen;M.Irfan Aksu

  • Nutrition practice to alleviate the adverse effects of stress on laying performance, metabolic profile, and egg quality in peak producing hens. I. The humate supplementation

    Armagan Hayirli;N. Esenbuga;M. Macit;E. Lacin

  • Growth performance and carcass characteristics of Awassi, Morkaraman and Tushin lambs grazed on pasture and supported with concentrate

    M Macit;N Esenbuga;M Karaoglu

  • Effect of breed on fattening performance, slaughter and meat quality characteristics of Awassi and Morkaraman lambs

    Nurinisa Esenbuga;Muhlis Macit;Mevlut Karaoglu;Vecihi Aksakal

  • Fattening performance, carcass traits and meat quality characteristics of calves sired by Charolais, Simmental and Eastern Anatolian Red sires mated to Eastern Anatolian Red dams

    Abdülkadir Özlütürk;Naci Tüzemen;Mete Yanar;Nurinisa Esenbuga

  • Physical, chemical and organoleptic properties of ram lamb carcasses from four fat-tailed genotypes.

    N. Esenbuga;M. Yanar;H. Dayioglu

  • Growth performance of purebred Awassi, Morkaraman and Tushin lambs and their crosses under semi-intensive management in Turkey.

    M. Macit;M. Karaoglu;N. Esenbuga;S. Kopuzlu

  • EFFECT OF A DIETARY PROBIOTIC ON SOME QUALITY CHARACTERISTICS OF RAW BROILER DRUMSTICKS AND BREAST MEAT

    Muhammet Irfan Aksu;Mevlüt Karaoǧlu;Nurinisa Esenbuǧa;Mükerrem Kaya

  • Goat production systems of Turkey: Nomadic to industrial

    Irfan Daskiran;Turker Savas;Mehmet Koyuncu;Nazan Koluman

  • Estimation of growth curve characteristics of Hemsin male and female sheep

    Sinan Kopuzlu;Erdogan Sezgin;Nurinisa Esenbuga;Omer Cevdet Bilgin

  • Effects of slaughter age and muscle type on meat quality characteristics of Eastern Anatolian Red bulls.

    Sinan Kopuzlu;Nurinisa Esenbuga;Alper Onenc;Muhlis Macit

  • Effect of dietary probiotic on the pH and colour characteristics of carcasses, breast fillets and drumsticks of broilers

    M. Karaoglu;M.I. Aksu;N. Esenbuga;M. Kaya

  • Determination of Best Fitted Regression Model for Estimation of Body Weight in Awassi Sheep

    Mehmet Topal;Necati Yildiz;Nurinisa Esenbuğa;Vecihi Aksakal

  • pH and Colour Characteristics of Carcasses of Broilers Fed with Dietary Probiotics and Slaughtered at Different Ages

    Mevulut Karaoglu;M.I. Aksu;N. Esenbuga;M. Macit

  • The effects of diets containing different levels of common vetch (Vicia sativa) seed on fattening performance, carcass and meat quality characteristics of Awassi male lambs

    Mehmet Gül;M Akif Yörük;Muhlis Macit;Nurinisa Esenbuga

  • Effect of dietary humate on the pH, TBARS and microbiological properties of vacuum- and aerobic-packed breast and drumstick meats of broilers

    Muhammet Irfan Aksu;Mevlüt Karaoglu;Mükerrem Kaya;Nurinisa Esenbuga

  • Effects of dietary humate supplementation to broilers on performance, slaughter, carcass and meat colour

    Nurinisa Esenbuğa;Muhlis Macit;Mevlut Karaoglu;Muhammet Irfan Aksu

  • Effects of dietary inclusion of plant extract mixture and copper into layer diets on egg yield and quality, yolk cholesterol and fatty acid composition.

    Adem Kaya;Hatice Kaya;Muhlis Macit;Şaban Çelebi

  • Effects of supplementation of dietary humate, probiotic, and their combination on performance, egg quality, and yolk fatty acid composition of laying hens.

    Muhlis Macit;Mevlut Karaoglu;Saban Celebi;Nurinisa Esenbuga

  • Effects of different raising systems on colour and quality characteristics of Turkish Pekin duck meats

    E. Lacin;M.I. Aksu;M. Macit;A. Yildiz

Frequent Co-Authors

Muhlis Macit
Muhlis Macit Atatürk University
Michael E. Davis
Michael E. Davis The Ohio State University

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By exploring these related online degrees, students can complement their knowledge in Animal Science and Veterinary fields with valuable interdisciplinary skills, broadening their career opportunities.

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