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D-Index & Metrics

Animal Science and Veterinary

D-Index
32
Citations
5047
World Ranking
2087
National Ranking
596

Research.com Recognitions

  • 2020 - Animal Industry Service Award, American Society of Animal Science

Overview

Jason C Woodworth is affiliated with Kansas State University in the United States. Their research focus lies primarily within the field of Agricultural and Biological Sciences, with a substantial number of publications dedicated to Animal Science and Zoology as a subfield. Additional areas of study include Small Animals, Plant Science, Infectious Diseases, and Agronomy and Crop Science.

Their work covers several main topics including Animal Nutrition and Physiology, Animal Behavior and Welfare Studies, Meat and Animal Product Quality, Animal Virus Infections Studies, Viral gastroenteritis research and epidemiology, Animal Disease Management and Epidemiology, and Virus-based gene therapy research.

Woodworth has contributed to multiple research articles, particularly in journals related to animal science and veterinary fields. Notable recent publications include:

  • Postweaning mortality in commercial swine production II: review of infectious contributing factors, 2020, published in Translational Animal Science
  • Postweaning mortality in commercial swine production. I: review of non-infectious contributing factors, 2020, published in Translational Animal Science
  • Maintaining continuity of nutrient intake after weaning. II. Review of post-weaning strategies, 2021, published in Translational Animal Science
  • Effects of timing and size of meals prior to farrowing on sow and litter performance, 2020, published in Translational Animal Science
  • Sampling and detection of African swine fever virus within a feed manufacturing and swine production system, 2021, published in Transboundary and Emerging Diseases

Throughout their career, Woodworth has frequently collaborated with several researchers, including Joel M DeRouchey, Robert D Goodband, Jordan T Gebhardt, Mike D Tokach, and Steven S Dritz.

The scientist's work appears prominently in key publication venues such as the Journal of Animal Science, Kansas Agricultural Experiment Station Research Reports, Translational Animal Science, Journal of Swine Health and Production, and Transboundary and Emerging Diseases.

In 2020, Woodworth received the Animal Industry Service Award from the American Society of Animal Science.

Best Publications

  • Infectious Dose of African Swine Fever Virus When Consumed Naturally in Liquid or Feed

    Megan C. Niederwerder;Ana M.M. Stoian;Raymond R.R. Rowland;Steve S. Dritz

  • Effect of dietary medium-chain fatty acids on nursery pig growth performance, fecal microbial composition, and mitigation properties against porcine epidemic diarrhea virus following storage

    Jordan T Gebhardt;Katelyn A Thomson;Jason C Woodworth;Steve S Dritz

  • Dietary l-Carnitine Affects Periparturient Nutrient Metabolism and Lactation in Multiparous Cows

    D.B. Carlson;J.W. McFadden;A. D’Angelo;J.C. Woodworth

  • Metabolic effects of abomasal L-carnitine infusion and feed restriction in lactating Holstein cows.

    D.B. Carlson;N.B. Litherland;H.M. Dann;J.C. Woodworth

  • Apparent ileal digestibility of amino acids and the digestible and metabolizable energy content of dry extruded-expelled soybean meal and its effects on growth performance of pigs.

    J C Woodworth;M D Tokach;R D Goodband;J L Nelssen

  • Effects of modified tall oil versus a commercial source of conjugated linoleic acid and increasing levels of modified tall oil on growth performance and carcass characteristics of growing-finishing pigs.

    P R O'Quinn;J L Nelssen;R D Goodband;J A Unruh

  • Effects of a whey protein product and spray-dried animal plasma on growth performance of weanling pigs.

    G. S. Grinstead;R. D. Goodband;S. S. Dritz;M. D. Tokach

  • Nutritional value of a genetically improved high-lysine, high-oil corn for young pigs.

    P. R. O'Quinn;J. L. Nelssen;R. D. Goodband;D. A. Knabe

  • Effects of modified tall oil and creatine monohydrate on growth performance, carcass characteristics, and meat quality of growing-finishing pigs.

    P. R. O'Quinn;B. S. Andrews;R. D. Goodband;J. A. Unruh

  • Effects of modified tall oil and vitamin E on growth performance, carcass characteristics, and meat quality of growing-finishing pigs.

    A T Waylan;P R O'Quinn;J A Unruh;J L Nelssen

  • A review of heavy weight market pigs: status of knowledge and future needs assessment.

    F. Wu;K. R. Vierck;J. M. DeRouchey;T. G. O’Quinn

  • A survey of current feeding regimens for vitamins and trace minerals in the US swine industry

    Josh R. Flohr;Joel M. DeRouchey;Jason C. Woodworth;Mike D. Tokach

  • Postweaning mortality in commercial swine production. I: review of non-infectious contributing factors

    Unknown

  • Effects of amino acids and energy intake during late gestation of high-performing gilts and sows on litter and reproductive performance under commercial conditions.

    M. A. D. Goncalves;K. M. Gourley;Steven S. Dritz;Michael D. Tokach

  • Postweaning mortality in commercial swine production II: review of infectious contributing factors.

    Jordan T Gebhardt;Mike D Tokach;Steve S Dritz;Joel M DeRouchey

  • Maintaining continuity of nutrient intake after weaning. II. Review of post-weaning strategies

    Unknown

  • Evaluation of the minimum infectious dose of porcine epidemic diarrhea virus in virus-inoculated feed.

    Loni L Schumacher;Jason C Woodworth;Cassandra K Jones;Qi Chen

  • An update on modeling dose-response relationships: Accounting for correlated data structure and heterogeneous error variance in linear and nonlinear mixed models.

    M. A. D. Gonçalves;N. M. Bello;S. S. Dritz;M. D. Tokach

  • Branched-chain amino acid interactions in growing pig diets.

    Henrique S Cemin;Mike D Tokach;Jason C Woodworth;Steve S Dritz

  • Comparison of spray-dried blood meal and blood cells in diets for nursery pigs.

    J. M. DeRouchey;M. D. Tokach;J. L. Nelssen;R. D. Goodband

  • Elimination of Porcine Epidemic Diarrhea Virus in an Animal Feed Manufacturing Facility.

    Anne R. Huss;Loni L. Schumacher;Roger A. Cochrane;Elizabeth Poulsen

  • Determining the available phosphorus release of Natuphos E 5,000 G phytase for nursery pigs.

    K M Gourley;J C Woodworth;J M DeRouchey;S S Dritz

  • Characterizing the rapid spread of porcine epidemic diarrhea virus (PEDV) through an animal food manufacturing facility.

    Loni L. Schumacher;Anne R. Huss;Roger A. Cochrane;Charles R. Stark

  • Interactive Effects Between Ractopamine Hydrochloride and Dietary Lysine on Finishing Pig Growth Performance, Carcass Characteristics, Pork Quality, and Tissue Accretion1

    M.J. Webster;R.D. Goodband;M.D. Tokach;J.L. Nelssen

  • Effect of dietary zinc and ractopamine hydrochloride on pork chop muscle fiber type distribution, tenderness, and color characteristics.

    C. B. Paulk;M. D. Tokach;J. L. Nelssen;D. D. Burnett

  • Effects of Bacillus subtilis C-3102 on sow and progeny performance, fecal consistency, and fecal microbes during gestation, lactation, and nursery periods1,2.

    Mariana B Menegat;Joel M DeRouchey;Jason C Woodworth;Steve S Dritz

Frequent Co-Authors

Michael D. Tokach
Michael D. Tokach Kansas State University
Robert D. Goodband
Robert D. Goodband Kansas State University
Joel M. DeRouchey
Joel M. DeRouchey Kansas State University
Steve S Dritz
Steve S Dritz Kansas State University
Tiruvoor G. Nagaraja
Tiruvoor G. Nagaraja Kansas State University
J. L. Nelssen
J. L. Nelssen Kansas State University
Phillip C. Gauger
Phillip C. Gauger Iowa State University
John A. Unruh
John A. Unruh Kansas State University
John R. Pluske
John R. Pluske Australasian Pork Research Institute
Steven D. Shackelford
Steven D. Shackelford Agricultural Research Service

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