World's Best Scientists 2026 revealed!

D-Index & Metrics

Plant Science and Agronomy

D-Index
33
Citations
3272
World Ranking
5780
National Ranking
224

Gianluca Caruso publication distribution in Plant Science and Agronomy in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Plant Science and Agronomy in 2026. The highlighted bar marks where Gianluca Caruso sits on this spectrum.

36–40 publications: 2 scientists 41–45 publications: 7 scientists 46–50 publications: 40 scientists 51–55 publications: 58 scientists 56–60 publications: 60 scientists 61–65 publications: 107 scientists 66–70 publications: 130 scientists 71–75 publications: 153 scientists 76–80 publications: 191 scientists 81–85 publications: 199 scientists 86–90 publications: 206 scientists 91–95 publications: 218 scientists 96–100 publications: 226 scientists 101–105 publications: 227 scientists 106–110 publications: 247 scientists 111–115 publications: 255 scientists 116–120 publications: 253 scientists 121–125 publications: 233 scientists 126–130 publications: 219 scientists 131–135 publications: 201 scientists 136–140 publications: 194 scientists 141–145 publications: 176 scientists 146–150 publications: 157 scientists 151–155 publications: 147 scientists 156–160 publications: 151 scientists 161–165 publications: 159 scientists 166–170 publications: 137 scientists 171–175 publications: 128 scientists 176–180 publications: 126 scientists 181–185 publications: 98 scientists 186–190 publications: 114 scientists 191–195 publications: 100 scientists 196–200 publications: 90 scientists 201–205 publications: 71 scientists 206–210 publications: 98 scientists 211–215 publications: 70 scientists 216–220 publications: 86 scientists 221–225 publications: 61 scientists 226–230 publications: 58 scientists 231–235 publications: 53 scientists 236–240 publications: 64 scientists 241–245 publications: 39 scientists 246–250 publications: 46 scientists 251–255 publications: 51 scientists 256–260 publications: 36 scientists 261–265 publications: 44 scientists 266–270 publications: 35 scientists 271–275 publications: 30 scientists 276–280 publications: 33 scientists 281–285 publications: 35 scientists 286–290 publications: 36 scientists 291–295 publications: 26 scientists 296–300 publications: 26 scientists 301–305 publications: 31 scientists 306–310 publications: 30 scientists 311–315 publications: 21 scientists 316–320 publications: 29 scientists 321–325 publications: 14 scientists 326–330 publications: 15 scientists 331–335 publications: 15 scientists 336–340 publications: 17 scientists 341–345 publications: 15 scientists 346–350 publications: 12 scientists 351–355 publications: 17 scientists 356–360 publications: 18 scientists 361–365 publications: 12 scientists 366–370 publications: 11 scientists 371–375 publications: 6 scientists 376–380 publications: 6 scientists 381–385 publications: 11 scientists 386–390 publications: 9 scientists 391–395 publications: 10 scientists 396–400 publications: 8 scientists 401–405 publications: 4 scientists 406–410 publications: 9 scientists 411–415 publications: 11 scientists 416–420 publications: 4 scientists 421–425 publications: 7 scientists 426–430 publications: 4 scientists 431–435 publications: 3 scientists 436–440 publications: 5 scientists 441–445 publications: 8 scientists 446–450 publications: 6 scientists 451–455 publications: 7 scientists 456–460 publications: 5 scientists 461–465 publications: 6 scientists 466 publications: 2 scientists 467+ publications: 99 scientists
36 publications 467+

This scientist: 140 publications — 53rd percentile

53% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 467 publications or more.

Gianluca Caruso D-index placement in Plant Science and Agronomy in 2026

The chart shows the D-index (discipline H-index) distribution of Plant Science and Agronomy scientists ranked by Research.com in 2026. The highlighted bar marks where Gianluca Caruso sits on this spectrum.

30 D-Index: 200 scientists 31 D-Index: 236 scientists 32 D-Index: 253 scientists 33 D-Index: 283 scientists 34 D-Index: 288 scientists 35 D-Index: 240 scientists 36 D-Index: 246 scientists 37 D-Index: 243 scientists 38 D-Index: 247 scientists 39 D-Index: 229 scientists 40 D-Index: 232 scientists 41 D-Index: 230 scientists 42 D-Index: 228 scientists 43 D-Index: 219 scientists 44 D-Index: 193 scientists 45 D-Index: 164 scientists 46 D-Index: 158 scientists 47 D-Index: 143 scientists 48 D-Index: 131 scientists 49 D-Index: 127 scientists 50 D-Index: 122 scientists 51 D-Index: 122 scientists 52 D-Index: 110 scientists 53 D-Index: 102 scientists 54 D-Index: 98 scientists 55 D-Index: 79 scientists 56 D-Index: 85 scientists 57 D-Index: 88 scientists 58 D-Index: 91 scientists 59 D-Index: 62 scientists 60 D-Index: 61 scientists 61 D-Index: 59 scientists 62 D-Index: 54 scientists 63 D-Index: 61 scientists 64 D-Index: 59 scientists 65 D-Index: 58 scientists 66 D-Index: 41 scientists 67 D-Index: 49 scientists 68 D-Index: 39 scientists 69 D-Index: 32 scientists 70 D-Index: 40 scientists 71 D-Index: 47 scientists 72 D-Index: 38 scientists 73 D-Index: 28 scientists 74 D-Index: 29 scientists 75 D-Index: 28 scientists 76 D-Index: 22 scientists 77 D-Index: 21 scientists 78 D-Index: 25 scientists 79 D-Index: 26 scientists 80 D-Index: 19 scientists 81 D-Index: 16 scientists 82 D-Index: 12 scientists 83 D-Index: 16 scientists 84 D-Index: 14 scientists 85 D-Index: 11 scientists 86 D-Index: 17 scientists 87 D-Index: 13 scientists 88 D-Index: 10 scientists 89 D-Index: 12 scientists 90 D-Index: 18 scientists 91 D-Index: 16 scientists 92 D-Index: 16 scientists 93 D-Index: 17 scientists 94 D-Index: 12 scientists 95 D-Index: 8 scientists 96 D-Index: 9 scientists 97 D-Index: 9 scientists 98 D-Index: 11 scientists 99 D-Index: 12 scientists 100 D-Index: 5 scientists 101 D-Index: 8 scientists 102 D-Index: 4 scientists 103 D-Index: 11 scientists 104 D-Index: 5 scientists 105 D-Index: 9 scientists 106 D-Index: 7 scientists 107 D-Index: 4 scientists 108 D-Index: 8 scientists 109+ D-Index: 99 scientists
30 D-Index 109+

This scientist: 33 D-Index — 15th percentile

15% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 109 D-Index or more.

Best Publications

  • The Wonderful Activities of the Genus Mentha: Not Only Antioxidant Properties.

    Majid Tafrihi;Muhammad Imran;Tabussam Tufail;Tanweer Aslam Gondal

  • Protein Hydrolysate or Plant Extract-based Biostimulants Enhanced Yield and Quality Performances of Greenhouse Perennial Wall Rocket Grown in Different Seasons.

    Gianluca Caruso;Stefania De Pascale;Eugenio Cozzolino;Maria Giordano

  • Effects of organic vs. conventional farming system on yield and quality of strawberry grown as an annual or biennial crop in southern Italy

    Stefano Conti;Gerardo Villari;Salvatore Faugno;Giuseppe Melchionna

  • Effects of transplanting time and plant density on yield, quality and antioxidant content of onion (Allium cepa L.) in southern Italy

    Gianluca Caruso;Stefano Conti;Gerardo Villari;Carlo Borrelli

  • Effects of cultural cycles and nutrient solutions on plant growth, yield and fruit quality of alpine strawberry (Fragaria vesca L.) grown in hydroponics

    Gianluca Caruso;Gerardo Villari;Giuseppe Melchionna;Stefano Conti

  • Effect of Selenium Biofortification and Beneficial Microorganism Inoculation on Yield, Quality and Antioxidant Properties of Shallot Bulbs

    Nadezhda Golubkina;Svetlana Zamana;Timofei Seredin;Pavel Poluboyarinov

  • Yield, Quality and Antioxidant Properties of Indian Mustard (Brassica juncea L.) in Response to Foliar Biofortification with Selenium and Iodine

    Nadezhda Golubkina;Helene Kekina;Gianluca Caruso

  • Interactions among genotype, environment and agronomic practices on production and quality of storage onion (Allium cepa L.) – A review

    Agnieszka Sekara;Robert Pokluda;Laura Del Vacchio;Silvano Somma

  • Yield and Nutritional Quality of Vesuvian Piennolo Tomato PDO as Affected by Farming System and Biostimulant Application

    Gianluca Caruso;Stefania De Pascale;Eugenio Cozzolino;Antonio Cuciniello

  • Linking Endophytic Fungi to Medicinal Plants Therapeutic Activity. A Case Study on Asteraceae

    Gianluca Caruso;Magdi T. Abdelhamid;Andrzej Kalisz;Agnieszka Sekara

  • Sensory and functional quality characterization of protected designation of origin ‘Piennolo del Vesuvio’ cherry tomato landraces from Campania-Italy

    Petronia Carillo;Marios C. Kyriacou;Christophe El-Nakhel;Antonio Pannico

  • Intersexual differences in plant growth, yield, mineral composition and antioxidants of spinach (Spinacia oleracea L.) as affected by selenium form

    Nadezhda A. Golubkina;Olga V. Kosheleva;Leonid V. Krivenkov;Helene G. Dobrutskaya

  • Crop Systems, Quality and Protection of Diplotaxis tenuifolia

    Gianluca Caruso;Giuseppe Parrella;Massimo Giorgini;Rosario Nicoletti

  • Effects of Arbuscular Mycorrhizal Fungi on Yield, Biochemical Characteristics, and Elemental Composition of Garlic and Onion under Selenium Supply

    Nadezhda Golubkina;Zarema Amagova;Visita Matsadze;Svetlana Zamana

  • Coupling effects of phosphorus fertilization source and rate on growth and ion accumulation of common bean under salinity stress.

    Heba I Mohamed;Adel A El-Sayed;Mostafa M Rady;Gianluca Caruso

  • Nanoparticles of cerium, iron, and silicon oxides change the metabolism of phenols and flavonoids in butterhead lettuce and sweet pepper seedlings

    Andrzej Kalisz;Dalibor Húska;Dalibor Húska;Rita Jurkow;Marek Dvořák

  • Yield, Essential Oil and Quality Performances of Artemisia dracunculus, Hyssopus officinalis and Lavandula angustifolia as Affected by Arbuscular Mycorrhizal Fungi under Organic Management.

    Nadezhda Golubkina;Lidia Logvinenko;Maxim Novitsky;Svetlana Zamana

  • Tomato Yield, Quality, Mineral Composition and Antioxidants as Affected by Beneficial Microorganisms Under Soil Salinity Induced by Balanced Nutrient Solutions

    Vincenzo Michele Sellitto;Nadezhda A. Golubkina;Laura Pietrantonio;Eugenio Cozzolino

  • Stand-Alone and Combinatorial Effects of Plant-based Biostimulants on the Production and Leaf Quality of Perennial Wall Rocket.

    Maria Giordano;Christophe El-Nakhel;Gianluca Caruso;Eugenio Cozzolino

  • Screening of Chilli Pepper Genotypes as a Source of Capsaicinoids and Antioxidants under Conditions of Simulated Drought Stress.

    Tomas Kopta;Agnieszka Sekara;Robert Pokluda;Vojtech Ferby

  • Effects of cultural cycle and nutrient solution electrical conductivity on plant growth, yield and fruit quality of ‘Friariello’ pepper grown in hydroponics

    Carmine Amalfitano Amalfitano;Laura Del Vacchio Del Vacchio;Silvano Somma;Antonio Cuciniello Cuciniello

Frequent Co-Authors

Luigi Frusciante
Luigi Frusciante University of Naples Federico II
Youssef Rouphael
Youssef Rouphael University of Naples Federico II
Magdi T. Abdelhamid
Magdi T. Abdelhamid University of Alaska Fairbanks
Christophe El-Nakhel
Christophe El-Nakhel University of Naples Federico II
Simon J. McQueen-Mason
Simon J. McQueen-Mason University of York
Anna Andolfi
Anna Andolfi University of Naples Federico II
Antonio Evidente
Antonio Evidente University of Naples Federico II
Giuseppe Colla
Giuseppe Colla Tuscia University
Antonio Pannico
Antonio Pannico Federico II University Hospital
Mostafa M. Rady
Mostafa M. Rady Fayoum University

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