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D-Index & Metrics

Plant Science and Agronomy

D-Index
37
Citations
4146
World Ranking
4731
National Ranking
13

Best Publications

  • Biostimulant activity of silicon in horticulture

    Dimitrios Savvas;Georgia Ntatsi

  • Faba Bean Cultivation - Revealing Novel Managing Practices for More Sustainable and Competitive European Cropping Systems.

    Anestis Karkanis;Georgia Ntatsi;Liga Lepse;Juan A Fernández

  • Salinity effect on nutritional value, chemical composition and bioactive compounds content of Cichorium spinosum L.

    Spyridon A Petropoulos;Efi Levizou;Georgia Ntatsi;Ângela Fernandes

  • Agronomic Practices to Increase the Yield and Quality of Common Bean (Phaseolus vulgaris L.): A Systematic Review

    Unknown

  • Chemical Composition and Yield of Six Genotypes of Common Purslane (Portulaca oleracea L.): An Alternative Source of Omega-3 Fatty Acids.

    Spyridon Α. Petropoulos;Anestis Karkanis;Ângela Fernandes;Lillian Barros

  • Interactive Effects of Grafting and Manganese Supply on Growth, Yield, and Nutrient Uptake by Tomato

    Dimitrios Savvas;Dimitrios Papastavrou;Georgia Ntatsi;Andreas Ropokis

  • Effects of three commercial rootstocks on mineral nutrition, fruit yield, and quality of salinized tomato

    Dimitrios Savvas;Andreas Savva;Georgia Ntatsi;Andreas Ropokis

  • Long-term storage of onion and the factors that affect its quality: A critical review

    S. A. Petropoulos;G. Ntatsi;I. C. F. R. Ferreira

  • Application of PGPB Combined with Variable N Doses Affects Growth, Yield-Related Traits, N-Fertilizer Efficiency and Nutritional Status of Lettuce Grown under Controlled Condition

    Unknown

  • Morphological, nutritional and chemical description of "Vatikiotiko", an onion local landrace from Greece.

    Spyridon A. Petropoulos;Ângela Fernandes;Lillian Barros;Isabel C.F.R. Ferreira

  • Vegetable Organosulfur Compounds and their Health Promoting Effects.

    Spyridon A. Petropoulos;Francesco Di Gioia;Georgia Ntatsi

  • Nutritional Value, Chemical Characterization and Bulb Morphology of Greek Garlic Landraces

    Spyridon A Petropoulos;Ângela Fernandes;Georgia Ntatsi;Konstantinos Petrotos

  • Nutritional value and chemical composition of Greek artichoke genotypes.

    Spyridon A. Petropoulos;Carla Pereira;Georgia Ntatsi;Nikolaos Danalatos

  • Assessment of the effects of metribuzin, glyphosate, and their mixtures on the metabolism of the model plant Lemna minor L. applying metabolomics.

    Sofia Kostopoulou;Georgia Ntatsi;Gerasimos Arapis;Konstantinos A. Aliferis;Konstantinos A. Aliferis

  • Celery (Apium graveolens L.) Performances as Subjected to Different Sources of Protein Hydrolysates.

    Beppe Benedetto Consentino;Giuseppe Virga;Gaetano Giuseppe La Placa;Leo Sabatino

  • Selenium biofortification and grafting modulate plant performance and functional features of cherry tomato grown in a soilless system

    Leo Sabatino;Salvatore La Bella;Georgia Ntatsi;Giovanni Iapichino

  • The quality of leguminous vegetables as influenced by preharvest factors

    Georgia Ntatsi;Marcos Egea Gutiérrez-Cortines;Ioannis Karapanos;Ana Barros

  • Effect of Selenium Enrichment and Type of Application on Yield, Functional Quality and Mineral Composition of Curly Endive Grown in a Hydroponic System

    Leo Sabatino;Georgia Ntatsi;Giovanni Iapichino;Fabio D’Anna

  • Field Pea in European Cropping Systems: Adaptability, Biological Nitrogen Fixation and Cultivation Practices

    Anestis Karkanis;Georgia Ntatsi;Charis-Konstantina Kontopoulou;Aurelio Pristeri

  • Impact of grafting and rootstock genotype on cation uptake by cucumber (Cucumis sativus L.) exposed to Cd or Ni stress

    Dimitrios Savvas;Georgia Ntatsi;Pantelis Barouchas

  • Growth, Yield, and Metabolic Responses of Temperature-stressed Tomato to Grafting onto Rootstocks Differing in Cold Tolerance

    Georgia Ntatsi;Dimitrios Savvas;Hans-Peter Kläring;Dietmar Schwarz

  • Successive harvesting affects yield, chemical composition and antioxidant activity of Cichorium spinosum L.

    Spyridon Petropoulos;Ângela Fernandes;Anestis Karkanis;Georgia Ntatsi

  • Phylogenetic multilocus sequence analysis of indigenous slow-growing rhizobia nodulating cowpea (Vigna unguiculata L.) in Greece.

    Anastasia P. Tampakaki;Christos T. Fotiadis;Georgia Ntatsi;Dimitrios Savvas

  • Effect of Selenium Enrichment and Type of Application on Yield, Functional Quality and Mineral Composition of Curly Endive Grown in a Hydroponic System

    Leo Sabatino;Claudio De Pasquale;Giovanni Iapichino;Fabio D'Anna

Frequent Co-Authors

Dimitrios Savvas
Dimitrios Savvas Agricultural University of Athens
Isabel C.F.R. Ferreira
Isabel C.F.R. Ferreira Polytechnic Institute of Bragança
Spyridon A. Petropoulos
Spyridon A. Petropoulos University Of Thessaly
Lillian Barros
Lillian Barros Polytechnic Institute of Bragança
Ângela Fernandes
Ângela Fernandes Polytechnic Institute of Bragança
Youssef Rouphael
Youssef Rouphael University of Naples Federico II
Dietmar Schwarz
Dietmar Schwarz Leibniz Institute of Vegetable and Ornamental Crops
Dimitrios Bilalis
Dimitrios Bilalis Agricultural University of Athens
Constantinos Kittas
Constantinos Kittas University Of Thessaly
Marta W. Vasconcelos
Marta W. Vasconcelos Catholic University of Portugal

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