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Antonios Chrysargyris

Antonios Chrysargyris

D-Index & Metrics

Plant Science and Agronomy

D-Index
36
Citations
3930
World Ranking
4976
National Ranking
4

Best Publications

  • Nitrogen and phosphorus levels affected plant growth, essential oil composition and antioxidant status of lavender plant (Lavandula angustifolia Mill.)

    Antonios Chrysargyris;Christakis Panayiotou;Nikos Tzortzakis

  • The combined and single effect of salinity and copper stress on growth and quality of Mentha spicata plants.

    Antonios Chrysargyris;Eleftheria Papakyriakou;Spyridon A. Petropoulos;Nikolaos Tzortzakis

  • Antioxidant and antibacterial activities, mineral and essential oil composition of spearmint (Mentha spicata L.) affected by the potassium levels

    Antonios Chrysargyris;Panayiota Xylia;George Botsaris;Nikos G. Tzortzakis

  • Postharvest ozone application for the preservation of fruits and vegetables

    Nikos Tzortzakis;Antonios Chrysargyris

  • Urban agriculture as a keystone contribution towards securing sustainable and healthy development for cities in the future

    S.L.G Skar;R. Pineda-Martos;A. Timpe;B. Pölling

  • Physiological and Biochemical Responses of Lavandula angustifolia to Salinity Under Mineral Foliar Application

    Antonios Chrysargyris;Evgenia Michailidi;Nikos Tzortzakis

  • A biorefinery for conversion of citrus peel waste into essential oils, pectin, fertilizer and succinic acid via different fermentation strategies.

    Maria Patsalou;Antonios Chrysargyris;Nikolaos Tzortzakis;Michalis Koutinas

  • Effectiveness of Aloe vera gel coating for maintaining tomato fruit quality

    Antonios Chrysargyris;A. Nikou;Nikos G. Tzortzakis

  • Profiling of Essential Oils Components and Polyphenols for Their Antioxidant Activity of Medicinal and Aromatic Plants Grown in Different Environmental Conditions

    Antonios Chrysargyris;Maria Mikallou;Spyridon Petropoulos;Nikolaos Tzortzakis

  • Effects of water stress on lavender and sage biomass production, essential oil composition and biocidal properties against Tetranychus urticae (Koch)

    Antonios Chrysargyris;Sotiroula Laoutari;Vassilis D. Litskas;Menelaos C. Stavrinides

  • Plant Nutrient Availability and pH of Biochars and Their Fractions, with the Possible Use as a Component in a Growing Media

    Munoo Prasad;Antonios Chrysargyris;Nicola McDaniel;Anna Kavanagh

  • Effects of Ascophyllum nodosum seaweed extracts on lettuce growth, physiology and fresh-cut salad storage under potassium deficiency.

    Antonios Chrysargyris;Panayiota Xylia;Myria Anastasiou;Iakovos Pantelides

  • Biostimulants Application Alleviates Water Stress Effects on Yield and Chemical Composition of Greenhouse Green Bean (Phaseolus vulgaris L.)

    Spyridon A. Petropoulos;Ângela Fernandes;Sofia Plexida;Antonios Chrysargyris

  • Interactive effects of salinity and silicon application on Solanum lycopersicum growth, physiology and shelf‐life of fruit produced hydroponically

    Andrei Costan;Aristeidis Stamatakis;Antonios Chrysargyris;Spyridon A Petropoulos

  • The Effects of Biostimulants, Biofertilizers and Water-Stress on Nutritional Value and Chemical Composition of Two Spinach Genotypes ( Spinacia oleracea L.)

    Carla Pereira;Maria Inês Dias;Spyridon A. Petropoulos;Sofia Plexida

  • Sage Essential Oil Improves the Effectiveness of Aloe vera Gel on Postharvest Quality of Tomato Fruit

    Nikolaos Tzortzakis;Panayiota Xylia;Antonios Chrysargyris

  • Application of Rosemary and Eucalyptus Essential Oils and Their Main Component on the Preservation of Apple and Pear Fruits

    Panayiota Xylia;Antonios Chrysargyris;Zienab F. R. Ahmed;Nikolaos Tzortzakis

  • Adaptive Response of a Native Mediterranean Grapevine Cultivar Upon Short-Term Exposure to Drought and Heat Stress in the Context of Climate Change

    Nikolaos Tzortzakis;Antonios Chrysargyris;Aziz Aziz

  • Optimization of potassium fertilization/nutrition for growth, physiological development, essential oil composition and antioxidant activity of Lavandula angustifolia Mill

    Antonios Chrysargyris;Chryssoula Drouza;Nikos Tzortzakis

  • Biochar Type, Ratio, and Nutrient Levels in Growing Media Affects Seedling Production and Plant Performance

    Antonios Chrysargyris;Munoo Prasad;Anna Kavanagh;Nikos Tzortzakis

  • Quality and safety attributes on shredded carrots by using Origanum majorana and ascorbic acid

    Panayiota Xylia;Abigail Clark;Antonios Chrysargyris;Gianfranco Romanazzi

  • Vapour or dipping applications of methyl jasmonate, vinegar and sage oil for pepper fruit sanitation towards grey mould

    Nikos Tzortzakis;Antonios Chrysargyris;Dharini Sivakumar;Kostas Loulakakis

Frequent Co-Authors

Spyridon A. Petropoulos
Spyridon A. Petropoulos University Of Thessaly
Isabel C.F.R. Ferreira
Isabel C.F.R. Ferreira Polytechnic Institute of Bragança
Lillian Barros
Lillian Barros Polytechnic Institute of Bragança
Marina Soković
Marina Soković University of Belgrade
Ângela Fernandes
Ângela Fernandes Polytechnic Institute of Bragança
Monica Höfte
Monica Höfte Ghent University
Kristof Demeestere
Kristof Demeestere Ghent University
Panagiotis N. Skandamis
Panagiotis N. Skandamis Agricultural University of Athens
Erin N. Rosskopf
Erin N. Rosskopf Agricultural Research Service
Nazim Gruda
Nazim Gruda University of Bonn

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