Massimo Zaccardelli

Massimo Zaccardelli publication distribution in Plant Science and Agronomy in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Plant Science and Agronomy in 2026. The highlighted bar marks where Massimo Zaccardelli sits on this spectrum.

Massimo Zaccardelli D-index placement in Plant Science and Agronomy in 2026

The chart shows the D-index (discipline H-index) distribution of Plant Science and Agronomy scientists ranked by Research.com in 2026. The highlighted bar marks where Massimo Zaccardelli sits on this spectrum.

Best Publications

• The plant pathogen Pseudomonas syringae pv. tomato is genetically monomorphic and under strong selection to evade tomato immunity.

  Rongman Cai;James Lewis;Shuangchun Yan;Haijie Liu

  268
  Citations

• Agricultural waste-based composts exhibiting suppressivity to diseases caused by the phytopathogenic soil-borne fungi Rhizoctonia solani and Sclerotinia minor

  Catello Pane;Alessandro Piccolo;Riccardo Spaccini;Giuseppe Celano

  168
  Citations

• On-farm compost: a useful tool to improve soil quality under intensive farming systems

  Riccardo Scotti;Catello Pane;Riccardo Spaccini;Assunta Maria Palese

  154
  Citations

• Use of black soldier fly (Hermetia illucens (L.), Diptera: Stratiomyidae) larvae processing residue in peat-based growing media.

  Leonardo Setti;Enrico Francia;Andrea Pulvirenti;Silvia Gigliano

  149
  Citations

• Polyphenol composition and antioxidant activity of different grass pea (Lathyrus sativus), lentils (Lens culinaris), and chickpea (Cicer arietinum) ecotypes of the Campania region (Southern Italy)

  Florinda Fratianni;Federica Cardinale;Autilia Cozzolino;Tiziana Granese

  145
  Citations

• Chemical composition, antimicrobial and antioxidant activities of anethole-rich oil from leaves of selected varieties of fennel [Foeniculum vulgare Mill. ssp. vulgare var. azoricum (Mill.) Thell].

  Felice Senatore;Filomena Oliviero;Elia Scandolera;Orazio Taglialatela-Scafati

  145
  Citations

• Control of Botrytis cinerea, Alternaria alternata and Pyrenochaeta lycopersici on tomato with whey compost-tea applications

  Catello Pane;Giuseppe Celano;Domenica Villecco;Massimo Zaccardelli

  126
  Citations

• Phenolic Composition and Antioxidant and Antiproliferative Activities of the Extracts of Twelve Common Bean (Phaseolus vulgaris L.) Endemic Ecotypes of Southern Italy before and after Cooking

  Maria Neve Ombra;Antonio d'Acierno;Filomena Nazzaro;Riccardo Riccardi

  112
  Citations

• Hawthorn (Crataegus spp.): An Updated Overview on Its Beneficial Properties

  Amirhossein Nazhand;Massimo Lucarini;Alessandra Durazzo;Massimo Zaccardelli

  109
  Citations

• Effects of on-farm composted tomato residues on soil biological activity and yields in a tomato cropping system

  Catello Pane;Giuseppe Celano;Alessandro Piccolo;Domenica Villecco

  105
  Citations

• Role of Recombination in the Evolution of the Model Plant Pathogen Pseudomonas syringae pv. tomato DC3000, a Very Atypical Tomato Strain

  Shuangchun Yan;Haijie Liu;Toni J. Mohr;Jenny Jenrette

  105
  Citations

• The Role of Peat-Free Organic Substrates in the Sustainable Management of Soilless Cultivations

  Giulia Atzori;Catello Pane;Massimo Zaccardelli;Sonia Cacini

  99
  Citations

• Use of Spent Coffee Ground Compost in Peat-Based Growing Media for the Production of Basil and Tomato Potting Plants

  Domenico Ronga;Catello Pane;Massimo Zaccardelli;Nicola Pecchioni

  91
  Citations

• The development and suppressive activity of soil microbial communities under compost amendment

  M Zaccardelli;F De Nicola;D Villecco;R Scotti

  78
  Citations

• Enhancing sustainability of a processing tomato cultivation system by using bioactive compost teas

  Catello Pane;Assunta Maria Palese;Riccardo Spaccini;Alessandro Piccolo

  72
  Citations

• Control of Alternaria post-harvest infections on cherry tomato fruits by wild pepper phenolic-rich extracts

  Catello Pane;Florinda Fratianni;Mario Parisi;Filomena Nazzaro

  61
  Citations

• Carbon footprint and energetic analysis of tomato production in the organic vs the conventional cropping systems in Southern Italy

  Domenico Ronga;Tommaso Gallingani;Massimo Zaccardelli;Domenico Perrone

  59
  Citations

• Chestnut (Castanea sativa Miller.) Burs Extracts and Functional Compounds: UHPLC-UV-HRMS Profiling, Antioxidant Activity, and Inhibitory Effects on Phytopathogenic Fungi

  Tiziana Esposito;Rita Celano;Catello Pane;Anna Lisa Piccinelli

  58
  Citations

• Biomass production and dry matter partitioning of processing tomato under organic vs conventional cropping systems in a Mediterranean environment

  Domenico Ronga;Massimo Zaccardelli;Stella Lovelli;Domenico Perrone

  57
  Citations

• Evaluation of Bacillus strains isolated from solanaceous phylloplane for biocontrol of Alternaria early blight of tomato

  Catello Pane;Massimo Zaccardelli

  56
  Citations

• Essential oils and quality composts sourced by recycling vegetable residues from the aromatic plant supply chain

  Massimo Zaccardelli;Graziana Roscigno;Catello Pane;Giuseppe Celano

  42
  Citations

• Effects of compost tea treatments on productivity of lettuce and kohlrabi systems under organic cropping management

  Catello Pane;Assunta Maria Palese;Giuseppe Celano;Massimo Zaccardelli

  40
  Citations

• Novel strains of Bacillus, isolated from compost and compost-amended soils, as biological control agents against soil-borne phytopathogenic fungi

  Catello Pane;Domenica Villecco;Francesco Campanile;Massimo Zaccardelli

  37
  Citations

• Compost tea spraying increases yield performance of pepper (Capsicum annuum L.) grown in greenhouse under organic farming system

  Massimo Zaccardelli;Catello Pane;Domenica Villecco;Assunta Maria Palese

  36
  Citations