Francisco Artés-Hernández

Francisco Artés-Hernández publication distribution in Plant Science and Agronomy in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Plant Science and Agronomy in 2026. The highlighted bar marks where Francisco Artés-Hernández sits on this spectrum.

Francisco Artés-Hernández D-index placement in Plant Science and Agronomy in 2026

The chart shows the D-index (discipline H-index) distribution of Plant Science and Agronomy scientists ranked by Research.com in 2026. The highlighted bar marks where Francisco Artés-Hernández sits on this spectrum.

Best Publications

• Sustainable sanitation techniques for keeping quality and safety of fresh-cut plant commodities

  Francisco Artés;Perla Gómez;Encarna Aguayo;Víctor Escalona

  500
  Citations

• Low UV-C illumination for keeping overall quality of fresh-cut watermelon

  Francisco Artés-Hernández;Pedro A. Robles;Perla A. Gómez;Alejandro Tomás-Callejas

  239
  Citations

• Alternative atmosphere treatments for keeping quality of ‘Autumn seedless’ table grapes during long-term cold storage

  F Artés-Hernández;E Aguayo;F Artés

  227
  Citations

• Physical, Physiological and Microbial Deterioration of Minimally Fresh Processed Fruits and Vegetables

  F. Artés;P.A. Gómez;F. Artés-Hernández

  226
  Citations

• Modified atmosphere packaging preserves quality of SO2-free ‘Superior seedless’ table grapes

  F. Artés-Hernández;F.A. Tomás-Barberán;F. Artés

  170
  Citations

• Effect of UV-C radiation on quality of minimally processed spinach leaves.

  Francisco Artés-Hernández;Víctor Hugo Escalona;Pedro Antonio Robles;Ginés Benito Martínez-Hernández

  144
  Citations

• Chlorine dioxide and chlorine effectiveness to prevent Escherichia coli O157:H7 and Salmonella cross-contamination on fresh-cut Red Chard

  Alejandro Tomás-Callejas;Francisco López-Gálvez;Adrian Sbodio;Francisco Artés

  139
  Citations

• Moderate UV-C pretreatment as a quality enhancement tool in fresh-cut Bimi® broccoli

  Ginés Benito Martínez-Hernández;Perla A. Gómez;Inmaculada Pradas;Francisco Artés

  135
  Citations

• Quality and enhancement of bioactive phenolics in cv. Napoleon table grapes exposed to different postharvest gaseous treatments.

  Francisco Artes-Hernandez;Francisco Artes;Francisco A. Tomas-Barberan

  126
  Citations

• Survival and distribution of Escherichia coli on diverse fresh-cut baby leafy greens under preharvest through postharvest conditions

  Alejandro Tomás-Callejas;Gabriela López-Velasco;Alex B. Camacho;Francisco Artés

  124
  Citations

• Postharvest Ultraviolet Radiation in Fruit and Vegetables: Applications and Factors Modulating Its Efficacy on Bioactive Compounds and Microbial Growth

  Unknown

  123
  Citations

• Ag-chitosan nanocomposites in edible coatings affect the quality of fresh-cut melon.

  Génesis Ortiz-Duarte;Laura Eugenia Pérez-Cabrera;Francisco Artés-Hernández;Ginés Benito Martínez-Hernández

  121
  Citations

• Enriched ozone atmosphere enhances bioactive phenolics in seedless table grapes after prolonged shelf life

  Francisco Artés-Hernández;Encarna Aguayo;Francisco Artés;Francisco A Tomás-Barberán

  111
  Citations

• Modified atmosphere packaging of fruits and vegetables

  Francisco Artés;Perla A Gómez;Francisco Artés-Hernández

  110
  Citations

• Quality retention and potential shelf-life of fresh-cut lemons as affected by cut type and temperature

  Francisco Artés-Hernández;Fernando Rivera-Cabrera;Adel A. Kader

  106
  Citations

• Current Scenario of Adsorbent Materials Used in Ethylene Scavenging Systems to Extend Fruit and Vegetable Postharvest Life

  Marianela Hazel Álvarez-Hernández;Francisco Artés-Hernández;Felipe Ávalos-Belmontes;Marco Antonio Castillo-Campohermoso

  102
  Citations

• Innovative Cooking Techniques for Improving the Overall Quality of a Kailan-Hybrid Broccoli

  Ginés B. Martínez-Hernández;Francisco Artés-Hernández;Franciane Colares-Souza;Perla A. Gómez

  101
  Citations

• UV and Visible Spectrum LED Lighting as Abiotic Elicitors of Bioactive Compounds in Sprouts, Microgreens, and Baby Leaves—A Comprehensive Review including Their Mode of Action

  Unknown

  94
  Citations

• Neutral and acidic electrolyzed water as emergent sanitizers for fresh-cut mizuna baby leaves

  A. Tomás-Callejas;G.B. Martínez-Hernández;F. Artés;F. Artés-Hernández

  89
  Citations

• Combined effect of heat treatment, UV-C and superatmospheric oxygen packing on phenolics and browning related enzymes of fresh-cut pomegranate arils

  M. Maghoumi;P.A. Gómez;Y. Mostofi;Y. Mostofi;Z. Zamani

  88
  Citations

• Combination of electrolysed water, UV-C and superatmospheric O2 packaging for improving fresh-cut broccoli quality

  Ginés Benito Martínez-Hernández;Francisco Artés-Hernández;Perla A. Gómez;Ana C. Formica

  87
  Citations

• Induced changes in bioactive compounds of kailan-hybrid broccoli after innovative processing and storage

  Ginés Benito Martínez-Hernández;Francisco Artés-Hernández;Perla A. Gómez;Francisco Artés

  79
  Citations