Yaguang Luo is affiliated with the United States Department of Agriculture in the United States. Their research primarily spans the fields of Agricultural and Biological Sciences and Biochemistry, Genetics and Molecular Biology. Within these broad areas, Luo has contributed extensively to subfields such as Plant Science, Food Science, Biotechnology, Molecular Biology, and Biomedical Engineering.
The scientist has researched various topics with a focus on food safety, plant quality, and antimicrobial technologies. Key topics in their work include:
Yaguang Luo has published in several scientific venues frequently associated with food science and postharvest technology. These publication venues are:
Their recent papers showcase a diverse interest in topics related to food safety, antimicrobial materials, and sensor technologies. Selected recent publications include:
Luo has collaborated extensively with other researchers. Frequent coauthors include:
Zhenlei Xiao;Gene E. Lester;Yaguang Luo;Qin Wang
Yunpeng Wu;Yaguang Luo;Qin Wang
Ana Allende;James L. McEvoy;Yaguang Luo;Francisco Artes
Ana Allende;Yaguang Luo;James L McEvoy;Francisco Artés
Ana Allende;James McEvoy;Yang Tao;Yaguang Luo
Hua Wang;Hao Feng;Yaguang Luo
Yaguang Luo;Xiangwu Nou;Yang Yang;Isabel Alegre
Zhenlei Xiao;Zhenlei Xiao;Eton E. Codling;Yaguang Luo;Xiangwu Nou
Rolando J. Gonzalez;Yaguang Luo;Saul Ruiz-Cruz;James L. McEVOY
H. Wang;H. Feng;W. Liang;Y. Luo
D. Gombas;Y. Luo;J. Brennan;G. Shergill
Zhenlei Xiao;Zhenlei Xiao;Gene E. Lester;Eunhee Park;Robert A. Saftner
Ellen R. Turner;Ellen R. Turner;Yaguang Luo;Robert L. Buchanan
Shengmin Lu;Shengmin Lu;Yaguang Luo;Ellen Turner;Hao Feng
Yaguang Luo;Xiangwu Nou;Patricia Millner;Bin Zhou
Zhenlei Xiao;Yaguang Luo;Gene E. Lester;Liping Kou
Liping Kou;Liping Kou;Tianbao Yang;Yaguang Luo;Xianjin Liu
Cangliang Shen;Yaguang Luo;Xiangwu Nou;Qin Wang
Bin Zhou;Hao Feng;Yaguang Luo
Angela M. Vargas;Moon S. Kim;Yang Tao;Alan M. Lefcourt
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