His Agronomy study frequently draws connections between adjacent fields such as Forage. His study ties his expertise on Agronomy together with the subject of Forage. Kinetics and Quantum mechanics are commonly linked in his work. His Quantum mechanics study frequently links to other fields, such as Kinetics. His study on Digestion (alchemy) is mostly dedicated to connecting different topics, such as Chromatography. His work in Chromatography is not limited to one particular discipline; it also encompasses Digestion (alchemy).
This overview was generated by a machine learning system which analysed the scientist’s body of work. If you have any feedback, you can contact us here.
A review of plant-derived essential oils in ruminant nutrition and production
C. Benchaar;S. Calsamiglia;A.V. Chaves;G.R. Fraser.
Animal Feed Science and Technology (2008)
Effects of garlic and juniper berry essential oils on ruminal fermentation and on the site and extent of digestion in lactating cows.
W.Z. Yang;C. Benchaar;B.N. Ametaj;A.V. Chaves.
Journal of Dairy Science (2007)
Feeding saponin-containing Yucca schidigera and Quillaja saponaria to decrease enteric methane production in dairy cows.
L. Holtshausen;A.V. Chaves;K.A. Beauchemin;S.M. McGinn.
Journal of Dairy Science (2009)
Effects of essential oils and their components on in vitro rumen microbial fermentation
C. Benchaar;A. V. Chaves;G. R. Fraser;K. A. Beauchemin.
Canadian Journal of Animal Science (2007)
Effects of cinnamaldehyde, garlic and juniper berry essential oils on rumen fermentation, blood metabolites, growth performance, and carcass characteristics of growing lambs ☆ ☆☆
A.V. Chaves;K. Stanford;M.E.R. Dugan;L.L. Gibson.
Livestock Science (2008)
Effects of carvacrol and cinnamaldehyde on intake, rumen fermentation, growth performance, and carcass characteristics of growing lambs
A.V. Chaves;K. Stanford;L.L. Gibson;T.A. McAllister.
Animal Feed Science and Technology (2008)
Effects of essential oils on proteolytic, deaminative and methanogenic activities of mixed ruminal bacteria
A. V. Chaves;M. L. He;W. Z. Yang;A. N. Hristov.
Canadian Journal of Animal Science (2008)
Assessment of the effects of cinnamon leaf oil on rumen microbial fermentation using two continuous culture systems.
G.R. Fraser;A.V. Chaves;Y. Wang;T.A. McAllister.
Journal of Dairy Science (2007)
Effect of pasture type (alfalfa vs. grass) on methane and carbon dioxide production by yearling beef heifers
A. V. Chaves;L. C. Thompson;A. D. Iwaasa;S. L. Scott.
Canadian Journal of Animal Science (2006)
Evidence of Increased Diversity of Methanogenic Archaea with Plant Extract Supplementation
S. Ohene-Adjei;A. V. Chaves;Tim A. McAllister;C. Benchaar.
Microbial Ecology (2008)
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Agriculture and Agriculture-Food Canada
Agriculture and Agriculture-Food Canada
Agriculture and Agriculture-Food Canada
AgResearch
University of Lethbridge
Agriculture and Agriculture-Food Canada
University of Saskatchewan
University of Sydney
University of Melbourne
Agriculture and Agriculture-Food Canada
INRAE : Institut national de recherche pour l'agriculture, l'alimentation et l'environnement
Publications: 11
University of Southampton
University of Notre Dame
Chinese Academy of Sciences
Columbia University Medical Center
National Institutes of Health
Louisiana State University
University of Oregon
Freie Universität Berlin
Australian Institute of Marine Science
University of Paris-Saclay
La Jolla Institute For Allergy & Immunology
Guangzhou Medical University
Geneva College
Duke University
University of Arkansas for Medical Sciences
Université Paris Cité