D-Index & Metrics Best Publications

D-Index & Metrics D-index (Discipline H-index) only includes papers and citation values for an examined discipline in contrast to General H-index which accounts for publications across all disciplines.

Discipline name D-index D-index (Discipline H-index) only includes papers and citation values for an examined discipline in contrast to General H-index which accounts for publications across all disciplines. Citations Publications World Ranking National Ranking
Animal Science and Veterinary D-index 22 Citations 2,421 31 World Ranking 2046 National Ranking 629

Overview

What is he best known for?

The fields of study he is best known for:

  • Food science
  • Animal science
  • Agronomy

His primary scientific interests are in Dairy cattle, Silage, Animal science, Forage and Agronomy. His research in Dairy cattle tackles topics such as Food science which are related to areas like Feeding behavior. As a part of the same scientific study, he usually deals with the Silage, concentrating on Latin square and frequently concerns with Fodder and Neutral Detergent Fiber.

R.J. Grant has included themes like Endocrinology, Tallow and Blood meal in his Animal science study. R.J. Grant has researched Forage in several fields, including Hay and Rumen. Much of his study explores Agronomy relationship to Digestion.

His most cited work include:

  • Feeding behavior and management factors during the transition period in dairy cattle. (190 citations)
  • Effect of Animal Grouping on Feeding Behavior and Intake of Dairy Cattle (155 citations)
  • Interactions among forages and nonforage fiber sources. (124 citations)

What are the main themes of his work throughout his whole career to date?

R.J. Grant mainly focuses on Forage, Silage, Dairy cattle, Agronomy and Animal science. His Forage research includes elements of Hay, Sorghum, Fodder and Poaceae. His study explores the link between Silage and topics such as Latin square that cross with problems in Straw.

His Dairy cattle study incorporates themes from Food science, Blood meal and Dry matter. The concepts of his Agronomy study are interwoven with issues in Rumen and Digestion. The Animal science study combines topics in areas such as Meal and Meal patterns.

He most often published in these fields:

  • Forage (61.29%)
  • Silage (51.61%)
  • Dairy cattle (51.61%)

What were the highlights of his more recent work (between 2003-2006)?

  • Forage (61.29%)
  • Sorghum (22.58%)
  • Poaceae (9.68%)

In recent papers he was focusing on the following fields of study:

Forage, Sorghum, Poaceae, Sorghum bicolor and Botany are his primary areas of study. His studies in Forage integrate themes in fields like Dairy cattle, Rumen, Latin square and Dry matter. His research ties Silage and Sorghum together.

His work deals with themes such as Cultivar and New Variety, which intersect with Poaceae. R.J. Grant integrates many fields in his works, including Sorghum bicolor, Genetic resources and Genetic stock.

Between 2003 and 2006, his most popular works were:

  • Comparison of Brown Midrib-6 and -18 Forage Sorghum with Conventional Sorghum and Corn Silage in Diets of Lactating Dairy Cows (119 citations)
  • Comparison of a corn silage hybrid with high cell-wall content and digestibility with a hybrid of lower cell-wall content on performance of Holstein cows. (39 citations)
  • Registration of seven forage sorghum genetic stocks near-isogenic for the brown midrib genes bmr-6 and bmr-12 (28 citations)

In his most recent research, the most cited papers focused on:

  • Food science
  • Botany
  • Animal science

R.J. Grant mostly deals with Forage, Sorghum, Neutral Detergent Fiber, Dairy cattle and Silage. His Forage research is multidisciplinary, incorporating elements of Dry matter and Sorghum bicolor. His Sorghum study combines topics from a wide range of disciplines, such as Rumen, Latin square and Poaceae, Botany.

His research on Neutral Detergent Fiber is centered around Agronomy and Animal science. R.J. Grant undertakes interdisciplinary study in the fields of Dairy cattle and Milk yield through his research.

This overview was generated by a machine learning system which analysed the scientist’s body of work. If you have any feedback, you can contact us here.

Best Publications

Feeding behavior and management factors during the transition period in dairy cattle.

R J Grant;J L Albright;J L Albright.
Journal of Animal Science (1995)

293 Citations

Effect of Animal Grouping on Feeding Behavior and Intake of Dairy Cattle

R.J. Grant;J.L. Albright.
Journal of Dairy Science (2001)

267 Citations

Interactions among forages and nonforage fiber sources.

R.J. Grant.
Journal of Dairy Science (1997)

191 Citations

Comparison of Brown Midrib-6 and -18 Forage Sorghum with Conventional Sorghum and Corn Silage in Diets of Lactating Dairy Cows

A.L. Oliver;R.J. Grant;J.F. Pedersen;J. O’Rear.
Journal of Dairy Science (2004)

187 Citations

Brown Midrib Sorghum Silage for Midlactation Dairy Cows

R. J. Grant;S. G. Haddad;K. J. Moore;Jeffrey F. Pedersen.
Journal of Dairy Science (1995)

151 Citations

Interactions between forage and wet corn gluten feed as sources of fiber in diets for lactating dairy cows.

D.M. Allen;R.J. Grant.
Journal of Dairy Science (2000)

124 Citations

Brown Midrib Sorghum in Diets for Lactating Dairy Cows

G. Aydin;R.J. Grant;J. O’Rear.
Journal of Dairy Science (1999)

117 Citations

Altered ruminal mat consistency by high percentages of soybean hulls fed to lactating dairy cows.

S.J. Weidner;R.J. Grant.
Journal of Dairy Science (1994)

114 Citations

In Situ Neutral Detergent Insoluble Nitrogen as a Method for Measuring Forage Protein Degradability

R A Mass;G P Lardy;R J Grant;T J Klopfenstein.
Journal of Animal Science (1999)

93 Citations

Effects of tallow and escape protein on lactational and reproductive performance of dairy cows.

J. Son;R.J. Grant;L.L. Larson.
Journal of Dairy Science (1996)

90 Citations

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