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Mauro Penasa

Mauro Penasa

University of Padua
Italy

D-Index & Metrics

Discipline name D-Index World Ranking Current World Ranking National Ranking Current National Ranking Publications Citations
Animal Science and Veterinary 43 929 857 38 37 235 6671

Mauro Penasa publications per year

The chart shows the history of publications by Mauro Penasa between 1991 and 2025, highlighting the no. of papers published in each year and offering an overview of the publication velocity of this scholar. Mauro Penasa published across 35 years, from 1991 to 2025, averaging 8 papers a year. Output peaked at 25 publications in 2017. 34 of the 279 publications appeared in the last two years.

No. of publications
5 10 15 20 25
Bar chart. Horizontal axis: year, 1991 to 2025. Vertical axis: number of publications, 0 to 25. Peak 25 publications in 2017. 1991: 1 publication 1992: 0 publications 1993: 1 publication 1994: 1 publication 1995: 0 publications 1996: 0 publications 1997: 0 publications 1998: 2 publications 1999: 1 publication 2000: 1 publication 2001: 1 publication 2002: 1 publication 2003: 2 publications 2004: 0 publications 2005: 0 publications 2006: 1 publication 2007: 3 publications 2008: 1 publication 2009: 6 publications 2010: 12 publications 2011: 16 publications 2012: 19 publications 2013: 13 publications 2014: 9 publications 2015: 16 publications 2016: 11 publications 2017: 25 publications 2018: 15 publications 2019: 20 publications 2020: 20 publications 2021: 14 publications 2022: 17 publications 2023: 16 publications 2024: 22 publications 2025: 12 publications
1991 2025

279 publications in total across all disciplines

View publications per year as a table
Mauro Penasa: publications per year, 1991 to 2025
Year Publications
1991 1
1992 0
1993 1
1994 1
1995 0
1996 0
1997 0
1998 2
1999 1
2000 1
2001 1
2002 1
2003 2
2004 0
2005 0
2006 1
2007 3
2008 1
2009 6
2010 12
2011 16
2012 19
2013 13
2014 9
2015 16
2016 11
2017 25
2018 15
2019 20
2020 20
2021 14
2022 17
2023 16
2024 22
2025 12
Total 279
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Mauro Penasa publication distribution in Animal Science and Veterinary in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Animal Science and Veterinary in 2026. The highlighted bar marks where Mauro Penasa sits on this spectrum.

No. of scientists
25 50 75 100
Bar chart with 84 bars. Horizontal axis: publications, 29–33 to 442+. Vertical axis: number of scientists, 0 to 109. Most scientists, 109, have 119–123 publications. The last bar groups every scientist with 442 publications or more. The highlighted bar, 234–238 publications, is where this scientist sits. 29–33 publications: 1 scientist 34–38 publications: 6 scientists 39–43 publications: 17 scientists 44–48 publications: 23 scientists 49–53 publications: 28 scientists 54–58 publications: 44 scientists 59–63 publications: 66 scientists 64–68 publications: 75 scientists 69–73 publications: 71 scientists 74–78 publications: 85 scientists 79–83 publications: 108 scientists 84–88 publications: 105 scientists 89–93 publications: 84 scientists 94–98 publications: 103 scientists 99–103 publications: 97 scientists 104–108 publications: 95 scientists 109–113 publications: 89 scientists 114–118 publications: 88 scientists 119–123 publications: 109 scientists 124–128 publications: 93 scientists 129–133 publications: 89 scientists 134–138 publications: 95 scientists 139–143 publications: 92 scientists 144–148 publications: 80 scientists 149–153 publications: 75 scientists 154–158 publications: 74 scientists 159–163 publications: 67 scientists 164–168 publications: 53 scientists 169–173 publications: 62 scientists 174–178 publications: 63 scientists 179–183 publications: 50 scientists 184–188 publications: 55 scientists 189–193 publications: 50 scientists 194–198 publications: 27 scientists 199–203 publications: 44 scientists 204–208 publications: 31 scientists 209–213 publications: 28 scientists 214–218 publications: 38 scientists 219–223 publications: 33 scientists 224–228 publications: 36 scientists 229–233 publications: 29 scientists 234–238 publications: 35 scientists 239–243 publications: 23 scientists 244–248 publications: 24 scientists 249–253 publications: 29 scientists 254–258 publications: 28 scientists 259–263 publications: 21 scientists 264–268 publications: 25 scientists 269–273 publications: 11 scientists 274–278 publications: 18 scientists 279–283 publications: 13 scientists 284–288 publications: 18 scientists 289–293 publications: 10 scientists 294–298 publications: 12 scientists 299–303 publications: 11 scientists 304–308 publications: 15 scientists 309–313 publications: 14 scientists 314–318 publications: 14 scientists 319–323 publications: 8 scientists 324–328 publications: 8 scientists 329–333 publications: 13 scientists 334–338 publications: 14 scientists 339–343 publications: 13 scientists 344–348 publications: 10 scientists 349–353 publications: 11 scientists 354–358 publications: 5 scientists 359–363 publications: 8 scientists 364–368 publications: 8 scientists 369–373 publications: 6 scientists 374–378 publications: 7 scientists 379–383 publications: 8 scientists 384–388 publications: 3 scientists 389–393 publications: 4 scientists 394–398 publications: 5 scientists 399–403 publications: 8 scientists 404–408 publications: 5 scientists 409–413 publications: 4 scientists 414–418 publications: 3 scientists 419–423 publications: 8 scientists 424–428 publications: 5 scientists 429–433 publications: 3 scientists 434–438 publications: 5 scientists 439–441 publications: 5 scientists 442+ publications: 99 scientists
29–33 publications 442+

This scientist: 235 publications — 82nd percentile

82% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 442 publications or more.

View publications distribution as a table
Number of Animal Science and Veterinary scientists by publication count, Research.com 2026 ranking edition. Based on 3,155 ranked scientists.
Publications Scientists This scientist
29–33 1
34–38 6
39–43 17
44–48 23
49–53 28
54–58 44
59–63 66
64–68 75
69–73 71
74–78 85
79–83 108
84–88 105
89–93 84
94–98 103
99–103 97
104–108 95
109–113 89
114–118 88
119–123 109
124–128 93
129–133 89
134–138 95
139–143 92
144–148 80
149–153 75
154–158 74
159–163 67
164–168 53
169–173 62
174–178 63
179–183 50
184–188 55
189–193 50
194–198 27
199–203 44
204–208 31
209–213 28
214–218 38
219–223 33
224–228 36
229–233 29
234–238 35 235
239–243 23
244–248 24
249–253 29
254–258 28
259–263 21
264–268 25
269–273 11
274–278 18
279–283 13
284–288 18
289–293 10
294–298 12
299–303 11
304–308 15
309–313 14
314–318 14
319–323 8
324–328 8
329–333 13
334–338 14
339–343 13
344–348 10
349–353 11
354–358 5
359–363 8
364–368 8
369–373 6
374–378 7
379–383 8
384–388 3
389–393 4
394–398 5
399–403 8
404–408 5
409–413 4
414–418 3
419–423 8
424–428 5
429–433 3
434–438 5
439–441 5
442+ 99
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Mauro Penasa D-index placement in Animal Science and Veterinary in 2026

The chart shows the D-index (discipline H-index) distribution of Animal Science and Veterinary scientists ranked by Research.com in 2026. The highlighted bar marks where Mauro Penasa sits on this spectrum.

No. of scientists
50 100 150
Bar chart with 58 bars. Horizontal axis: D-Index, 20 to 77+. Vertical axis: number of scientists, 0 to 158. Most scientists, 158, have 31 D-Index. The last bar groups every scientist with 77 D-Index or more. The highlighted bar, 43 D-Index, is where this scientist sits. 20 D-Index: 5 scientists 21 D-Index: 22 scientists 22 D-Index: 31 scientists 23 D-Index: 44 scientists 24 D-Index: 53 scientists 25 D-Index: 66 scientists 26 D-Index: 80 scientists 27 D-Index: 101 scientists 28 D-Index: 106 scientists 29 D-Index: 116 scientists 30 D-Index: 154 scientists 31 D-Index: 158 scientists 32 D-Index: 143 scientists 33 D-Index: 137 scientists 34 D-Index: 126 scientists 35 D-Index: 134 scientists 36 D-Index: 112 scientists 37 D-Index: 115 scientists 38 D-Index: 105 scientists 39 D-Index: 111 scientists 40 D-Index: 107 scientists 41 D-Index: 87 scientists 42 D-Index: 74 scientists 43 D-Index: 62 scientists 44 D-Index: 61 scientists 45 D-Index: 41 scientists 46 D-Index: 51 scientists 47 D-Index: 43 scientists 48 D-Index: 28 scientists 49 D-Index: 47 scientists 50 D-Index: 40 scientists 51 D-Index: 34 scientists 52 D-Index: 33 scientists 53 D-Index: 43 scientists 54 D-Index: 16 scientists 55 D-Index: 32 scientists 56 D-Index: 21 scientists 57 D-Index: 18 scientists 58 D-Index: 28 scientists 59 D-Index: 33 scientists 60 D-Index: 17 scientists 61 D-Index: 21 scientists 62 D-Index: 18 scientists 63 D-Index: 21 scientists 64 D-Index: 9 scientists 65 D-Index: 20 scientists 66 D-Index: 11 scientists 67 D-Index: 16 scientists 68 D-Index: 12 scientists 69 D-Index: 17 scientists 70 D-Index: 13 scientists 71 D-Index: 15 scientists 72 D-Index: 11 scientists 73 D-Index: 11 scientists 74 D-Index: 14 scientists 75 D-Index: 5 scientists 76 D-Index: 6 scientists 77+ D-Index: 100 scientists
20 D-Index 77+

This scientist: 43 D-Index — 71st percentile

71% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 77 D-Index or more.

View D-Index distribution as a table
Number of Animal Science and Veterinary scientists by D-index, Research.com 2026 ranking edition. Based on 3,155 ranked scientists.
D-Index Scientists This scientist
20 5
21 22
22 31
23 44
24 53
25 66
26 80
27 101
28 106
29 116
30 154
31 158
32 143
33 137
34 126
35 134
36 112
37 115
38 105
39 111
40 107
41 87
42 74
43 62 43
44 61
45 41
46 51
47 43
48 28
49 47
50 40
51 34
52 33
53 43
54 16
55 32
56 21
57 18
58 28
59 33
60 17
61 21
62 18
63 21
64 9
65 20
66 11
67 16
68 12
69 17
70 13
71 15
72 11
73 11
74 14
75 5
76 6
77+ 100
Download as CSV

Overview

Mauro Penasa is affiliated with the University of Padua in Italy. Their research activity spans a wide range of topics primarily focused on agricultural and biological sciences, with significant contributions to biochemistry, genetics, and molecular biology.

Their work concentrates on several main topics, including:

  • Milk Quality and Mastitis in Dairy Cows
  • Genetic and phenotypic traits in livestock
  • Reproductive Physiology in Livestock
  • Effects of Environmental Stressors on Livestock
  • Ruminant Nutrition and Digestive Physiology
  • Animal Nutrition and Physiology
  • Meat and Animal Product Quality

Penasa's research also covers important subfields related to agricultural sciences and animal biology, specifically:

  • Agronomy and Crop Science
  • Animal Science and Zoology
  • Genetics
  • Small Animals
  • Food Science

The scientist has published extensively in various academic journals. Among the most frequent publication venues are:

  • Journal of Dairy Science
  • Italian Journal of Animal Science
  • Animals
  • animal
  • Genetics Selection Evolution

Frequent co-authors in Penasa's body of research include:

  • Massimo De Marchi
  • Martino Cassandro
  • Angela Costa
  • Giovanni Niero
  • Filippo Cendron

Some of the recent papers authored or co-authored by Mauro Penasa include:

  • "Comparison of machine learning methods to predict udder health status based on somatic cell counts in dairy cows," 2021, Scientific Reports
  • "Heritability estimates of predicted blood β-hydroxybutyrate and nonesterified fatty acids and relationships with milk traits in early-lactation Holstein cows," 2020, Journal of Dairy Science
  • "Effect of welfare standards and biosecurity practices on antimicrobial use in beef cattle," 2020, Scientific Reports
  • "Variation of immunoglobulins G, A, and M and bovine serum albumin concentration in Holstein cow colostrum," 2021, animal
  • "Invited review: Bovine colostrum, a promising ingredient for humans and animals-Properties, processing technologies, and uses," 2023, Journal of Dairy Science

Best Publications

  • At-line prediction of fatty acid profile in chicken breast using near infrared reflectance spectroscopy.

    M. De Marchi;R. Riovanto;M. Penasa;M. Cassandro

  • Invited review: Mid-infrared spectroscopy as phenotyping tool for milk traits

    M. De Marchi;V. Toffanin;M. Cassandro;M. Penasa

  • Invited review: Genetics and modeling of milk coagulation properties.

    Giovanni Bittante;Mauro Penasa;Alessio Cecchinato

  • Prediction of coagulation properties, titratable acidity, and pH of bovine milk using mid-infrared spectroscopy

    M. De Marchi;Colette C. Fagan;C. P. O'Donnell;A. Cecchinato

  • Invited review: Milk lactose-Current status and future challenges in dairy cattle

    A. Costa;N. Lopez-Villalobos;N.W. Sneddon;L. Shalloo

  • Dairy systems in mountainous areas: Farm animal biodiversity, milk production and destination, and land use

    E. Sturaro;E. Marchiori;G. Cocca;M. Penasa

  • Invited review: β-hydroxybutyrate concentration in blood and milk and its associations with cow performance.

    A. Benedet;C.L. Manuelian;A. Zidi;M. Penasa

  • Reproducibility and repeatability of measures of milk coagulation properties and predictive ability of mid-infrared reflectance spectroscopy.

    R. Dal Zotto;M. De Marchi;A. Cecchinato;M. Penasa

  • Comparison between mechanical and near-infrared methods for assessing coagulation properties of bovine milk

    C. Cipolat-Gotet;A. Cecchinato;M. De Marchi;M. Penasa

  • Effectiveness of mid-infrared spectroscopy to predict fatty acid composition of Brown Swiss bovine milk.

    M. De Marchi;M. Penasa;A. Cecchinato;M. Mele

  • Genetic parameters of coagulation properties, milk yield, quality, and acidity estimated using coagulating and noncoagulating milk information in Brown Swiss and Holstein-Friesian cows

    A. Cecchinato;M. Penasa;M. De Marchi;L. Gallo

  • Effect of milk composition and coagulation traits on Grana Padano cheese yield under field conditions.

    Denis Pretto;Massimo De Marchi;Mauro Penasa;Martino Cassandro

  • Use of crossbreeding with beef bulls in dairy herds: effect on age, body weight, price, and market value of calves sold at livestock auctions.

    R. Dal Zotto;M. Penasa;M. De Marchi;M. Cassandro

  • Use of near infrared transmittance spectroscopy to predict fatty acid composition of chicken meat.

    R. Riovanto;M. De Marchi;M. Cassandro;M. Penasa

  • Genetic parameters for body condition score, locomotion, angularity, and production traits in Italian Holstein cattle.

    M. Battagin;C. Sartori;S. Biffani;M. Penasa

  • Genetic parameters for fertility of dairy heifers and cows at different parities and relationships with production traits in first lactation

    F. Tiezzi;C. Maltecca;A. Cecchinato;M. Penasa

  • Invited review: Use of infrared technologies for the assessment of dairy products-Applications and perspectives.

    M. De Marchi;M. Penasa;A. Zidi;C.L. Manuelian

  • Prediction of coagulating and noncoagulating milk samples using mid-infrared spectroscopy

    M. De Marchi;V. Toffanin;M. Cassandro;M. Penasa

  • Characterization of major and trace minerals, fatty acid composition, and cholesterol content of Protected Designation of Origin cheeses.

    C.L. Manuelian;S. Currò;M. Penasa;M. Cassandro

  • Heritability and repeatability of milk lactose and its relationships with traditional milk traits, somatic cell score and freezing point in Holstein cows

    A. Costa;N. Lopez-Villalobos;G. Visentin;M. De Marchi

  • Heritability and repeatability of milk coagulation properties predicted by mid-infrared spectroscopy during routine data recording, and their relationships with milk yield and quality traits.

    F. Tiezzi;D. Pretto;M. De Marchi;M. Penasa

  • Genetic analysis of rennet coagulation time, curd-firming rate, and curd firmness assessed over an extended testing period using mechanical and near-infrared instruments

    A. Cecchinato;C. Cipolat-Gotet;J. Casellas;M. Penasa

  • Factors affecting the incidence of first-quality wheels of Trentingrana cheese.

    G. Bittante;A. Cecchinato;N. Cologna;M. Penasa

Frequent Co-Authors

Martino Cassandro
Martino Cassandro University of Padua
M. De Marchi
M. De Marchi University of Padua
Giovanni Bittante
Giovanni Bittante University of Padua
Alessio Cecchinato
Alessio Cecchinato University of Padua
Francesco Tiezzi
Francesco Tiezzi University of Florence
Nicolas Lopez-Villalobos
Nicolas Lopez-Villalobos Massey University
Christian Maltecca
Christian Maltecca North Carolina State University
Donagh P. Berry
Donagh P. Berry Teagasc - The Irish Agriculture and Food Development Authority
Luigi Gallo
Luigi Gallo University of Padua
Paolo Carnier
Paolo Carnier University of Padua

External Links

Personal website of Mauro Penasa

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Finally, understanding what jobs work with animals that pay well is essential for making informed career decisions. This guidance can help align educational efforts with high-demand, rewarding roles in animal science and veterinary sectors.

Best Scientists Citing Mauro Penasa

Giovanni Bittante

Giovanni Bittante

University of Padua

Publications: 116

Alessio Cecchinato

Alessio Cecchinato

University of Padua

Publications: 89

Claudio Cipolat-Gotet

Claudio Cipolat-Gotet

University of Parma

Publications: 48

Donagh P. Berry

Donagh P. Berry

Teagasc - The Irish Agriculture and Food Development Authority

Publications: 30

Jennie E. Pryce

Jennie E. Pryce

La Trobe University

Publications: 28

Nicolas Gengler

Nicolas Gengler

Gembloux Agro-Bio Tech

Publications: 26

Michele Pazzola

Michele Pazzola

University of Sassari

Publications: 24

Stefano Schiavon

Stefano Schiavon

University of Padua

Publications: 23

Giuseppe Massimo Vacca

Giuseppe Massimo Vacca

University of Sassari

Publications: 23

Hélène Soyeurt

Hélène Soyeurt

Gembloux Agro-Bio Tech

Publications: 21

Martino Cassandro

Martino Cassandro

University of Padua

Publications: 20

M. De Marchi

M. De Marchi

University of Padua

Publications: 20

Maria Luisa Dettori

Maria Luisa Dettori

University of Sassari

Publications: 20

Luigi Gallo

Luigi Gallo

University of Padua

Publications: 18

Franco Tagliapietra

Franco Tagliapietra

University of Padua

Publications: 16

Filippo Miglior

Filippo Miglior

University of Guelph

Publications: 15

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