World's Best Scientists 2026 revealed!

D-Index & Metrics

Animal Science and Veterinary

D-Index
41
Citations
8710
World Ranking
1049
National Ranking
315

Casey M. Owens publication distribution in Animal Science and Veterinary in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Animal Science and Veterinary in 2026. The highlighted bar marks where Casey M. Owens sits on this spectrum.

29–33 publications: 1 scientists 34–38 publications: 6 scientists 39–43 publications: 17 scientists 44–48 publications: 23 scientists 49–53 publications: 28 scientists 54–58 publications: 44 scientists 59–63 publications: 66 scientists 64–68 publications: 75 scientists 69–73 publications: 71 scientists 74–78 publications: 85 scientists 79–83 publications: 108 scientists 84–88 publications: 105 scientists 89–93 publications: 84 scientists 94–98 publications: 103 scientists 99–103 publications: 97 scientists 104–108 publications: 95 scientists 109–113 publications: 89 scientists 114–118 publications: 88 scientists 119–123 publications: 109 scientists 124–128 publications: 93 scientists 129–133 publications: 89 scientists 134–138 publications: 95 scientists 139–143 publications: 92 scientists 144–148 publications: 80 scientists 149–153 publications: 75 scientists 154–158 publications: 74 scientists 159–163 publications: 67 scientists 164–168 publications: 53 scientists 169–173 publications: 62 scientists 174–178 publications: 63 scientists 179–183 publications: 50 scientists 184–188 publications: 55 scientists 189–193 publications: 50 scientists 194–198 publications: 27 scientists 199–203 publications: 44 scientists 204–208 publications: 31 scientists 209–213 publications: 28 scientists 214–218 publications: 38 scientists 219–223 publications: 33 scientists 224–228 publications: 36 scientists 229–233 publications: 29 scientists 234–238 publications: 35 scientists 239–243 publications: 23 scientists 244–248 publications: 24 scientists 249–253 publications: 29 scientists 254–258 publications: 28 scientists 259–263 publications: 21 scientists 264–268 publications: 25 scientists 269–273 publications: 11 scientists 274–278 publications: 18 scientists 279–283 publications: 13 scientists 284–288 publications: 18 scientists 289–293 publications: 10 scientists 294–298 publications: 12 scientists 299–303 publications: 11 scientists 304–308 publications: 15 scientists 309–313 publications: 14 scientists 314–318 publications: 14 scientists 319–323 publications: 8 scientists 324–328 publications: 8 scientists 329–333 publications: 13 scientists 334–338 publications: 14 scientists 339–343 publications: 13 scientists 344–348 publications: 10 scientists 349–353 publications: 11 scientists 354–358 publications: 5 scientists 359–363 publications: 8 scientists 364–368 publications: 8 scientists 369–373 publications: 6 scientists 374–378 publications: 7 scientists 379–383 publications: 8 scientists 384–388 publications: 3 scientists 389–393 publications: 4 scientists 394–398 publications: 5 scientists 399–403 publications: 8 scientists 404–408 publications: 5 scientists 409–413 publications: 4 scientists 414–418 publications: 3 scientists 419–423 publications: 8 scientists 424–428 publications: 5 scientists 429–433 publications: 3 scientists 434–438 publications: 5 scientists 439–441 publications: 5 scientists 442+ publications: 99 scientists
29 publications 442+

This scientist: 123 publications — 41st percentile

41% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 442 publications or more.

Casey M. Owens D-index placement in Animal Science and Veterinary in 2026

The chart shows the D-index (discipline H-index) distribution of Animal Science and Veterinary scientists ranked by Research.com in 2026. The highlighted bar marks where Casey M. Owens sits on this spectrum.

20 D-Index: 5 scientists 21 D-Index: 22 scientists 22 D-Index: 31 scientists 23 D-Index: 44 scientists 24 D-Index: 53 scientists 25 D-Index: 66 scientists 26 D-Index: 80 scientists 27 D-Index: 101 scientists 28 D-Index: 106 scientists 29 D-Index: 116 scientists 30 D-Index: 154 scientists 31 D-Index: 158 scientists 32 D-Index: 143 scientists 33 D-Index: 137 scientists 34 D-Index: 126 scientists 35 D-Index: 134 scientists 36 D-Index: 112 scientists 37 D-Index: 115 scientists 38 D-Index: 105 scientists 39 D-Index: 111 scientists 40 D-Index: 107 scientists 41 D-Index: 87 scientists 42 D-Index: 74 scientists 43 D-Index: 62 scientists 44 D-Index: 61 scientists 45 D-Index: 41 scientists 46 D-Index: 51 scientists 47 D-Index: 43 scientists 48 D-Index: 28 scientists 49 D-Index: 47 scientists 50 D-Index: 40 scientists 51 D-Index: 34 scientists 52 D-Index: 33 scientists 53 D-Index: 43 scientists 54 D-Index: 16 scientists 55 D-Index: 32 scientists 56 D-Index: 21 scientists 57 D-Index: 18 scientists 58 D-Index: 28 scientists 59 D-Index: 33 scientists 60 D-Index: 17 scientists 61 D-Index: 21 scientists 62 D-Index: 18 scientists 63 D-Index: 21 scientists 64 D-Index: 9 scientists 65 D-Index: 20 scientists 66 D-Index: 11 scientists 67 D-Index: 16 scientists 68 D-Index: 12 scientists 69 D-Index: 17 scientists 70 D-Index: 13 scientists 71 D-Index: 15 scientists 72 D-Index: 11 scientists 73 D-Index: 11 scientists 74 D-Index: 14 scientists 75 D-Index: 5 scientists 76 D-Index: 6 scientists 77+ D-Index: 100 scientists
20 D-Index 77+

This scientist: 41 D-Index — 67th percentile

67% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 77 D-Index or more.

Overview

Casey M. Owens is affiliated with the University of Arkansas at Fayetteville in the United States. Their research focuses on areas within Agricultural and Biological Sciences, with a particular emphasis on Animal Science and Zoology.

Their work addresses a range of topics including:

  • Animal Nutrition and Physiology
  • Meat and Animal Product Quality
  • Animal Behavior and Welfare Studies
  • Livestock and Poultry Management
  • Effects of Environmental Stressors on Livestock
  • Aquaculture Nutrition and Growth
  • Bird parasitology and diseases

Owens has published extensively, with frequent contributions to several scientific journals. The main venues of publication include:

  • Poultry Science
  • The Journal of Applied Poultry Research
  • Frontiers in Physiology
  • Journal of Animal Science
  • Meat and Muscle Biology

Among Owens' recent papers are:

  • "Poultry industry paradigms: connecting the dots" (2022) in The Journal of Applied Poultry Research
  • "A review on the woody breast condition, detection methods, and product utilization in the contemporary poultry industry" (2020) in Journal of Animal Science
  • "Characterizing Woody Breast Myopathy in a Meat Broiler Line by Heat Production, Microbiota, and Plasma Metabolites" (2020) in Frontiers in Veterinary Science
  • "Evaluation of Three Formulations of Essential Oils in Broiler Chickens under Cyclic Heat Stress" (2021) in Animals
  • "Constant and cyclic chronic heat stress models differentially influence growth performance, carcass traits and meat quality of broilers" (2022) in Poultry Science

The scientist has also contributed to book publications, including a title published by Frontiers Media:

  • "Avian Muscle Development and Growth Mechanisms: Association with Muscle Myopathies and Meat Quality" (2020)

Frequent collaborators with Owens are:

  • Clay J. Maynard
  • Juan P. Caldas-Cueva
  • Andy Mauromoustakos
  • S.J. Rochell
  • Xiao Sun

Best Publications

  • Meat quality of slow- and fast-growing chicken genotypes fed low-nutrient or standard diets and raised indoors or with outdoor access.

    A. C. Fanatico;P. B. Pillai;Jason Lee Emmert;C. M. Owens

  • The characterization and incidence of pale, soft, and exudative broiler meat in a commercial processing plant

    R. L. Woelfel;C. M. Owens;E. M. Hirschler;R. Martinez-Dawson

  • White striping and woody breast myopathies in the modern poultry industry: a review

    V. A. Kuttappan;B. M. Hargis;C. M. Owens

  • Estimation of factors associated with the occurrence of white striping in broiler breast fillets

    V. A. Kuttappan;V. B. Brewer;A. Mauromoustakos;S. R. McKee

  • Meat quality of broiler breast fillets with white striping and woody breast muscle myopathies

    V. V. Tijare;F. L. Yang;V. A. Kuttappan;C. Z. Alvarado

  • The characterization and incidence of pale, soft, exudative turkey meat in a commercial plant

    C. M. Owens;E. M. Hirschler;McKee;R. Martinez-Dawson

  • Evaluation of slower-growing broiler genotypes grown with and without outdoor access: meat quality.

    A. C. Fanatico;L. C. Cavitt;P. B. Pillai;J. L. Emmert

  • Evaluation of slower-growing broiler genotypes grown with and without outdoor access: growth performance and carcass yield

    A. C. Fanatico;P. B. Pillai;L. C. Cavitt;C. M. Owens

  • Consumer acceptance of visual appearance of broiler breast meat with varying degrees of white striping

    V. A. Kuttappan;Y. S. Lee;G. F. Erf;J.-F. C. Meullenet

  • Influence of growth rate on the occurrence of white striping in broiler breast fillets

    V. A. Kuttappan;V. B. Brewer;J. K. Apple;P. W. Waldroup

  • Pathological changes associated with white striping in broiler breast muscles

    V. A. Kuttappan;H. L. Shivaprasad;D. P. Shaw;B. A. Valentine

  • Big-bird programs: Effect of strain, sex, and debone time on meat quality of broilers

    V. B. Brewer;V. A. Kuttappan;J. L. Emmert;J.-F. C. Meullenet

  • Poultry Meat Processing

    Casey M. Owens;Christine Alvarado;Alan R. Sams

  • Performance, Livability, and Carcass Yield of Slow- and Fast-Growing Chicken Genotypes Fed Low-Nutrient or Standard Diets and Raised Indoors or with Outdoor Access

    A. C. Fanatico;P. B. Pillai;P. Y. Hester;C. Falcone

  • Prediction of Poultry Meat Tenderness Using Razor Blade Shear, Allo-Kramer Shear, and Sarcomere Length

    L. C. Cavitt;G. W. Youm;J. F. Meullenet;C. M. Owens

  • Evaluation of Slower-Growing Broiler Genotypes Grown with and Without Outdoor Access: Sensory Attributes

    A. C. Fanatico;P. B. Pillai;L. C. Cavitt;Jason Lee Emmert

  • Meat Quality Evaluation of Minimally Aged Broiler Breast Fillets from Five Commercial Genetic Strains

    J M Mehaffey;S P Pradhan;J F Meullenet;J L Emmert

  • Incidence of broiler breast myopathies at 2 different ages and its impact on selected raw meat quality parameters.

    V A Kuttappan;C M Owens;C Coon;B M Hargis

  • The Influence of Transportation on Turkey Meat Quality

    C. M. Owens;A. R. Sams

  • Comparison of hematologic and serologic profiles of broiler birds with normal and severe degrees of white striping in breast fillets

    V. A. Kuttappan;G. R. Huff;W. E. Huff;B. M. Hargis

  • THE RELATIONSHIP OF RAZOR BLADE SHEAR, ALLO-KRAMER SHEAR, WARNER-BRATZLER SHEAR AND SENSORY TESTS TO CHANGES IN TENDERNESS OF BROILER BREAST FILLETS

    L.C. Cavitt;J.-F.C. Meullenet;R. Xiong;C.M. Owens

  • COMPARISON OF ALLO–KRAMER, WARNER–BRATZLER AND RAZOR BLADE SHEARS FOR PREDICTING SENSORY TENDERNESS OF BROILER BREAST MEAT

    R. Xiong;L.C. Cavitt;J.-F. Meullenet;C.M. Owens

Frequent Co-Authors

Craig N. Coon
Craig N. Coon University of Arkansas at Fayetteville
Jason L. Emmert
Jason L. Emmert University of Arkansas at Fayetteville
A. R. Sams
A. R. Sams Texas A&M University
Billy M. Hargis
Billy M. Hargis University of Arkansas at Fayetteville
Sami Dridi
Sami Dridi University of Arkansas at Fayetteville
Steven C. Ricke
Steven C. Ricke University of Wisconsin–Madison
Walter Bottje
Walter Bottje University of Arkansas at Fayetteville
Xochitl Hernandez-Velasco
Xochitl Hernandez-Velasco National Autonomous University of Mexico
Jason K. Apple
Jason K. Apple University of Arkansas at Fayetteville
Nicholas B. Anthony
Nicholas B. Anthony University of Arkansas at Fayetteville

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Related Online Degrees & Career Pathways

Studying Animal Science and Veterinary in the USA opens doors to various related fields that focus on health, behavior, and therapy. For students interested in improving physical health through exercise, exploring online exercise science degrees can be a great option. These programs often prepare learners for careers in rehabilitation, sports training, or wellness coaching, complementing animal care skills.

Behavioral analysis is another key area connected to animal science, particularly for those interested in therapeutic interventions and understanding behavior patterns. Earning a bcba degree is a strong pathway for professionals who want to work in behavioral analysis with both animals and humans.

For those looking to focus on mental health and psychological well-being, considering online school psychology programs or online psyd programs accredited by apa offers additional routes. These degrees open opportunities in counseling, therapy, and educational support, which can enhance interdisciplinary work alongside veterinary science.

Exploring these related online degrees can broaden career prospects and provide specialized knowledge that complements a foundation in Animal Science and Veterinary studies.

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