World's Best Scientists 2026 revealed!

D-Index & Metrics

Plant Science and Agronomy

D-Index
88
Citations
34648
World Ranking
304
National Ranking
28

Senthold Asseng publication distribution in Plant Science and Agronomy in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Plant Science and Agronomy in 2026. The highlighted bar marks where Senthold Asseng sits on this spectrum.

36–40 publications: 2 scientists 41–45 publications: 7 scientists 46–50 publications: 40 scientists 51–55 publications: 58 scientists 56–60 publications: 60 scientists 61–65 publications: 107 scientists 66–70 publications: 130 scientists 71–75 publications: 153 scientists 76–80 publications: 191 scientists 81–85 publications: 199 scientists 86–90 publications: 206 scientists 91–95 publications: 218 scientists 96–100 publications: 226 scientists 101–105 publications: 227 scientists 106–110 publications: 247 scientists 111–115 publications: 255 scientists 116–120 publications: 253 scientists 121–125 publications: 233 scientists 126–130 publications: 219 scientists 131–135 publications: 201 scientists 136–140 publications: 194 scientists 141–145 publications: 176 scientists 146–150 publications: 157 scientists 151–155 publications: 147 scientists 156–160 publications: 151 scientists 161–165 publications: 159 scientists 166–170 publications: 137 scientists 171–175 publications: 128 scientists 176–180 publications: 126 scientists 181–185 publications: 98 scientists 186–190 publications: 114 scientists 191–195 publications: 100 scientists 196–200 publications: 90 scientists 201–205 publications: 71 scientists 206–210 publications: 98 scientists 211–215 publications: 70 scientists 216–220 publications: 86 scientists 221–225 publications: 61 scientists 226–230 publications: 58 scientists 231–235 publications: 53 scientists 236–240 publications: 64 scientists 241–245 publications: 39 scientists 246–250 publications: 46 scientists 251–255 publications: 51 scientists 256–260 publications: 36 scientists 261–265 publications: 44 scientists 266–270 publications: 35 scientists 271–275 publications: 30 scientists 276–280 publications: 33 scientists 281–285 publications: 35 scientists 286–290 publications: 36 scientists 291–295 publications: 26 scientists 296–300 publications: 26 scientists 301–305 publications: 31 scientists 306–310 publications: 30 scientists 311–315 publications: 21 scientists 316–320 publications: 29 scientists 321–325 publications: 14 scientists 326–330 publications: 15 scientists 331–335 publications: 15 scientists 336–340 publications: 17 scientists 341–345 publications: 15 scientists 346–350 publications: 12 scientists 351–355 publications: 17 scientists 356–360 publications: 18 scientists 361–365 publications: 12 scientists 366–370 publications: 11 scientists 371–375 publications: 6 scientists 376–380 publications: 6 scientists 381–385 publications: 11 scientists 386–390 publications: 9 scientists 391–395 publications: 10 scientists 396–400 publications: 8 scientists 401–405 publications: 4 scientists 406–410 publications: 9 scientists 411–415 publications: 11 scientists 416–420 publications: 4 scientists 421–425 publications: 7 scientists 426–430 publications: 4 scientists 431–435 publications: 3 scientists 436–440 publications: 5 scientists 441–445 publications: 8 scientists 446–450 publications: 6 scientists 451–455 publications: 7 scientists 456–460 publications: 5 scientists 461–465 publications: 6 scientists 466 publications: 2 scientists 467+ publications: 99 scientists
36 publications 467+

This scientist: 307 publications — 93rd percentile

93% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 467 publications or more.

Senthold Asseng D-index placement in Plant Science and Agronomy in 2026

The chart shows the D-index (discipline H-index) distribution of Plant Science and Agronomy scientists ranked by Research.com in 2026. The highlighted bar marks where Senthold Asseng sits on this spectrum.

30 D-Index: 200 scientists 31 D-Index: 236 scientists 32 D-Index: 253 scientists 33 D-Index: 283 scientists 34 D-Index: 288 scientists 35 D-Index: 240 scientists 36 D-Index: 246 scientists 37 D-Index: 243 scientists 38 D-Index: 247 scientists 39 D-Index: 229 scientists 40 D-Index: 232 scientists 41 D-Index: 230 scientists 42 D-Index: 228 scientists 43 D-Index: 219 scientists 44 D-Index: 193 scientists 45 D-Index: 164 scientists 46 D-Index: 158 scientists 47 D-Index: 143 scientists 48 D-Index: 131 scientists 49 D-Index: 127 scientists 50 D-Index: 122 scientists 51 D-Index: 122 scientists 52 D-Index: 110 scientists 53 D-Index: 102 scientists 54 D-Index: 98 scientists 55 D-Index: 79 scientists 56 D-Index: 85 scientists 57 D-Index: 88 scientists 58 D-Index: 91 scientists 59 D-Index: 62 scientists 60 D-Index: 61 scientists 61 D-Index: 59 scientists 62 D-Index: 54 scientists 63 D-Index: 61 scientists 64 D-Index: 59 scientists 65 D-Index: 58 scientists 66 D-Index: 41 scientists 67 D-Index: 49 scientists 68 D-Index: 39 scientists 69 D-Index: 32 scientists 70 D-Index: 40 scientists 71 D-Index: 47 scientists 72 D-Index: 38 scientists 73 D-Index: 28 scientists 74 D-Index: 29 scientists 75 D-Index: 28 scientists 76 D-Index: 22 scientists 77 D-Index: 21 scientists 78 D-Index: 25 scientists 79 D-Index: 26 scientists 80 D-Index: 19 scientists 81 D-Index: 16 scientists 82 D-Index: 12 scientists 83 D-Index: 16 scientists 84 D-Index: 14 scientists 85 D-Index: 11 scientists 86 D-Index: 17 scientists 87 D-Index: 13 scientists 88 D-Index: 10 scientists 89 D-Index: 12 scientists 90 D-Index: 18 scientists 91 D-Index: 16 scientists 92 D-Index: 16 scientists 93 D-Index: 17 scientists 94 D-Index: 12 scientists 95 D-Index: 8 scientists 96 D-Index: 9 scientists 97 D-Index: 9 scientists 98 D-Index: 11 scientists 99 D-Index: 12 scientists 100 D-Index: 5 scientists 101 D-Index: 8 scientists 102 D-Index: 4 scientists 103 D-Index: 11 scientists 104 D-Index: 5 scientists 105 D-Index: 9 scientists 106 D-Index: 7 scientists 107 D-Index: 4 scientists 108 D-Index: 8 scientists 109+ D-Index: 99 scientists
30 D-Index 109+

This scientist: 88 D-Index — 95th percentile

95% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 109 D-Index or more.

Research.com Recognitions

  • 2019 - Fellow of the American Association for the Advancement of Science (AAAS)

Overview

What is he best known for?

The fields of study he is best known for:

  • Agriculture
  • Ecology
  • Climate change

Agronomy, Climate change, Crop, Soil water and Agriculture are his primary areas of study. Senthold Asseng has included themes like Mediterranean climate and Evapotranspiration in his Agronomy study. His study in the fields of Global warming, Climate model and Global change under the domain of Climate change overlaps with other disciplines such as Simulation modeling.

His work carried out in the field of Crop brings together such families of science as Lagging, Climatic variables and Operations management. His research integrates issues of Crop residue and Drainage in his study of Soil water. His Agricultural productivity study in the realm of Agriculture connects with subjects such as Productivity.

His most cited work include:

  • An overview of APSIM, a model designed for farming systems simulation (1830 citations)
  • Rising Temperatures Reduce Global Wheat Production (801 citations)
  • Uncertainty in Simulating Wheat Yields Under Climate Change (749 citations)

What are the main themes of his work throughout his whole career to date?

Senthold Asseng mainly focuses on Agronomy, Climate change, Crop, Soil water and Agriculture. His research related to Crop yield, Sowing, Cultivar, Anthesis and Water use might be considered part of Agronomy. His study on Climate model is often connected to Simulation modeling as part of broader study in Climate change.

His Crop research incorporates elements of Mediterranean climate, Agricultural engineering, Yield and Precipitation. His Soil water research incorporates themes from Evapotranspiration and Drainage. He has researched Agriculture in several fields, including Natural resource economics, Agricultural economics and Environmental resource management.

He most often published in these fields:

  • Agronomy (50.20%)
  • Climate change (40.49%)
  • Crop (31.58%)

What were the highlights of his more recent work (between 2018-2021)?

  • Crop (31.58%)
  • Climate change (40.49%)
  • Agronomy (50.20%)

In recent papers he was focusing on the following fields of study:

Senthold Asseng mostly deals with Crop, Climate change, Agronomy, Yield and Phenology. His Crop study incorporates themes from Irrigation, Precipitation and Fertilizer. His work deals with themes such as Agroforestry, Agriculture, Food security and Crop yield, which intersect with Climate change.

Agronomy connects with themes related to Biomass in his study. His Yield research includes elements of Global warming, Adaptation strategies, General Circulation Model, Agricultural engineering and Nutrient. His research in Phenology intersects with topics in Calibration and Statistics.

Between 2018 and 2021, his most popular works were:

  • Climate change impact and adaptation for wheat protein (97 citations)
  • Integrating satellite and climate data to predict wheat yield in Australia using machine learning approaches (65 citations)
  • The DSSAT crop modeling ecosystem (54 citations)

In his most recent research, the most cited papers focused on:

  • Agriculture
  • Ecology
  • Statistics

Senthold Asseng spends much of his time researching Crop, Agronomy, Climate change, DSSAT and Food security. The concepts of his Crop study are interwoven with issues in Climate change adaptation, Agricultural ecosystems, Genetic traits, Climate model and Phenology. His Agronomy research focuses on subjects like Co2 concentration, which are linked to Wheat grain.

His Climate change research is multidisciplinary, relying on both Constraint and Yield. His study in DSSAT is interdisciplinary in nature, drawing from both Agricultural engineering, Ecosystem, Selection and GLUE. His studies in Food security integrate themes in fields like Natural resource, Grain yield, Grain quality and Global change.

Best Publications

  • An overview of APSIM, a model designed for farming systems simulation

    B. A. Keating;Ps S. Carberry;Gl L. Hammer;Me E. Probert

  • Temperature increase reduces global yields of major crops in four independent estimates

    Chuang Zhao;Bing Liu;Shilong Piao;Xuhui Wang

  • Rising Temperatures Reduce Global Wheat Production

    S. Asseng;F. Ewert;P. Martre;P. Martre;R. P. Rötter

  • Uncertainty in Simulating Wheat Yields Under Climate Change

    S. Asseng;F. Ewert;C. Rosenzweig;J. W. Jones

  • The impact of temperature variability on wheat yields

    Senthold Asseng;Ian Foster;Neil C. Turner

  • The Agricultural Model Intercomparison and Improvement Project (AgMIP): Protocols and Pilot Studies

    C. Rosenzweig;C. Rosenzweig;J. W. Jones;J. L. Hatfield;A. C. Ruane;A. C. Ruane

  • Similar estimates of temperature impacts on global wheat yield by three independent methods

    Bing Liu;Bing Liu;Senthold Asseng;Christoph Müller;Frank Ewert

  • Multimodel ensembles of wheat growth: many models are better than one

    Pierre Martre;Pierre Martre;Daniel Wallach;Senthold Asseng;Frank Ewert

  • Integrating satellite and climate data to predict wheat yield in Australia using machine learning approaches

    Yaping Cai;Kaiyu Guan;David Lobell;Andries B. Potgieter

  • Climate change impacts on crop yields

    Unknown

  • Climate change impact and adaptation for wheat protein

    Senthold Asseng;Pierre Martre;Andrea Maiorano;Reimund P Rötter

  • Eco-efficient agriculture: concepts, challenges, and opportunities.

    Brian A. Keating;Peter S. Carberry;Prem S. Bindraban;Senthold Asseng

  • Simulated wheat growth affected by rising temperature, increased water deficit and elevated atmospheric CO2

    S. Asseng;P.D. Jamieson;B. Kimball;P. Pinter

  • The DSSAT crop modeling ecosystem

    Gerrit Hoogenboom;Cheryl H. Porter;Kenneth J. Boote

  • PERFORMANCE OF THE APSIM-WHEAT MODEL IN WESTERN AUSTRALIA

    S Asseng;B.A Keating;I.R.P Fillery;I.R.P Fillery;P.J Gregory

  • Comparing estimates of climate change impacts from process-based and statistical crop models

    David B Lobell;Senthold Asseng

  • Crop modelling for integrated assessment of risk to food production from climate change

    F. Ewert;R.P. Rötter;M. Bindi;H. Webber

  • The uncertainty of crop yield projections is reduced by improved temperature response functions.

    Enli Wang;Pierre Martre;Zhigan Zhao;Zhigan Zhao;Frank Ewert

  • Contribution of Crop Models to Adaptation in Wheat

    Karine Chenu;John Roy Porter;Pierre Martre;Bruno Basso

  • Climate change impacts on wheat production in a Mediterranean environment in Western Australia

    Fulco Ludwig;Senthold Asseng

  • Root growth and water uptake during water deficit and recovering in wheat

    S. Asseng;J.T. Ritchie;A.J.M. Smucker;M.J. Robertson

  • Towards a multiscale crop modelling framework for climate change adaptation assessment

    Bin Peng;Kaiyu Guan;Jinyun Tang;Elizabeth A. Ainsworth

Frequent Co-Authors

Davide Cammarano
Davide Cammarano Aarhus University
Bruno Basso
Bruno Basso Michigan State University
Reimund P. Rötter
Reimund P. Rötter University of Göttingen
Pierre Martre
Pierre Martre INRAE : Institut national de recherche pour l'agriculture, l'alimentation et l'environnement
Frank Ewert
Frank Ewert University of Bonn
Alex C. Ruane
Alex C. Ruane Goddard Institute for Space Studies
Andrew J. Challinor
Andrew J. Challinor University of Leeds
Peter J. Thorburn
Peter J. Thorburn Commonwealth Scientific and Industrial Research Organisation
Fulu Tao
Fulu Tao Chinese Academy of Sciences
Kenneth J. Boote
Kenneth J. Boote University of Florida

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