Kris Audenaert

Kris Audenaert publication distribution in Plant Science and Agronomy in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Plant Science and Agronomy in 2026. The highlighted bar marks where Kris Audenaert sits on this spectrum.

Kris Audenaert D-index placement in Plant Science and Agronomy in 2026

The chart shows the D-index (discipline H-index) distribution of Plant Science and Agronomy scientists ranked by Research.com in 2026. The highlighted bar marks where Kris Audenaert sits on this spectrum.

Best Publications

• Abscisic acid determines basal susceptibility of tomato to Botrytis cinerea and suppresses salicylic acid-dependent signaling mechanisms.

  Kris Audenaert;Geert B. De Meyer;Monica M. Höfte

  701
  Citations

• Induction of systemic resistance to Botrytis cinerea in tomato by Pseudomonas aeruginosa 7NSK2: role of salicylic acid, pyochelin, and pyocyanin.

  Kris Audenaert;Theresa Pattery;Pierre Cornelis;Monica Höfte

  538
  Citations

• Resistance to Botrytis cinerea in sitiens, an abscisic acid-deficient tomato mutant, involves timely production of hydrogen peroxide and cell wall modifications in the epidermis.

  Bob Asselbergh;Katrien Curvers;Soraya de Carvalho França;Kris Audenaert

  431
  Citations

• A European Database of Fusarium graminearum and F. culmorum Trichothecene Genotypes

  Matias Pasquali;Marco Beyer;Antonio Logrieco;Kris Audenaert

  393
  Citations

• Green leaf volatile production by plants : a meta-analysis

  Maarten Ameye;Silke Allmann;Jan Verwaeren;Guy Smagghe

  376
  Citations

• Deoxynivalenol: a major player in the multifaceted response of Fusarium to its environment

  Kris Audenaert;Adriaan Vanheule;Monica Höfte;Geert Haesaert

  294
  Citations

• Nanogram amounts of salicylic acid produced by the rhizobacterium Pseudomonas aeruginosa 7NSK2 activate the systemic acquired resistance pathway in bean.

  Geert De Meyer;Kristof Capieau;Kris Audenaert;Antony Buchala

  292
  Citations

• Biodegradation of Mycotoxins: Tales from Known and Unexplored Worlds.

  Ilse Vanhoutte;Kris Audenaert;Leen De Gelder

  222
  Citations

• Pseudomonas aeruginosa 7NSK2-induced systemic resistance in tobacco depends on in planta salicylic acid accumulation but is not associated with PR1a expression

  Geert De Meyer;Kris Audenaert;Monica Höfte

  212
  Citations

• Hydrogen peroxide induced by the fungicide prothioconazole triggers deoxynivalenol (DON) production by Fusarium graminearum.

  Kris Audenaert;Elien Callewaert;Monica Höfte;Sarah De Saeger

  211
  Citations

• Abscisic Acid Promotes Susceptibility to the Rice Leaf Blight Pathogen Xanthomonas oryzae pv oryzae by Suppressing Salicylic Acid-Mediated Defenses

  Jing Xu;Kris Audenaert;Kris Audenaert;Monica Hofte;David De Vleesschauwer

  199
  Citations

• Natural occurrence of mycotoxins and their masked forms in food and feed products

  M. De Boevre;J. Diana Di Mavungu;S. Landschoot;K. Audenaert

  185
  Citations

• The salicylic acid‐dependent defence pathway is effective against different pathogens in tomato and tobacco

  EA Achuo;Kris Audenaert;Hamid Meziane;Monica Höfte

  182
  Citations

• Human exposure to mycotoxins and their masked forms through cereal-based foods in Belgium.

  Marthe De Boevre;Liesbeth Jacxsens;Carl Lachat;Mia Eeckhout

  169
  Citations

• Priming of wheat with the green leaf volatile Z-3-hexenyl acetate enhances defense against Fusarium graminearum but boosts deoxynivalenol production.

  Maarten Ameye;Kris Audenaert;Nathalie De Zutter;Kathy Steppe

  153
  Citations

• Development and validation of an LC-MS/MS method for the simultaneous determination of deoxynivalenol, zearalenone, T-2-toxin and some masked metabolites in different cereals and cereal-derived food

  M De Boevre;J D Di Mavungu;P Maene;K Audenaert

  145
  Citations

• Occurrence, prevention and remediation of toxigenic fungi and mycotoxins in silage: a review.

  Eva Wambacq;Ilse Vanhoutte;Kris Audenaert;Leen De Gelder

  144
  Citations

• Fusarium head blight (FHB) in Flanders: population diversity, inter-species associations and DON contamination in commercial winter wheat varieties

  K. Audenaert;R. Van Broeck;B. Bekaert;F. De Witte

  126
  Citations

• Diversity of lactic acid bacteria from modified atmosphere packaged sliced cooked meat products at sell-by date assessed by PCR-denaturing gradient gel electrophoresis.

  Kris Audenaert;Klaas D'Haene;Kathy Messens;Tony Ruyssen

  96
  Citations

• Key Global Actions for Mycotoxin Management in Wheat and Other Small Grains.

  John F. Leslie;Antonio Moretti;Ákos Mesterházy;Maarten Ameye

  88
  Citations

• Connection between primary Fusarium inoculum on gramineous weeds, crop residues and soil samples and the final population on wheat ears in Flanders, Belgium

  S. Landschoot;S. Landschoot;K. Audenaert;K. Audenaert;W. Waegeman;B. Pycke

  68
  Citations

• Identification and characterization of yeasts causing chalk mould defects on par-baked bread.

  Nick Deschuyffeleer;Kris Audenaert;Simbarashe Samapundo;Selien Ameye

  65
  Citations

• Formae speciales of cereal powdery mildew: close or distant relatives?

  Veronique Troch;Veronique Troch;Kris Audenaert;Kris Audenaert;Rebecca A. Wyand;Geert Haesaert;Geert Haesaert

  65
  Citations