The chart shows the distribution of publications by all Research.com ranked scientists in the field of Plant Science and Agronomy in 2026. The highlighted bar marks where Harinder P. S. Makkar sits on this spectrum.
This scientist: 256 publications — 88th percentile
88% of scientists in this discipline score the same or lower.
The last bar groups every scientist with 467 publications or more.
The chart shows the D-index (discipline H-index) distribution of Plant Science and Agronomy scientists ranked by Research.com in 2026. The highlighted bar marks where Harinder P. S. Makkar sits on this spectrum.
This scientist: 93 D-Index — 97th percentile
97% of scientists in this discipline score the same or lower.
The last bar groups every scientist with 109 D-Index or more.
His primary areas of study are Food science, Botany, Biochemistry, Rumen and Tannin. His work in the fields of Short-chain fatty acid overlaps with other areas such as Commercial fish feed and Fish meal. His Botany research integrates issues from Diosgenin and Amylase.
In his research on the topic of Rumen, Adaptation is strongly related with Agronomy. His Tannin research includes elements of Chromatography, Schinopsis lorentzii, Tannic acid and Protein precipitation. His study in Tannic acid is interdisciplinary in nature, drawing from both Proanthocyanidin and Dry matter.
Harinder P. S. Makkar mainly focuses on Botany, Food science, Rumen, Tannin and Biochemistry. His Jatropha curcas and Phytic acid study, which is part of a larger body of work in Botany, is frequently linked to Jatropha, bridging the gap between disciplines. Food science and Nutrient are frequently intertwined in his study.
Harinder P. S. Makkar has researched Rumen in several fields, including Hay, Agronomy, Incubation and Methane. His Tannin research incorporates themes from Proanthocyanidin, Tannic acid, Chromatography and Phenols. His Biochemistry research is multidisciplinary, relying on both Quillaja and Toxicity.
Harinder P. S. Makkar spends much of his time researching Food science, Jatropha, Jatropha curcas, Botany and Fish meal. His Food science research is multidisciplinary, incorporating perspectives in EC50 and Biochemistry. His work on Phytase and Polysaccharide as part of his general Biochemistry study is frequently connected to Commercial fish feed and Type 2 diabetes, thereby bridging the divide between different branches of science.
His Jatropha curcas study integrates concerns from other disciplines, such as Bioassay, Casein, Agronomy and Amylase. His Laminarin research extends to Botany, which is thematically connected. His Rumen study contributes to a more complete understanding of Fermentation.
His primary scientific interests are in Food science, Fish meal, Botany, Commercial fish feed and Animal science. His study in the fields of Fermentation and Rumen under the domain of Food science overlaps with other disciplines such as Aquatic environment. His work carried out in the field of Fermentation brings together such families of science as Proanthocyanidin, Polyphenol, Condensed tannin and Tannin.
In his work, Harinder P. S. Makkar performs multidisciplinary research in Botany and Jatropha. Harinder P. S. Makkar combines subjects such as Meal, Amylase, Phosphorus, Biotechnology and Nutrient with his study of Animal science. His biological study deals with issues like Globulin, which deal with fields such as Biochemistry.
H.P.S Makkar
Harinder P. S. Makkar
H. P. S. Makkar;M. Blümmel;K. Becker
M. Blümmel;H. P. S. Makkar;K. Becker
H. P. S. Makkar;K. Becker;F. Sporer;M. Wink
Gunjan Goel;Harinder P. S. Makkar;George Francis;Klaus Becker
H.P.S. Makkar;K. Becker
Harinder P.S. Makkar;Gilles Tran;Valérie Heuzé;Sylvie Giger-Reverdin;Sylvie Giger-Reverdin
Harinder P S Makkar;P Siddhuraju;Klaus Becker
H.P.S. Makkar;A.O. Aderibigbe;K. Becker
H. P. S. Makkar;K. Becker
Harinder P. S. Makkar
H. P. S. Makkar;G. Francis;K. Becker
Amit K. Sinha;Vikas Kumar;Harinder P.S. Makkar;Gudrun De Boeck
Harinder P S Makkar;Michael Blümmel;Klaus Becker
V. Kumar;A. K. Sinha;H. P. S. Makkar;G. De Boeck
P.J. Gerber;A.N. Hristov;B.L. Henderson;H.P.S. Makkar
Gunjan Goel;Gunjan Goel;Harinder P. S. Makkar
Harinder P. S. Makkar;Klaus Becker
G. Getachew;H. P. S. Makkar;K. Becker
Vikas Kumar;Amit K Sinha;Harinder P S Makkar;Gudrun de Boeck
H. P. S. Makkar;K. Becker;B. Schmook
Om P. Sharma;Harinder Paul S. Makkar;Rajinder K. Dawra
Harinder P S Makkar;George Francis;Klaus Becker
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