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Animal Science and Veterinary
China
2023

D-Index & Metrics

Animal Science and Veterinary

D-Index
54
Citations
10942
World Ranking
476
National Ranking
16

Research.com Recognitions

  • 2023 - Research.com Animal Science and Veterinary in China Leader Award

Overview

Jianxin Liu is affiliated with Zhejiang University in China and has a significant research output primarily in the fields of Agricultural and Biological Sciences, Biochemistry, Genetics and Molecular Biology, and Medicine. Their work is distributed notably across several subfields including Molecular Biology, Agronomy and Crop Science, Plant Science, Genetics, and Immunology.

The scientist's research topics cover a diverse range within the life sciences, focusing on:

  • Gut microbiota and health
  • Ruminant nutrition and digestive physiology
  • Reproductive physiology in livestock
  • Genetic and phenotypic traits in livestock
  • Probiotics and fermented foods
  • Milk quality and mastitis in dairy cows
  • Effects of environmental stressors on livestock

Jianxin Liu has published extensively, with frequent appearances in highly specialized journals. The main publication venues include:

  • Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology
  • Journal of Dairy Science
  • Animal Nutrition
  • Research Square
  • Animals

Several co-authors frequently collaborate with Jianxin Liu, indicating ongoing research partnerships. These include Hui-Zeng Sun, Diming Wang, Fengfei Gu, Hongyun Liu, and Haifeng Wang.

Among notable recent papers are the following:

  • "Multi-omics reveals that the rumen microbiome and its metabolome together with the host metabolome contribute to individualized dairy cow performance," 2020, Microbiome
  • "Integrated meta-omics reveals new ruminal microbial features associated with feed efficiency in dairy cattle," 2022, Microbiome
  • "Quorum Sensing, Biofilm, and Intestinal Mucosal Barrier: Involvement the Role of Probiotic," 2020, Frontiers in Cellular and Infection Microbiology
  • "Acupuncture Medical Therapy and its Underlying Mechanisms: A Systematic Review," 2020, The American Journal of Chinese Medicine
  • "Metagenomics reveals differences in microbial composition and metabolic functions in the rumen of dairy cows with different residual feed intake," 2022, Animal Microbiome

Best Publications

  • Multi-omics reveals that the rumen microbiome and its metabolome together with the host metabolome contribute to individualized dairy cow performance

    Ming-Yuan Xue;Hui-Zeng Sun;Hui-Zeng Sun;Xue-Hui Wu;Jian-Xin Liu

  • Agriculture: Steps to sustainable livestock

    Mark C. Eisler;Michael R. F. Lee;Michael R. F. Lee;John F. Tarlton;Graeme B. Martin

  • Effect of tea saponin on rumen fermentation in vitro

    Wei-Lian Hu;Jian-Xin Liu;Jun-An Ye;Yue-Min Wu

  • Effect of tea saponin on methanogenesis, microbial community structure and expression of mcrA gene, in cultures of rumen micro-organisms.

    Y.Q. Guo;J.-X. Liu;Y. Lu;W.Y. Zhu

  • Effects of addition of tea saponins and soybean oil on methane production, fermentation and microbial population in the rumen of growing lambs

    Hui-Ling Mao;Jia-Kun Wang;Yi-Yi Zhou;Jian-Xin Liu

  • Metabolomics of Four Biofluids from Dairy Cows: Potential Biomarkers for Milk Production and Quality

    Hui-Zeng Sun;Di-Ming Wang;Bing Wang;Jia-Kun Wang

  • Assessment of Rumen Microbiota from a Large Dairy Cattle Cohort Reveals the Pan and Core Bacteriomes Contributing to Varied Phenotypes

    Mingyuan Xue;Huizeng Sun;Huizeng Sun;Xuehui Wu;Le Luo Guan

  • Effect of octadeca carbon fatty acids on microbial fermentation, methanogenesis and microbial flora in vitro

    C.M. Zhang;Y.Q. Guo;Z.P. Yuan;Y.M. Wu

  • Effects of Fermented Soybean Meal on Digestive Enzyme Activities and Intestinal Morphology in Broilers

    J. Feng;X. Liu;Z. R. Xu;Y. Z. Wang

  • Toxicity of Jatropha curcas phorbol esters in mice.

    Cai-Yan Li;Rakshit K. Devappa;Jian-Xin Liu;Jian-Min Lv

  • In vitro gas production measurements to evaluate interactions between untreated and chemically treated rice straws, grass hay, and mulberry leaves.

    J X Liu;A Susenbeth;K H Südekum

  • Expression profiles of microRNAs from lactating and non-lactating bovine mammary glands and identification of miRNA related to lactation

    Zhen Li;Hongyun Liu;Xiaolu Jin;Lijan Lo

  • Effects of dietary supplementation of methionine and lysine on milk production and nitrogen utilization in dairy cows.

    C. Wang;H.Y. Liu;Y.M. Wang;Z.Q. Yang

  • Quorum Sensing, Biofilm, and Intestinal Mucosal Barrier: Involvement the Role of Probiotic

    Zhaoxi Deng;Xin M Luo;Jianxin Liu;Haifeng Wang

  • Characterization of a highly pathogenic H5N1 influenza virus derived from bar-headed geese in China.

    Ji-Yong Zhou;Hui-Gang Shen;Hong-Xun Chen;Guang-Zhi Tong

  • Effect of dietary forage sources on rumen microbiota, rumen fermentation and biogenic amines in dairy cows

    Ruiyang Zhang;Weiyun Zhu;Wen Zhu;Jianxin Liu

  • Effects of chemical treatments of rice straw on rumen fermentation characteristics, fibrolytic enzyme activities and populations of liquid- and solid-associated ruminal microbes in vitro

    X.L. Chen;J.K. Wang;Y.M. Wu;J.X. Liu

  • Inhibition of rumen methanogenesis by tea saponins with reference to fermentation pattern and microbial communities in Hu sheep

    Y.Y. Zhou;H.L. Mao;F. Jiang;J.K. Wang

  • Effects of dietary forage sources on rumen microbial protein synthesis and milk performance in early lactating dairy cows

    W. Zhu;Y. Fu;B. Wang;C. Wang;C. Wang

  • Assessment of microbiome changes after rumen transfaunation: implications on improving feed efficiency in beef cattle

    Mi Zhou;Yong-Jia Peng;Yanhong Chen;Christen M. Klinger

  • Immunomodulation and signaling mechanism of Lactobacillus rhamnosus GG and its components on porcine intestinal epithelial cells stimulated by lipopolysaccharide

    Kan Gao;Chong Wang;Li Liu;Xiaoxiao Dou

  • Effects of Saccharomyces cerevisiae fermentation products on performance and rumen fermentation and microbiota in dairy cows fed a diet containing low quality forage.

    Wen Zhu;Zihai Wei;Ningning Xu;Fan Yang

  • Effect of dietary bovine lactoferrin on performance and antioxidant status of piglets

    Y.Z. Wang;C.L. Xu;Z.H. An;J.X. Liu

  • Protection of Bovine Mammary Epithelial Cells from Hydrogen Peroxide-Induced Oxidative Cell Damage by Resveratrol.

    Xiaolu Jin;Kai Wang;Hongyun Liu;Fuliang Hu

  • Effects of tea saponins on in vitro ruminal fermentation and growth performance in growing Boer goat

    Weilian Hu;Jianxin Liu;Yueming Wu;Yanqiu Guo

  • Seasonal variation of aflatoxin M1 in raw milk from the Yangtze River Delta region of China

    J.L. Xiong;Y.M. Wang;M.R. Ma;J.X. Liu

  • Optimization of steam treatment as a method for upgrading rice straw as feeds

    Jian-Xin Liu;E.R. Orskov;X.B. Chen

  • Serum metabolome profiling revealed potential biomarkers for milk protein yield in dairy cows.

    Xuehui Wu;Huizeng Sun;Mingyuan Xue;Diming Wang

  • Lactobacillus reuteri ZJ617 maintains intestinal integrity via regulating tight junction, autophagy and apoptosis in mice challenged with lipopolysaccharide

    Yanjun Cui;Li Liu;Xiaoxiao Dou;Chong Wang

  • Alfalfa Intervention Alters Rumen Microbial Community Development in Hu Lambs During Early Life.

    Bin Yang;Jiaqing Le;Peng Wu;Jianxin Liu

Frequent Co-Authors

Le Luo Guan
Le Luo Guan University of Alberta
Christopher S. McSweeney
Christopher S. McSweeney Commonwealth Scientific and Industrial Research Organisation
Weiyun Zhu
Weiyun Zhu Nanjing Agricultural University
Harinder P. S. Makkar
Harinder P. S. Makkar Independent Scientist / Consultant, Austria
Zhongtang Yu
Zhongtang Yu The Ohio State University
Jianping Wu
Jianping Wu University of Alberta
Klaus Becker
Klaus Becker University of Hohenheim
E. R. Ørskov
E. R. Ørskov James Hutton Institute
Abdelfattah Z.M. Salem
Abdelfattah Z.M. Salem Autonomous University of Mexico State
James D. Ferguson
James D. Ferguson University of Pennsylvania

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Related Online Degrees & Career Pathways

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By combining knowledge from these diverse fields, students and professionals can enhance their career prospects and contribute meaningfully to animal health, welfare, and related sciences.

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