World's Best Scientists 2026 revealed!
Alexandra Malachová

Alexandra Malachová

D-Index & Metrics

Plant Science and Agronomy

D-Index
31
Citations
3973
World Ranking
6175
National Ranking
41

Best Publications

  • Optimization and validation of a quantitative liquid chromatography-tandem mass spectrometric method covering 295 bacterial and fungal metabolites including all regulated mycotoxins in four model food matrices.

    Alexandra Malachová;Michael Sulyok;Eduardo Beltrán;Franz Berthiller

  • Novel approaches in analysis of Fusarium mycotoxins in cereals employing ultra performance liquid chromatography coupled with high resolution mass spectrometry

    M. Zachariasova;O. Lacina;A. Malachova;M. Kostelanska

  • 'Emerging' mycotoxins in cereals processing chains: changes of enniatins during beer and bread making.

    Marta Vaclavikova;Alexandra Malachova;Zdenka Veprikova;Zbynek Dzuman

  • Occurrence of Deoxynivalenol and Its Major Conjugate, Deoxynivalenol-3-Glucoside, in Beer and Some Brewing Intermediates

    Marta Kostelanska;Jana Hajslova;Milena Zachariasova;Alexandra Malachova

  • Simultaneous determination of major type A and B trichothecenes, zearalenone and certain modified metabolites in Finnish cereal grains with a novel liquid chromatography-tandem mass spectrometric method

    Alexis V. Nathanail;Jenna Syvähuoko;Alexandra Malachová;Marika Jestoi

  • Deoxynivalenol, deoxynivalenol-3-glucoside, and enniatins: the major mycotoxins found in cereal-based products on the Czech market.

    Alexandra Malachova;Zbynek Dzuman;Zdenka Veprikova;Marta Vaclavikova

  • Advanced LC-MS-based methods to study the co-occurrence and metabolization of multiple mycotoxins in cereals and cereal-based food.

    Alexandra Malachová;Milena Stránská;Marta Václavíková;Christopher T. Elliott

  • Effects of milling and baking technologies on levels of deoxynivalenol and its masked form deoxynivalenol-3-glucoside.

    Marta Kostelanska;Zbynek Dzuman;Alexandra Malachova;Ivana Capouchova

  • Survey of deoxynivalenol and its conjugates deoxynivalenol-3-glucoside and 3-acetyl-deoxynivalenol in 374 beer samples.

    Elisabeth Varga;Alexandra Malachova;Heidi Schwartz;Rudolf Krska

  • Analysis of multiple mycotoxins in beer employing (ultra)‐high‐resolution mass spectrometry

    Milena Zachariasova;Tomas Cajka;Michal Godula;Alexandra Malachova

  • Biotransformation of the Mycotoxin Deoxynivalenol in Fusarium Resistant and Susceptible Near Isogenic Wheat Lines

    Bernhard Kluger;Christoph Bueschl;Marc Lemmens;Herbert Michlmayr

  • Metabolism of the Fusarium Mycotoxins T-2 Toxin and HT-2 Toxin in Wheat.

    Alexis V. Nathanail;Elisabeth Varga;Jacqueline Meng-Reiterer;Jacqueline Meng-Reiterer;Christoph Bueschl

  • In vivo contribution of deoxynivalenol-3-β-D-glucoside to deoxynivalenol exposure in broiler chickens and pigs: oral bioavailability, hydrolysis and toxicokinetics.

    Nathan Broekaert;Mathias Devreese;Thomas van Bergen;Stijn Schauvliege

  • Mycotoxins in maize harvested in Republic of Serbia in the period 2012–2015. Part 1: Regulated mycotoxins and its derivatives

    Jovana Kos;Elizabet Janić Hajnal;Alexandra Malachová;David Steiner

  • A barley UDP-glucosyltransferase inactivates nivalenol and provides Fusarium Head Blight resistance in transgenic wheat.

    Xin Li;Herbert Michlmayr;Wolfgang Schweiger;Alexandra Malachova

  • Fusarium mycotoxins in various barley cultivars and their transfer into malt

    Alexandra Malachova;Radim Cerkal;Jaroslava Ehrenbergerova;Zbynek Dzuman

  • Effects of orally administered fumonisin B1 (FB1), partially hydrolysed FB1, hydrolysed FB1 and N-(1-deoxy-D-fructos-1-yl) FB1 on the sphingolipid metabolism in rats

    Irene Hahn;Veronika Nagl;Heidi Elisabeth Schwartz-Zimmermann;Elisabeth Varga

  • Fusarium mycotoxins in wheat samples harvested in Serbia: A preliminary survey

    Biljana Škrbić;Alexandra Malachova;Jelena Živančev;Zdena Veprikova

  • Realizing the simultaneous liquid chromatography-tandem mass spectrometry based quantification of >1200 biotoxins, pesticides and veterinary drugs in complex feed

    David Steiner;Michael Sulyok;Alexandra Malachová;Anneliese Mueller

  • Resistance to Fusarium verticillioides and fumonisin accumulation in maize inbred lines involves an earlier and enhanced expression of lipoxygenase (LOX) genes.

    Valentina Maschietto;Adriano Marocco;Alexandra Malachova;Alessandra Lanubile

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