Yoshiko Sugita-Konishi

Yoshiko Sugita-Konishi publication distribution in Plant Science and Agronomy in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Plant Science and Agronomy in 2026. The highlighted bar marks where Yoshiko Sugita-Konishi sits on this spectrum.

Yoshiko Sugita-Konishi D-index placement in Plant Science and Agronomy in 2026

The chart shows the D-index (discipline H-index) distribution of Plant Science and Agronomy scientists ranked by Research.com in 2026. The highlighted bar marks where Yoshiko Sugita-Konishi sits on this spectrum.

Best Publications

• Enterohemorrhagic Escherichia coli O157:H7 Present in Radish Sprouts

  Yoshinori Itoh;Yoshiko Sugita-Konishi;Fumiko Kasuga;Masaaki Iwaki

  341
  Citations

• Degradation of mycotoxins using microwave-induced argon plasma at atmospheric pressure

  Bong Joo Park;Kosuke Takatori;Yoshiko Sugita-Konishi;Ik Hwi Kim

  182
  Citations

• Molecular phylogeny of the higher and lower taxonomy of the Fusarium genus and differences in the evolutionary histories of multiple genes

  Maiko Watanabe;Takahiro Yonezawa;Ken-ichi Lee;Susumu Kumagai

  162
  Citations

• Kudoa septempunctata n. sp. (Myxosporea: Multivalvulida) from an aquacultured olive flounder (Paralichthys olivaceus) imported from Korea.

  Yuuki Matsukane;Hiroshi Sato;Shuhei Tanaka;Yoichi Kamata

  159
  Citations

• Development of a liquid chromatography/time‐of‐flight mass spectrometric method for the simultaneous determination of trichothecenes, zearalenone and aflatoxins in foodstuffs

  Hiroki Tanaka;Masahiko Takino;Yoshiko Sugita-Konishi;Toshitsugu Tanaka

  142
  Citations

• DIFFERENTIAL UPREGULATION OF TNF-α, IL-6, AND IL-8 PRODUCTION BY DEOXYNIVALENOL (VOMITOXIN) AND OTHER 8-KETOTRICHOTHECENES IN A HUMAN MACROPHAGE MODEL

  Yoshiko Sugita-Konishi;James J. Pestka

  134
  Citations

• Antibacterial action on pathogenic bacterial spore by green tea catechins

  Yukiko Hara-Kudo;Akiko Yamasaki;Miho Sasaki;Tsutomu Okubo

  124
  Citations

• Migration of formaldehyde and acetaldehyde into mineral water in polyethylene terephthalate (PET) bottles.

  M Mutsuga;Y Kawamura;Y Sugita-Konishi;Y Hara-Kudo

  122
  Citations

• Effect of cooking process on the deoxynivalenol content and its subsequent cytotoxicity in wheat products.

  Yoshiko Sugita-Konishi;Bong Joo Park;Kazuo Kobayashi-Hattori;Toshitugu Tanaka

  121
  Citations

• Occurrence of aflatoxins, ochratoxin A, and fumonisins in retail foods in Japan.

  Yoshiko Sugita-Konishi;Masahiro Nakajima;Setsuko Tabata;Eiichi Ishikuro

  117
  Citations

• Site-specific in vivo mutagenicity in the kidney of gpt delta rats given a carcinogenic dose of ochratoxin A.

  Daisuke Hibi;Yuta Suzuki;Yuji Ishii;Meilan Jin

  116
  Citations

• Potential hazard of radish sprouts as a vehicle of Escherichia coli O157:H7

  Y. Hara-Kudo;H. Konuma;M. Iwaki;F. Kasuga

  115
  Citations

• Aflatoxin and ochratoxin A contamination of retail foods and intake of these mycotoxins in Japan

  S Kumagai;M Nakajima;S Tabata;E Ishikuro

  108
  Citations

• Exposure to aflatoxins in Japan: risk assessment for aflatoxin B1.

  Y Sugita-Konishi;T Sato;S Saito;M Nakajima

  79
  Citations

• Rapid detection of nivalenol and deoxynivalenol in wheat using surface plasmon resonance immunoassay

  Tomoyuki Kadota;Tomoyuki Kadota;Yoko Takezawa;Satoshi Hirano;Osamu Tajima

  77
  Citations

• Comparative study of deoxynivalenol, 3-acetyldeoxynivalenol, and 15-acetyldeoxynivalenol on intestinal transport and IL-8 secretion in the human cell line Caco-2

  Tomoyuki Kadota;Hiroko Furusawa;Satoshi Hirano;Osamu Tajima

  76
  Citations

• In vitro Bacteriostatic Effects of Dietary Polysaccharides

  Shusaku Yamashita;Yoshiko Sugita-Konishi;Makoto Shimizu

  72
  Citations

• Comparison of murine anorectic responses to the 8-ketotrichothecenes 3-acetyldeoxynivalenol, 15-acetyldeoxynivalenol, fusarenon X and nivalenol.

  Wenda Wu;Brenna M. Flannery;Yoshiko Sugita-Konishi;Maiko Watanabe

  70
  Citations

• Four-year surveillance for ochratoxin a and fumonisins in retail foods in Japan.

  Koji Aoyama;Masahiro Nakajima;Setsuko Tabata;Eiichi Ishikuro

  67
  Citations

• Isolation and identification of precocenes and piperitone from essential oils as specific inhibitors of trichothecene production by Fusarium graminearum.

  Atsushi Yaguchi;Tomoya Yoshinari;Rie Tsuyuki;Haruo Takahashi

  66
  Citations