World's Best Scientists 2026 revealed!

D-Index & Metrics

Chemistry

D-Index
43
Citations
5769
World Ranking
17332
National Ranking
691

Michele Solfrizzo publication distribution in Chemistry in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Chemistry in 2026. The highlighted bar marks where Michele Solfrizzo sits on this spectrum.

61–80 publications: 66 scientists 81–100 publications: 302 scientists 101–120 publications: 623 scientists 121–140 publications: 918 scientists 141–160 publications: 1,218 scientists 161–180 publications: 1,350 scientists 181–200 publications: 1,344 scientists 201–220 publications: 1,281 scientists 221–240 publications: 1,216 scientists 241–260 publications: 1,100 scientists 261–280 publications: 979 scientists 281–300 publications: 939 scientists 301–320 publications: 764 scientists 321–340 publications: 643 scientists 341–360 publications: 628 scientists 361–380 publications: 522 scientists 381–400 publications: 459 scientists 401–420 publications: 397 scientists 421–440 publications: 327 scientists 441–460 publications: 270 scientists 461–480 publications: 265 scientists 481–500 publications: 252 scientists 501–520 publications: 201 scientists 521–540 publications: 185 scientists 541–560 publications: 148 scientists 561–580 publications: 148 scientists 581–600 publications: 132 scientists 601–620 publications: 114 scientists 621–640 publications: 104 scientists 641–660 publications: 91 scientists 661–680 publications: 92 scientists 681–700 publications: 73 scientists 701–720 publications: 57 scientists 721–740 publications: 54 scientists 741–760 publications: 67 scientists 761–780 publications: 45 scientists 781–800 publications: 46 scientists 801–820 publications: 39 scientists 821–840 publications: 32 scientists 841–860 publications: 36 scientists 861–880 publications: 29 scientists 881–900 publications: 26 scientists 901–920 publications: 24 scientists 921–940 publications: 14 scientists 941–960 publications: 23 scientists 961–980 publications: 28 scientists 981–1,000 publications: 15 scientists 1,001–1,020 publications: 29 scientists 1,021–1,040 publications: 12 scientists 1,041–1,060 publications: 19 scientists 1,061–1,080 publications: 12 scientists 1,081–1,100 publications: 6 scientists 1,101–1,120 publications: 8 scientists 1,121–1,140 publications: 12 scientists 1,141–1,160 publications: 5 scientists 1,161–1,180 publications: 6 scientists 1,181–1,200 publications: 14 scientists 1,201–1,220 publications: 7 scientists 1,221–1,240 publications: 2 scientists 1,241–1,260 publications: 6 scientists 1,261–1,280 publications: 4 scientists 1,281–1,294 publications: 6 scientists 1,295+ publications: 100 scientists
61 publications 1,295+

This scientist: 104 publications — 3rd percentile

3% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 1,295 publications or more.

Michele Solfrizzo D-index placement in Chemistry in 2026

The chart shows the D-index (discipline H-index) distribution of Chemistry scientists ranked by Research.com in 2026. The highlighted bar marks where Michele Solfrizzo sits on this spectrum.

40–41 D-Index: 289 scientists 42–43 D-Index: 612 scientists 44–45 D-Index: 808 scientists 46–47 D-Index: 776 scientists 48–49 D-Index: 835 scientists 50–51 D-Index: 861 scientists 52–53 D-Index: 872 scientists 54–55 D-Index: 933 scientists 56–57 D-Index: 1,051 scientists 58–59 D-Index: 930 scientists 60–61 D-Index: 882 scientists 62–63 D-Index: 834 scientists 64–65 D-Index: 731 scientists 66–67 D-Index: 775 scientists 68–69 D-Index: 683 scientists 70–71 D-Index: 646 scientists 72–73 D-Index: 561 scientists 74–75 D-Index: 501 scientists 76–77 D-Index: 437 scientists 78–79 D-Index: 388 scientists 80–81 D-Index: 354 scientists 82–83 D-Index: 292 scientists 84–85 D-Index: 275 scientists 86–87 D-Index: 254 scientists 88–89 D-Index: 235 scientists 90–91 D-Index: 185 scientists 92–93 D-Index: 192 scientists 94–95 D-Index: 155 scientists 96–97 D-Index: 163 scientists 98–99 D-Index: 125 scientists 100–101 D-Index: 105 scientists 102–103 D-Index: 105 scientists 104–105 D-Index: 112 scientists 106–107 D-Index: 88 scientists 108–109 D-Index: 68 scientists 110–111 D-Index: 69 scientists 112–113 D-Index: 65 scientists 114–115 D-Index: 79 scientists 116–117 D-Index: 61 scientists 118–119 D-Index: 44 scientists 120–121 D-Index: 37 scientists 122–123 D-Index: 40 scientists 124–125 D-Index: 33 scientists 126–127 D-Index: 26 scientists 128–129 D-Index: 34 scientists 130–131 D-Index: 35 scientists 132–133 D-Index: 25 scientists 134–135 D-Index: 27 scientists 136–137 D-Index: 17 scientists 138–139 D-Index: 16 scientists 140–141 D-Index: 20 scientists 142–143 D-Index: 20 scientists 144–145 D-Index: 15 scientists 146–147 D-Index: 9 scientists 148–149 D-Index: 9 scientists 150–151 D-Index: 16 scientists 152–153 D-Index: 11 scientists 154–155 D-Index: 9 scientists 156–157 D-Index: 3 scientists 158 D-Index: 3 scientists 159+ D-Index: 98 scientists
40 D-Index 159+

This scientist: 43 D-Index — 5th percentile

5% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 159 D-Index or more.

Overview

Michele Solfrizzo is affiliated with the National Research Council (CNR) in Italy and has contributed extensively to research within the fields of Agricultural and Biological Sciences as well as Biochemistry, Genetics, and Molecular Biology. Their work spans multiple subfields including Plant Science, Cell Biology, Food Science, Molecular Biology, and Ecology, Evolution, Behavior, and Systematics.

The research focus primarily revolves around the study of mycotoxins in agriculture and food, plant pathogens and fungal diseases, and plant and fungal interactions. Additional interest areas include spectroscopy and chemometric analyses, fermentation and sensory analysis, carcinogens and genotoxicity assessment, and potato plant research.

Frequent publication venues where Michele Solfrizzo has shared research findings include:

  • Toxins
  • Foods
  • World Mycotoxin Journal
  • Food and Chemical Toxicology
  • Horticulturae

Among their recent papers are:

  • "Developments in mycotoxin analysis: an update for 2018-19," 2020, World Mycotoxin Journal
  • "Risk of exposure to aflatoxin B1, ochratoxin A, and fumonisin B1 from spices used routinely in Lebanese cooking," 2020, Food and Chemical Toxicology
  • "Control of Penicillium expansum by an Epiphytic Basidiomycetous Yeast," 2021, Horticulturae
  • "Aflatoxins detection in almonds via fluorescence imaging and deep neural network approach," 2023, Journal of Food Composition and Analysis
  • "Evidence of the Involvement of a Cyclase Gene in the Biosynthesis of Ochratoxin A in Aspergillus carbonarius," 2021, Toxins

Collaborations have been a significant part of their research activities, with frequent coauthors including Lucia Gambacorta, Nada El Darra, Manar Al Ayoubi, Francesca Romana Bertani, and Adele De Ninno.

Best Publications

  • Alternaria toxins and plant diseases: an overview of origin, occurrence and risks

    A. Logrieco;A. Moretti;M. Solfrizzo

  • Recent advances on the use of adsorbent materials for detoxification of Fusarium mycotoxins.

    G. Avantaggiato;M. Solfrizzo;A. Visconti

  • Simultaneous determination of aflatoxins, ochratoxin A and Fusarium toxins in maize by liquid chromatography/tandem mass spectrometry after multitoxin immunoaffinity cleanup.

    Veronica Maria Teresa Lattanzio;Michele Solfrizzo;Steve Powers;Angelo Visconti

  • Assessment of multi-mycotoxin exposure in southern Italy by urinary multi-biomarker determination.

    Michele Solfrizzo;Lucia Gambacorta;Angelo Visconti

  • Developments in mycotoxin analysis: an update for 2010-2011

    G.S. Shephard;F. Berthiller;P. Burdaspal;C. Crews

  • Managing ochratoxin A risk in the grape-wine food chain.

    Angelo Visconti;Giancarlo Perrone;Giuseppe Cozzi;Michele Solfrizzo

  • Determination of fumonisins B1 and B2 in corn and corn flakes by liquid chromatography with immunoaffinity column cleanup: collaborative study.

    Visconti A;Solfrizzo M;De Girolamo A

  • Multiple mycotoxin exposure determined by urinary biomarkers in rural subsistence farmers in the former Transkei, South Africa

    Gordon S Shephard;Hester-Mari Burger;Lucia Gambacorta;Yun Yun Gong

  • Developments in mycotoxin analysis: an update for 2015-2016

    F. Berthiller;C. Brera;M.H. Iha;R. Krska

  • Simultaneous LC-MS/MS determination of aflatoxin M1, ochratoxin A, deoxynivalenol, de-epoxydeoxynivalenol, α and β-zearalenols and fumonisin B1 in urine as a multi-biomarker method to assess exposure to mycotoxins.

    Michele Solfrizzo;Lucia Gambacorta;Veronica M. T. Lattanzio;Stephen Powers

  • A critical assessment of some biomarker approaches linked with dietary intake.

    H. Crews;G. Alink;Rikke Andersen;V. Braesco

  • Assessment of multi-mycotoxin adsorption efficacy of grape pomace.

    Giuseppina Avantaggiato;Donato Greco;Anna Damascelli;Michele Solfrizzo

  • Effect of temperature and water activity on gene expression and aflatoxin biosynthesis in Aspergillus flavus on almond medium

    Antonia Gallo;Michele Solfrizzo;Filomena Epifani;Giuseppe Panzarini

  • Occurrence of patulin in conventional and organic fruit products in Italy and subsequent exposure assessment.

    L. Piemontese;Michele Solfrizzo;A. Visconti

  • Biotransformation of patulin by Gluconobacter oxydans.

    A. Ricelli;F. Baruzzi;M. Solfrizzo;M. Morea

  • Control of Penicillium expansum and patulin accumulation on apples by quercetin and umbelliferone

    Simona M. Sanzani;Simona M. Sanzani;Annalisa De Girolamo;Leonardo Schena;Michele Solfrizzo

  • Biomonitoring of the mycotoxin Zearalenone: current state-of-the art and application to human exposure assessment

    Angela Mally;Michele Solfrizzo;Gisela H. Degen

  • New Insight into the Ochratoxin A Biosynthetic Pathway through Deletion of a Nonribosomal Peptide Synthetase Gene in Aspergillus carbonarius

    Antonia Gallo;Kenneth S. Bruno;Michele Solfrizzo;Giancarlo Perrone

  • Biomonitoring of concurrent mycotoxin exposure among adults in Sweden through urinary multi-biomarker analysis.

    S. Wallin;L. Gambacorta;N. Kotova;E. Warensjö Lemming

  • Use of various clean-up procedures for the analysis of ochratoxin A in cereals.

    M Solfrizzo;G Avantaggiato;A Visconti

  • Determination of trichothecenes in cereals and cereal-based products by liquid chromatography–tandem mass spectrometry

    Veronica Maria Teresa Lattanzio;Michele Solfrizzo;Angelo Visconti

  • Occurrence of Zearalenols (Diastereomeric Mixture) in Corn Stalk Rot and Their Production by Associated Fusarium Species

    Antonio Bottalico;Angelo Visconti;Antonio Logrieco;Michele Solfrizzo

  • Determination of ochratoxin A in grapes, dried vine fruits, and winery byproducts by high-performance liquid chromatography with fluorometric detection (HPLC-FLD) and immunoaffinity cleanup.

    Michele Solfrizzo;Giuseppe Panzarini;Angelo Visconti

  • Liquid chromatographic determination of Alternaria toxins in carrots.

    Michele Solfrizzo;Annalisa De Girolamo;Carolina Vitti;Angelo Visconti

Frequent Co-Authors

Angelo Visconti
Angelo Visconti International Sleep Products Association
Giancarlo Perrone
Giancarlo Perrone National Research Council (CNR)
Rudolf Krska
Rudolf Krska BOKU University
Franz Berthiller
Franz Berthiller BOKU University
Gordon S. Shephard
Gordon S. Shephard Cape Peninsula University of Technology
Antonio Logrieco
Antonio Logrieco National Research Council (CNR)
Francesco P. Fanizzi
Francesco P. Fanizzi University of Salento
Simona Marianna Sanzani
Simona Marianna Sanzani University of Bari Aldo Moro
Giuseppina Mulè
Giuseppina Mulè National Research Council (CNR)
Antonio Ippolito
Antonio Ippolito University of Bari Aldo Moro

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