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Ronaldo Lopes Oliveira

Ronaldo Lopes Oliveira

D-Index & Metrics

Animal Science and Veterinary

D-Index
28
Citations
2948
World Ranking
2684
National Ranking
119

Overview

Ronaldo Lopes Oliveira is affiliated with the Federal University of Bahia in Brazil. Their research primarily focuses on Agricultural and Biological Sciences, with a significant body of work concentrated in subfields such as Agronomy and Crop Science, Animal Science and Zoology, Genetics, Food Science, and Plant Science.

The scientist has contributed extensively to topics including Ruminant Nutrition and Digestive Physiology, Meat and Animal Product Quality, Animal Nutrition and Physiology, Genetic and Phenotypic Traits in Livestock, Effects of Environmental Stressors on Livestock, Reproductive Physiology in Livestock, and Agroforestry and Silvopastoral Systems.

Frequent co-authors of Ronaldo Lopes Oliveira include:

  • Leílson Rocha Bezerra
  • Elzânia Sales Pereira
  • Analívia Martins Barbosa
  • José Morais Pereira Filho
  • Jarbas Miguel da Silva Júnior

Their research output has been published predominantly in the following venues:

  • Animals
  • Small Ruminant Research
  • Tropical Animal Health and Production
  • Animal Production Science
  • Animal Feed Science and Technology

Representative recent papers authored or co-authored by Oliveira include:

  • "Intake, nutrient digestibility, nitrogen balance, serum metabolites and growth performance of lambs supplemented with Acacia mearnsii condensed tannin extract" (2020, Animal Feed Science and Technology)
  • "Effects of condensed tannin-amended cassava silage blend diets on feeding behavior, digestibility, nitrogen balance, milk yield and milk composition in dairy goats" (2020, animal)
  • "Effect of dietary buriti oil on the quality, fatty acid profile and sensorial attributes of lamb meat" (2022, Meat Science)
  • "Effect of dehydrated residue from acerola (Malpighia emarginata DC.) fruit pulp in lamb diet on intake, ingestive behavior, digestibility, ruminal parameters and N balance" (2020, Livestock Science)
  • "Effects of Acacia mearnsii extract as a condensed-tannin source on animal performance, carcass yield and meat quality in goats" (2020, Animal Feed Science and Technology)

Best Publications

  • Nutrição e manejo de bovinos de corte na fase de cria.

    Ronaldo Lopes Oliveira;Marco Aurélio Alves de Freitas Barbosa;Márcio Machado Ladeira;Manoel Messias Perira da Silva

  • Milk production, intake, digestion, blood parameters, and ingestive behavior of cows supplemented with by-products from the biodiesel industry.

    Severino Gonzaga Neto;Ronaldo Lopes Oliveira;Francisco Helton Sá de Lima;Ariosvaldo Nunes de Medeiros

  • Commercial cuts and chemical and sensory attributes of meat from crossbred Boer goats fed sunflower cake-based diets.

    Ronaldo Lopes Oliveira;Adriana Dantas Palmieri;Silvana Teixeira Carvalho;André Gustavo Leão

  • Energy and protein requirements of Santa Ines lambs, a breed of hair sheep

    E.S. Pereira;F.W.R. Lima;M.I. Marcondes;J.P.P. Rodrigues

  • Intake, whole tract digestibility, milk production, and milk composition of Holstein cows fed extruded soybeans treated with or without lignosulfonate

    C.A. Neves;G.T. Santos;M. Matsushita;E.M. Alves

  • Fatty Acid Profile of Milk and Cheese from Dairy Cows Supplemented a Diet with Palm Kernel Cake

    Ronaldo Oliveira;Mario Faria;Raimundo Silva;Leilson Bezerra

  • Residual feed intake: a nutritional tool for genetic improvement

    Leilson Rocha Bezerra;José Lindenberg Rocha Sarmento;Severino Gonzaga Neto;Ney Rômulo Oliveira de Paula

  • Peanut cake as a substitute for soybean meal in the diet of goats1

    Unknown

  • Fatty acid, physicochemical composition and sensory attributes of meat from lambs fed diets containing licuri cake.

    Jonival Barreto Costa;Ronaldo Lopes Oliveira;Thadeu Mariniello Silva;Analívia Martins Barbosa

  • Carcass traits and meat quality of crossbred Boer goats fed peanut cake as a substitute for soybean meal.

    T. M. Silva;A. N. de Medeiros;R. L. Oliveira;S. Gonzaga Neto

  • Effects of quantitative feed restriction and sex on carcass traits, meat quality and meat lipid profile of Morada Nova lambs

    Thiago L. A. C. de Araújo;Elzânia S. Pereira;Ivone Y. Mizubuti;Ana C. N. Campos

  • Intake, digestibility, performance, and feeding behavior of lambs fed diets containing silages of different tropical forage species

    G.G.P. de Carvalho;R.A. Rebouças;F.S. Campos;E.M. Santos

  • Meat quality of lambs fed on palm kernel meal, a by-product of biodiesel production.

    Rebeca Dantas Xavier Ribeiro;Ronaldo Lopes Oliveira;Felicidade Margarida Macome;Adriana Regina Bagaldo

  • Effect of dietary buriti oil on the quality, fatty acid profile and sensorial attributes of lamb meat

    Unknown

  • Intake, digestibility, nitrogen balance, performance, and carcass yield of lambs fed licuri cake.

    J. B. Costa;R. L. Oliveira;T. M. Silva;R. D. X. Ribeiro

  • Ingestive behavior and physiological parameters of goats fed diets containing peanut cake from biodiesel

    Thadeu Mariniello Silva;Ronaldo Lopes Oliveira;Nilton Guedes do Nascimento Júnior;Caius Barcellos de Pellegrini

  • Production, composition, fatty acid profile and sensory analysis of goat milk in goats fed buriti oil

    J. S. Morais;L. R. Bezerra;L. R. Bezerra;A. M. A. Silva;M. J. Araújo

  • Meta-analysis of the energy and protein requirements of hair sheep raised in the tropical region of Brazil

    A. P. Oliveira;E. S. Pereira;S. Biffani;A. N. Medeiros

  • Biodiesel industry by-products used for ruminant feed

    Ronaldo L Oliveira;André G Leão;Ossival L Ribeiro;Máikal S Borja

  • Sunflower cake from biodiesel production fed to crossbred Boer kids

    Mariza Sufiana Faharodine Aly Agy;Ronaldo Lopes Oliveira;Claudio Vaz Di Mambro Ribeiro;Marinaldo Divino Ribeiro

  • Lambs fed cassava silage with added tamarind residue: Silage quality, intake, digestibility, nitrogen balance, growth performance and carcass quality

    C.M. Souza;R.L. Oliveira;T.V. Voltolini;D.R. Menezes

  • Effectiveness of calcium oxide and autoclaving for the detoxification of castor seed meal in finishing diets for lambs

    M.S. Borja;R.L. Oliveira;T.M. Silva;L.R. Bezerra

  • Production and quality of beef from young bulls fed diets supplemented with peanut cake

    B.R. Correia;G.G.P. Carvalho;R.L. Oliveira;A.J.V. Pires

  • Effect of ensiling gliricidia with cassava on silage quality, growth performance, digestibility, ingestive behavior and carcass traits in lambs

    A.P.D. Oliveira;A.R. Bagaldo;D.R.S. Loures;L.R. Bezerra

  • Intake, digestibility, nitrogen balance, performance and carcass traits of Santa Ines lamb fed with sunflower cake from biodiesel production

    A.G.V.O. Lima;T.M. Silva;L.R. Bezerra;E.S. Pereira

  • Physicochemical composition, fatty acid profile and sensory attributes of the meat of young Nellore bulls fed sunflower cake from the biodiesel industry

    V.da S. Oliveira;R.L. Oliveira;R.H.T.B. Goes;T.M. Silva

  • Impact of feed restriction, sexual class and age on the growth, blood metabolites and endocrine responses of hair lambs in a tropical climate

    E.S. Pereira;A.C.N. Campos;K.F. Castelo-Branco;L.R. Bezerra

  • Physicochemical characteristics and fatty acid composition of the meat of lambs fed cassava silage and dry tamarind (Tamarindus indica)

    N. J. A. dos Santos;A. M. Barbosa;T. V. Voltoloni;D. R. Menezes

  • Intake, digestibility, performance, and nitrogen metabolism of feedlot-finished young bulls () fed diets containing peanut cake.

    B. R. Correia;G. G. P. de Carvalho;R. L. Oliveira;A. J. V. Pires

Frequent Co-Authors

Leilson Rocha Bezerra
Leilson Rocha Bezerra Federal University of Campina Grande
Gleidson Giordano Pinto de Carvalho
Gleidson Giordano Pinto de Carvalho Bahia Federal Institute of Education Science and Technology
Ariosvaldo Nunes de Medeiros
Ariosvaldo Nunes de Medeiros Federal University of Paraíba
Dante Pazzanese Duarte Lanna
Dante Pazzanese Duarte Lanna Universidade de São Paulo
Márcio Machado Ladeira
Márcio Machado Ladeira Federal University of Lavras
Marcos Inácio Marcondes
Marcos Inácio Marcondes Universidade Federal de Viçosa
Geraldo Tadeu dos Santos
Geraldo Tadeu dos Santos State University of Maringa
Clóves Cabreira Jobim
Clóves Cabreira Jobim Universidade Estadual de Maringá
Yves Barrière
Yves Barrière INRAE : Institut national de recherche pour l'agriculture, l'alimentation et l'environnement
Makoto Matsushita
Makoto Matsushita State University of Maringa

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Related Online Degrees & Career Pathways

Students pursuing Animal Science and Veterinary careers often explore complementary fields to enhance their expertise and expand their professional opportunities. For those interested in the psychological aspects of animal behavior or educational settings, nasp accredited school psychology programs offer valuable insight into developmental and behavioral psychology that can be applied to animal-related research or therapy.

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