Guglielmo Costa

Guglielmo Costa publication distribution in Plant Science and Agronomy in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Plant Science and Agronomy in 2026. The highlighted bar marks where Guglielmo Costa sits on this spectrum.

Guglielmo Costa D-index placement in Plant Science and Agronomy in 2026

The chart shows the D-index (discipline H-index) distribution of Plant Science and Agronomy scientists ranked by Research.com in 2026. The highlighted bar marks where Guglielmo Costa sits on this spectrum.

Best Publications

• A new index based on vis spectroscopy to characterize the progression of ripening in peach fruit

  V. Ziosi;M. Noferini;G. Fiori;A. Tadiello

  366
  Citations

• Transcriptional regulation of flavonoid biosynthesis in nectarine (Prunus persica) by a set of R2R3 MYB transcription factors

  D. Ravaglia;R.V. Espley;R.A. Henry-Kirk;C. Andreotti

  317
  Citations

• Peach (Prunus persica) fruit ripening: aminoethoxyvinylglycine (AVG) and exogenous polyamines affect ethylene emission and flesh firmness.

  Anna M. Bregoli;Sonia Scaramagli;Guglielmo Costa;Emidio Sabatini

  311
  Citations

• A novel type of seaweed extract as a natural alternative to the use of iron chelates in strawberry production

  Francesco Spinelli;Giovanni Fiori;Massimo Noferini;Mattia Sprocatti

  216
  Citations

• TWO YEARS OF APPLICATION OF PROHEXADIONE-CA ON APPLE: EFFECT ON VEGETATIVE AND CROPPING PERFORMANCE, FRUIT QUALITY, RETURN BLOOM AND RESIDUAL EFFECT

  Guglielmo Costa;E. Sabatini;Francesco Spinelli;Carlo Andreotti

  192
  Citations

• Sucrose accumulation in developing peach fruit

  Giannina Vizzotto;Roberto Pinton;Zeno Varanini;Guglielmo Costa

  178
  Citations

• Jasmonate-induced transcriptional changes suggest a negative interference with the ripening syndrome in peach fruit

  Vanina Ziosi;Claudio Bonghi;Anna Maria Bregoli;Livio Trainotti

  167
  Citations

• Phenolic compounds in peach (Prunus persica) cultivars at harvest and during fruit maturation

  C. Andreotti;D. Ravaglia;A. Ragaini;G. Costa

  148
  Citations

• Pigments in the fruit of red-fleshed kiwifruit (Actinidia chinensis and Actinidia deliciosa).

  Mirco Montefiori;Tony K McGhie;Guglielmo Costa;A Ross Ferguson

  143
  Citations

• Changes in pigments and plastid ultrastructure during ripening of green-fleshed and yellow-fleshed kiwifruit.

  Mirco Montefiori;Mirco Montefiori;Tony K. McGhie;Ian C. Hallett;Guglielmo Costa

  131
  Citations

• Perspectives on the use of a seaweed extract to moderate the negative effects of alternate bearing in apple trees

  Francesco Spinelli;Giovanni Fiori;Massimo Noferini;Mattia Sprocatti

  130
  Citations

• Endogenous polyamines in apple and their relationship to fruit set and fruit growth

  Rita Biasi;Nello Bagni;Guglielmo Costa

  126
  Citations

• ABA may promote or delay peach fruit ripening through modulation of ripening- and hormone-related gene expression depending on the developmental stage.

  Alvaro Soto;Karina B. Ruiz;Daniela Ravaglia;Guglielmo Costa

  125
  Citations

• Fruit thinning of peach trees.

  Guglielmo Costa;Giannina Vizzotto

  117
  Citations

• Use of homologous and heterologous gene expression profiling tools to characterize transcription dynamics during apple fruit maturation and ripening.

  Fabrizio Costa;Rob Alba;Henk Schouten;Valeria Soglio

  108
  Citations

• Prohexadione-Ca (Apogee®): Growth regulation and reduced fire blight incidence in pear

  Guglielmo Costa;Carlo Andreotti;Fabrizio Bucchi;Emidio Sabatini

  107
  Citations

• Is there room for improving the nutraceutical composition of apple

  Brian Farneti;Domenico Masuero;Fabrizio Costa;Pierluigi Magnago

  104
  Citations

• Composition of phenolic compounds in pear leaves as affected by genetics, ontogenesis and the environment

  Carlo Andreotti;Guglielmo Costa;Dieter Treutter

  93
  Citations

• New insights on the bacterial canker of kiwifruit (Pseudomonas syringae pv. actinidiae)

  Irene Donati;Giampaolo Buriani;Antonio Cellini;Sofia Mauri

  93
  Citations

• Control of pathogen incidence in pome fruits and other horticultural crop plants with prohexadione-Ca

  C. Bazzi;Ch. Messina;L. Tortoreto;E. Stefani

  90
  Citations

• Luteoforol, a flavan 4-ol, is induced in pome fruits by prohexadione-calcium and shows phytoalexin-like properties against Erwinia amylovora and other plant pathogens.

  Francesco Spinelli;John-Bryan Speakman;Wilhelm Rademacher;Heidi Halbwirth

  90
  Citations

• PROHEXADIONE-CA: MODES OF ACTION OF A MULTIFUNCTIONAL PLANT BIOREGULATOR FOR FRUIT TREES

  W. Rademacher;F. Spinelli;G. Costa

  87
  Citations

• A multidisciplinary approach providing new insight into fruit flesh browning physiology in apple (Malus x domestica Borkh.).

  Mario Di Guardo;Alice Tadiello;Brian Farneti;Giorgia Lorenz

  86
  Citations