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Stefania Biondi

Stefania Biondi

D-Index & Metrics

Plant Science and Agronomy

D-Index
39
Citations
6179
World Ranking
4123
National Ranking
145

Best Publications

  • A functional genomics approach toward the understanding of secondary metabolism in plant cells

    Alain Goossens;Suvi T. Häkkinen;Into Laakso;Tuulikki Seppänen-Laakso

  • Quinoa biodiversity and sustainability for food security under climate change. A review

    Karina B. Ruiz;Stefania Biondi;Rómulo Oses;Ian S. Acuña-Rodríguez

  • Peach (Prunus persica) fruit ripening: aminoethoxyvinylglycine (AVG) and exogenous polyamines affect ethylene emission and flesh firmness.

    Anna M. Bregoli;Sonia Scaramagli;Guglielmo Costa;Emidio Sabatini

  • Variation in salinity tolerance of four lowland genotypes of quinoa (Chenopodium quinoa Willd.) as assessed by growth, physiological traits, and sodium transporter gene expression.

    Karina Ruiz-Carrasco;Fabiana Antognoni;Amadou Konotie Coulibaly;Susana Lizardi

  • Arbuscular mycorrhizal fungi differentially affect the response to high zinc concentrations of two registered poplar clones.

    Guido Lingua;Cinzia Franchin;Valeria Todeschini;Stefano Castiglione

  • Arbuscular mycorrhizal fungi restore normal growth in a white poplar clone grown on heavy metal-contaminated soil, and this is associated with upregulation of foliar metallothionein and polyamine biosynthetic gene expression.

    Angela Cicatelli;Guido Lingua;Valeria Todeschini;Stefania Biondi

  • Quinoa – a Model Crop for Understanding Salt-tolerance Mechanisms in Halophytes

    K. B. Ruiz;S. Biondi;E. A. Martínez;F. Orsini

  • Beyond the ionic and osmotic response to salinity in Chenopodium quinoa: functional elements of successful halophytism.

    Francesco Orsini;Mattia Accorsi;Giorgio Prosdocimi Gianquinto;Giovanni Dinelli

  • Jasmonate-induced transcriptional changes suggest a negative interference with the ripening syndrome in peach fruit

    Vanina Ziosi;Claudio Bonghi;Anna Maria Bregoli;Livio Trainotti

  • High zinc concentrations reduce rooting capacity and alter metallothionein gene expression in white poplar (Populus alba L. cv. Villafranca).

    Stefano Castiglione;Cinzia Franchin;Tiziana Fossati;Guido Lingua

  • Polyamines and ethylene in relation to adventitious root formation in Prunus avium shoot cultures

    Stefania Biondi;Teresa Diaz;Isabel Iglesias;Grazia Gamberini

  • Induction of flavonoid production by UV-B radiation in Passiflora quadrangularis callus cultures.

    Fabiana Antognoni;Suiping Zheng;Cristina Pagnucco;Rita Baraldi

  • Shoot Histogenesis in Cotyledon Explants of Radiata Pine

    Edward C. Yeung;Jenny Aitken;Stefania Biondi;Trevor A. Thorpe

  • Ectopic Expression of Maize Polyamine Oxidase and Pea Copper Amine Oxidase in the Cell Wall of Tobacco Plants

    Giuseppina Rea;Maria Concetta de Pinto;Raffaela Tavazza;Stefania Biondi

  • Methyl jasmonate upregulates biosynthetic gene expression, oxidation and conjugation of polyamines, and inhibits shoot formation in tobacco thin layers

    Stefania Biondi;Sonia Scaramagli;Francesca Capitani;M. Maddalena Altamura

  • Clonal differences in survival capacity, copper and zinc accumulation, and correlation with leaf polyamine levels in poplar: a large-scale field trial on heavily polluted soil.

    S. Castiglione;V. Todeschini;Cinzia Franchin;Patrizia Torrigiani

  • Rhodococcus fascians impacts plant development through the dynamic fas-mediated production of a cytokinin mix.

    Ine Pertry;Katerina Václavíková;Markéta Gemrotová;Lukáš Spíchal

  • Expression of the PsMTA1 gene in white poplar engineered with the MAT system is associated with heavy metal tolerance and protection against 8-hydroxy-2′-deoxyguanosine mediated-DNA damage

    Alma Balestrazzi;Silvia Botti;Samantha Zelasco;Stefania Biondi

  • New Insight into Quinoa Seed Quality under Salinity: Changes in Proteomic and Amino Acid Profiles, Phenolic Content, and Antioxidant Activity of Protein Extracts.

    Iris Aloisi;Luigi Parrotta;Karina Beatriz Ruiz;Karina Beatriz Ruiz;Claudia Landi

  • Transglutaminase activity during senescence and programmed cell death in the corolla of tobacco (Nicotiana tabacum) flowers.

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