2016 - Member of the National Academy of Sciences
2013 - Fellow of the American Association for the Advancement of Science (AAAS)
His primary areas of study are Ripening, Botany, Gene, Genetics and Genome. His study in Ripening is interdisciplinary in nature, drawing from both MADS-box, Transcriptome, Transcription factor, Mutant and Regulation of gene expression. His work deals with themes such as Solanaceae and Genomics, which intersect with Botany.
The subject of his Gene research is within the realm of Biochemistry. His Genome research includes elements of Quantitative trait locus, Chromosome, Genetic linkage and Germplasm. The study incorporates disciplines such as Carotenoid and Wild tomato in addition to Solanum.
James J. Giovannoni mostly deals with Ripening, Gene, Genetics, Botany and Genome. His Ripening study combines topics from a wide range of disciplines, such as Solanum, Mutant and Cell biology. His work is dedicated to discovering how Solanum, Carotenoid are connected with Plastid and other disciplines.
His research on Gene concerns the broader Biochemistry. As a part of the same scientific family, James J. Giovannoni mostly works in the field of Genetics, focusing on Computational biology and, on occasion, Bioinformatics. While the research belongs to areas of Botany, James J. Giovannoni spends his time largely on the problem of Solanaceae, intersecting his research to questions surrounding Abscission and Lycopersicon.
His scientific interests lie mostly in Genetics, Gene, Genome, Ripening and Solanum. James J. Giovannoni focuses mostly in the field of Genetics, narrowing it down to topics relating to Effector and, in certain cases, Pseudomonas tomato and Solanum lycopersicoides. His study looks at the relationship between Genome and topics such as Domestication, which overlap with Germplasm, Solanum pimpinellifolium and Allele.
His Ripening research incorporates elements of Abscisic acid, Transcriptome, Transcription factor, Carotenoid and Cell biology. His Carotenoid research incorporates themes from Horticulture and Sucrose. His Solanum research is multidisciplinary, relying on both Phenotype, Genetic architecture, Yield and Primary metabolite.
James J. Giovannoni mainly focuses on Ripening, Carotenoid, Gene, Quantitative trait locus and Solanum. His study in Ripening is interdisciplinary in nature, drawing from both Abscisic acid, Plastid, Chromoplast, Ectopic expression and Cell biology. The study incorporates disciplines such as Genetically modified tomato, Arabidopsis and Transgene in addition to Carotenoid.
James J. Giovannoni works in the field of Gene, focusing on Genome in particular. His Quantitative trait locus study contributes to a more complete understanding of Genetics. His Solanum study combines topics from a wide range of disciplines, such as Arabidopsis thaliana, Mutant, Biochemistry, Primary metabolite and Xanthophyll.
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The tomato genome sequence provides insights into fleshy fruit evolution
Shusei Sato;Satoshi Tabata;Hideki Hirakawa;Erika Asamizu.
High density molecular linkage maps of the tomato and potato genomes.
S D Tanksley;M W Ganal;J P Prince;M C de Vicente.
Genetic regulation of fruit development and ripening
James J. Giovannoni.
The Plant Cell (2004)
MOLECULAR BIOLOGY OF FRUIT MATURATION AND RIPENING.
Annual Review of Plant Physiology and Plant Molecular Biology (2001)
A MADS-box gene necessary for fruit ripening at the tomato ripening-inhibitor (rin) locus.
Julia Vrebalov;Julia Vrebalov;Diane Ruezinsky;Veeraragavan Padmanabhan;Ruth White;Ruth White.
A naturally occurring epigenetic mutation in a gene encoding an SBP-box transcription factor inhibits tomato fruit ripening.
Kenneth Manning;Mahmut Tör;Mervin Poole;Yiguo Hong.
Nature Genetics (2006)
An Ethylene-Inducible Component of Signal Transduction Encoded by Never-ripe
Jack Q. Wilkinson;Michael B. Lanahan;Hsiao-Ching Yen;James J. Giovannoni.
Genetics and Control of Tomato Fruit Ripening and Quality Attributes
Harry J Klee;James J Giovannoni.
Annual Review of Genetics (2011)
Genome sequence of the hot pepper provides insights into the evolution of pungency in Capsicum species
Seungill Kim;Minkyu Park;Seon In Yeom;Yong Min Kim.
Nature Genetics (2014)
The draft genome of watermelon (Citrullus lanatus) and resequencing of 20 diverse accessions
Shaogui Guo;Shaogui Guo;Jianguo Zhang;Jianguo Zhang;Honghe Sun;Honghe Sun;Jerome Salse.
Nature Genetics (2013)
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