H-Index & Metrics Best Publications

H-Index & Metrics

Discipline name H-index Citations Publications World Ranking National Ranking
Genetics and Molecular Biology D-index 87 Citations 35,518 198 World Ranking 723 National Ranking 405

Research.com Recognitions

Awards & Achievements

2016 - Member of the National Academy of Sciences

2013 - Fellow of the American Association for the Advancement of Science (AAAS)

Overview

What is he best known for?

The fields of study he is best known for:

  • Gene
  • DNA
  • Genome

His primary areas of study are Ripening, Botany, Gene, Genetics and Genome. His study in Ripening is interdisciplinary in nature, drawing from both MADS-box, Transcriptome, Transcription factor, Mutant and Regulation of gene expression. His work deals with themes such as Solanaceae and Genomics, which intersect with Botany.

The subject of his Gene research is within the realm of Biochemistry. His Genome research includes elements of Quantitative trait locus, Chromosome, Genetic linkage and Germplasm. The study incorporates disciplines such as Carotenoid and Wild tomato in addition to Solanum.

His most cited work include:

  • The tomato genome sequence provides insights into fleshy fruit evolution (1991 citations)
  • The tomato genome sequence provides insights into fleshy fruit evolution (1991 citations)
  • High density molecular linkage maps of the tomato and potato genomes. (1433 citations)

What are the main themes of his work throughout his whole career to date?

James J. Giovannoni mostly deals with Ripening, Gene, Genetics, Botany and Genome. His Ripening study combines topics from a wide range of disciplines, such as Solanum, Mutant and Cell biology. His work is dedicated to discovering how Solanum, Carotenoid are connected with Plastid and other disciplines.

His research on Gene concerns the broader Biochemistry. As a part of the same scientific family, James J. Giovannoni mostly works in the field of Genetics, focusing on Computational biology and, on occasion, Bioinformatics. While the research belongs to areas of Botany, James J. Giovannoni spends his time largely on the problem of Solanaceae, intersecting his research to questions surrounding Abscission and Lycopersicon.

He most often published in these fields:

  • Ripening (60.49%)
  • Gene (52.89%)
  • Genetics (55.62%)

What were the highlights of his more recent work (between 2018-2021)?

  • Genetics (55.62%)
  • Gene (52.89%)
  • Genome (35.26%)

In recent papers he was focusing on the following fields of study:

His scientific interests lie mostly in Genetics, Gene, Genome, Ripening and Solanum. James J. Giovannoni focuses mostly in the field of Genetics, narrowing it down to topics relating to Effector and, in certain cases, Pseudomonas tomato and Solanum lycopersicoides. His study looks at the relationship between Genome and topics such as Domestication, which overlap with Germplasm, Solanum pimpinellifolium and Allele.

His Ripening research incorporates elements of Abscisic acid, Transcriptome, Transcription factor, Carotenoid and Cell biology. His Carotenoid research incorporates themes from Horticulture and Sucrose. His Solanum research is multidisciplinary, relying on both Phenotype, Genetic architecture, Yield and Primary metabolite.

Between 2018 and 2021, his most popular works were:

  • The tomato pan-genome uncovers new genes and a rare allele regulating fruit flavor. (121 citations)
  • The tomato pan-genome uncovers new genes and a rare allele regulating fruit flavor. (121 citations)
  • Cucurbit Genomics Database (CuGenDB): a central portal for comparative and functional genomics of cucurbit crops. (55 citations)

In his most recent research, the most cited papers focused on:

  • Gene
  • DNA
  • Enzyme

James J. Giovannoni mainly focuses on Ripening, Carotenoid, Gene, Quantitative trait locus and Solanum. His study in Ripening is interdisciplinary in nature, drawing from both Abscisic acid, Plastid, Chromoplast, Ectopic expression and Cell biology. The study incorporates disciplines such as Genetically modified tomato, Arabidopsis and Transgene in addition to Carotenoid.

James J. Giovannoni works in the field of Gene, focusing on Genome in particular. His Quantitative trait locus study contributes to a more complete understanding of Genetics. His Solanum study combines topics from a wide range of disciplines, such as Arabidopsis thaliana, Mutant, Biochemistry, Primary metabolite and Xanthophyll.

This overview was generated by a machine learning system which analysed the scientist’s body of work. If you have any feedback, you can contact us here.

Best Publications

The tomato genome sequence provides insights into fleshy fruit evolution

Shusei Sato;Satoshi Tabata;Hideki Hirakawa;Erika Asamizu.
Nature (2012)

2302 Citations

High density molecular linkage maps of the tomato and potato genomes.

S D Tanksley;M W Ganal;J P Prince;M C de Vicente.
Genetics (1992)

1963 Citations

Genetic regulation of fruit development and ripening

James J. Giovannoni.
The Plant Cell (2004)

1387 Citations

MOLECULAR BIOLOGY OF FRUIT MATURATION AND RIPENING.

Jim Giovannoni.
Annual Review of Plant Physiology and Plant Molecular Biology (2001)

1161 Citations

A MADS-box gene necessary for fruit ripening at the tomato ripening-inhibitor (rin) locus.

Julia Vrebalov;Julia Vrebalov;Diane Ruezinsky;Veeraragavan Padmanabhan;Ruth White;Ruth White.
Science (2002)

1064 Citations

A naturally occurring epigenetic mutation in a gene encoding an SBP-box transcription factor inhibits tomato fruit ripening.

Kenneth Manning;Mahmut Tör;Mervin Poole;Yiguo Hong.
Nature Genetics (2006)

1064 Citations

An Ethylene-Inducible Component of Signal Transduction Encoded by Never-ripe

Jack Q. Wilkinson;Michael B. Lanahan;Hsiao-Ching Yen;James J. Giovannoni.
Science (1995)

761 Citations

Genetics and Control of Tomato Fruit Ripening and Quality Attributes

Harry J Klee;James J Giovannoni.
Annual Review of Genetics (2011)

692 Citations

Genome sequence of the hot pepper provides insights into the evolution of pungency in Capsicum species

Seungill Kim;Minkyu Park;Seon In Yeom;Yong Min Kim.
Nature Genetics (2014)

689 Citations

The draft genome of watermelon (Citrullus lanatus) and resequencing of 20 diverse accessions

Shaogui Guo;Shaogui Guo;Jianguo Zhang;Jianguo Zhang;Honghe Sun;Honghe Sun;Jerome Salse.
Nature Genetics (2013)

622 Citations

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