Cesar Valmor Rombaldi

Best Publications

• Araçá (Psidium cattleianum Sabine) fruit extracts with antioxidant and antimicrobial activities and antiproliferative effect on human cancer cells

  Aline Lisboa Medina;Lírio Inácio Reckziegel Haas;Fábio Clasen Chaves;Miriam Salvador

  195
  Citations

• Characteristics of the tomato chromoplast revealed by proteomic analysis

  Cristina Barsan;Paloma Sánchez-Bel;César Valmor Rombaldi;Isabel Egea

  180
  Citations

• Effect of ethylene, intermittent warming and controlled atmosphere on postharvest quality and the occurrence of woolliness in peach (Prunus persica cv. Chiripá) during cold storage

  César L. Girardi;Adriana R. Corrent;Luciano Lucchetta;Márcio R. Zanuzo

  165
  Citations

• ABA-dependent salt and drought stress improve strawberry fruit quality.

  Ellen Cristina Perin;Rafael da Silva Messias;Joyce Moura Borowski;Rosane Lopes Crizel

  141
  Citations

• Selection of candidate reference genes for real-time PCR studies in lettuce under abiotic stresses

  Joyce Moura Borowski;Joyce Moura Borowski;Vanessa Galli;Vanessa Galli;Rafael da Silva Messias;Rafael da Silva Messias;Ellen Cristina Perin;Ellen Cristina Perin

  97
  Citations

• UV-C effect on ethylene, polyamines and the regulation of tomato fruit ripening

  Aline Tiecher;Luciane Arantes de Paula;Fábio Clasen Chaves;Cesar Valmor Rombaldi

  92
  Citations

• Mild salt stress improves strawberry fruit quality

  Vanessa Galli;Vanessa Galli;Rafael da Silva Messias;Ellen Cristina Perin;Ellen Cristina Perin;Joyce Moura Borowski;Joyce Moura Borowski

  89
  Citations

• Genome-wide analysis of the AP2/ERF superfamily in apple and transcriptional evidence of ERF involvement in scab pathogenesis.

  Cesar Luis Girardi;César Valmor Rombaldi;Joceani Dal Cero;Paula Macedo Nobile

  88
  Citations

• Butia spp. (Arecaceae): An overview

  Jessica F. Hoffmann;Rosa L. Barbieri;Cesar V. Rombaldi;Fabio C. Chaves

  86
  Citations

• Characterization of ripening behavior in transgenic melons expressing an antisense 1-aminocyclopropane-1-carboxylate (ACC) oxidase gene from apple

  Jorge A Silva;Tatiane S da Costa;Luciano Lucchetta;Leonor J Marini

  81
  Citations

• Purification, properties and partial amino-acid sequence of 1-aminocyclopropane-1-carboxylic acid oxidase from apple fruits

  Eve Dupille;César Rombaldi;Jean-Marc Lelièvre;Jean-Claude Cleyet-Marel

  81
  Citations

• Carotenoid biosynthetic and catabolic pathways: gene expression and carotenoid content in grains of maize landraces.

  Rafael da Silva Messias;Vanessa Galli;Sérgio Delmar Dos Anjos E Silva;Cesar Valmor Rombaldi

  75
  Citations

• Genome-wide identification, and characterization of the CDPK gene family reveal their involvement in abiotic stress response in Fragaria x ananassa.

  Rosane Lopes Crizel;Ellen Cristina Perin;Isabel Lopes Vighi;Rafael Woloski

  74
  Citations

• Immunocytolocalization of 1-aminocyclopropane-1-carboxylic acid oxidase in tomato and apple fruit.

  Cesar Rombaldi;Jean-Marc Lelièvre;Alain Latché;Michel Petitprez

  73
  Citations

• Water stress increases cytokinin biosynthesis and delays postharvest yellowing of broccoli florets

  Cristiane Brauer Zaicovski;Teodoro Zimmerman;Leonardo Nora;Fabiana Roos Nora

  72
  Citations

• Biochemical and catalytic properties of three recombinant alcohol acyltransferases of melon. sulfur-containing ester formation, regulatory role of CoA-SH in activity, and sequence elements conferring substrate preference.

  Luciano Lucchetta;Daniel Manriquez;Islam El-Sharkawy;Francisco B. Flores

  70
  Citations

• Postharvest UV-C treatment increases bioactive, ester volatile compounds and a putative allergenic protein in strawberry

  Joseana Severo;Isadora Rubin de Oliveira;Aline Tiecher;Fabio Clasen Chaves

  66
  Citations

• Abscisic acid and stress induced by salt: Effect on the phenylpropanoid, L-ascorbic acid and abscisic acid metabolism of strawberry fruits.

  R.L. Crizel;E.C. Perin;T.J. Siebeneichler;J.M. Borowski

  64
  Citations

• Probiotic butiá (Butia odorata) ice cream: Development, characterization, stability of bioactive compounds, and viability of Bifidobacterium lactis during storage

  Claudio Eduardo dos Santos Cruxen;Jessica Fernanda Hoffmann;Giovana Paula Zandoná;Ângela Maria Fiorentini

  58
  Citations

• Selection of reliable reference genes for quantitative real-time polymerase chain reaction studies in maize grains

  Vanessa Galli;Vanessa Galli;Rafael da Silva Messias;Sérgio Delmar dos Anjos e Silva;Cesar Valmor Rombaldi

  56
  Citations

• The effect of postharvest application of UV-C radiation on the phenolic compounds of conventional and organic grapes (Vitis labrusca cv. ‘Concord’)

  Ellen Porto Pinto;Ellen Cristina Perin;Igor Bulsing Schott;Rosane da Silva Rodrigues

  48
  Citations

• Low soil water content during growth contributes to preservation of green colour and bioactive compounds of cold-stored broccoli (Brassica oleraceae L.) florets

  Sarah L.P. Cogo;Fábio C. Chaves;Manoel A. Schirmer;Rui C. Zambiazi

  48
  Citations

• Butia spp. (Arecaceae) LC-MS-Based Metabolomics for Species and Geographical Origin Discrimination.

  Jessica Fernanda Hoffmann;Ivan Ricardo Carvalho;Rosa Lia Barbieri;Cesar Valmor Rombaldi

  47
  Citations