His primary areas of study are Animal science, Conjugated linoleic acid, Feedlot, Food science and Rumen. His biological study focuses on Silage. His work investigates the relationship between Silage and topics such as Dry matter that intersect with problems in Sunflower seed and Protozoa.
His Feedlot research is multidisciplinary, relying on both Lactobacillus, Linoleic acid and Streptococcus bovis. His Food science study combines topics from a wide range of disciplines, such as Biochemistry, Fatty acid and Beef cattle. The concepts of his Feed conversion ratio study are interwoven with issues in Agronomy and Backgrounding.
Z. Mir mostly deals with Animal science, Dry matter, Silage, Agronomy and Food science. His study in Animal science is interdisciplinary in nature, drawing from both Rumen and Digestion. His work deals with themes such as Biochemistry, Sunflower seed and Latin square, which intersect with Silage.
His research integrates issues of Trigonella and Feed conversion ratio in his study of Agronomy. His Food science research includes themes of Conjugated linoleic acid and Fatty acid. He combines subjects such as Lactose and Sunflower oil with his study of Conjugated linoleic acid.
Z. Mir spends much of his time researching Food science, Dry matter, Sunflower seed, Animal science and Conjugated linoleic acid. His work carried out in the field of Food science brings together such families of science as Fatty acid, Pasture, Niacin and Beef cattle. His studies in Beef cattle integrate themes in fields like Shelf life, Hay and Linoleic acid.
His Dry matter study is concerned with the larger field of Agronomy. His Sunflower seed research is multidisciplinary, incorporating perspectives in Silage and Rumen. His biological study spans a wide range of topics, including Soybean oil, Feedlot, Adipose tissue, Casein and Sunflower oil.
The scientist’s investigation covers issues in Beef cattle, Food science, Linoleic acid, Animal science and Sunflower seed. The Beef cattle study combines topics in areas such as Conjugated linoleic acid, Pasture, Niacin, Animal fat and Hay. His Food science research incorporates elements of Eicosapentaenoic acid, Docosahexaenoic acid and Feedlot.
Z. Mir combines subjects such as Dry matter, Sunflower oil and Shelf life with his study of Linoleic acid. His Animal science course of study focuses on Carcass weight and Biochemistry. His work carried out in the field of Sunflower seed brings together such families of science as Botany and SSS*.
This overview was generated by a machine learning system which analysed the scientist’s body of work. If you have any feedback, you can contact us here.
Effects of dietary sunflower seed oil on rumen protozoa population and tissue concentration of conjugated linoleic acid in sheep
M Ivan;P.S Mir;K.M Koenig;L.M Rode.
Small Ruminant Research (2001)
A review of bloat in feedlot cattle
K J Cheng;T A McAllister;J D Popp;A N Hristov.
Journal of Animal Science (1998)
Effect of feeding canola oil on constituents, conjugated linoleic acid (CLA) and long chain fatty acids in goats milk
Z Mir;L.A Goonewardene;E Okine;S Jaegar.
Small Ruminant Research (1999)
Effect of dietary supplementation with either conjugated linoleic acid (CLA) or linoleic acid rich oil on the CLA content of lamb tissues
Z. Mir;M.L. Rushfeldt;P.S. Mir;L.J. Paterson.
Small Ruminant Research (2000)
Effect of exogenous enzymes on digestibility of barley silage and growth performance of feedlot cattle
T. A. McAllister;S. J. Oosting;J. D. Popp;Z. Mir.
Canadian Journal of Animal Science (1999)
Conjugated linoleic acid–enriched beef production
Priya S Mir;Timothy A McAllister;Shannon Scott;Jennifer Aalhus.
The American Journal of Clinical Nutrition (2004)
Inoculants for alfalfa silage: Effects on aerobic stability, digestibility and the growth performance of feedlot steers
T.A McAllister;R Feniuk;Z Mir;P Mir.
Livestock Production Science (1998)
Growth, carcass characteristics, muscle conjugated linoleic acid (CLA) content, and response to intravenous glucose challenge in high percentage Wagyu, Wagyu × Limousin, and Limousin steers fed sunflower oil-containing diets12
P. S. Mir;Z. Mir;P. S. Kuber;C. T. Gaskins.
Journal of Animal Science (2002)
Dietary manipulation to increase conjugated linoleic acids and other desirable fatty acids in beef: A review
P. S. Mir;M. Ivan;M. L. He;B. Pink.
Canadian Journal of Animal Science (2003)
Analysis of Steroidal Sapogenins from Amber Fenugreek (Trigonella foenum-graecum) by Capillary Gas Chromatography and Combined Gas Chromatography/Mass Spectrometry†
Wesley G. Taylor;M. Shahid Zaman;Zahir Mir;Priya S. Mir.
Journal of Agricultural and Food Chemistry (1997)
If you think any of the details on this page are incorrect, let us know.
We appreciate your kind effort to assist us to improve this page, it would be helpful providing us with as much detail as possible in the text box below: