World's Best Scientists 2026 revealed!

D-Index & Metrics

Animal Science and Veterinary

D-Index
30
Citations
4916
World Ranking
2382
National Ranking
670

Overview

Charles T. Gaskins is affiliated with Washington State University in the United States. Their academic profile includes various contributions to research, though specific details regarding recent papers, frequent co-authors, and publication venues are not provided.

The scope of their research encompasses multiple fields and subfields of study, although no specific areas or topics are listed in the available data. This absence of detailed information on fields and topics suggests a general or interdisciplinary approach without a documented specialization in the provided dataset.

No records of book publications or awards have been indicated, nor are there citations or recognitions connected to their profile.

The lack of recent papers or publication data implies limited publicly available indexed output or incomplete data on their scholarly activities. Consequently, insights into their research trends, collaborations, and academic impact remain unspecified in this profile.

Best Publications

  • A direct method for fatty acid methyl ester synthesis: application to wet meat tissues, oils, and feedstuffs.

    J. V. O’Fallon;J. R. Busboom;M. L. Nelson;C. T. Gaskins

  • Statistical Properties of Ratios. I. Empirical Results

    William R. Atchley;Charles T. Gaskins;Dwane Anderson

  • The bovine fatty acid binding protein 4 gene is significantly associated with marbling and subcutaneous fat depth in Wagyu x Limousin F2 crosses

    J. J. Michal;Z. W. Zhang;C. T. Gaskins;Z. Jiang

  • The Effect of Oilseeds in Diets of Lactating Cows on Milk Production and Methane Emissions

    K.A. Johnson;R.L. Kincaid;H.H. Westberg;C.T. Gaskins

  • Biofilm production by Staphylococcus aureus associated with intramammary infection

    L.K. Fox;R.N. Zadoks;C.T. Gaskins

  • Growth, carcass characteristics, muscle conjugated linoleic acid (CLA) content, and response to intravenous glucose challenge in high percentage Wagyu, Wagyu x Limousin, and Limousin steers fed sunflower oil-containing diet.

    P. S. Mir;Z. Mir;P. S. Kuber;C. T. Gaskins

  • Porcine aggression: measurement and effects of crowding and fasting.

    Keith W. Kelley;John J. McGlone;Charles T. Gaskins

  • Effects of prepartum intramammary antibiotic therapy on udder health, milk production, and reproductive performance in dairy heifers.

    A.A. Borm;L.K. Fox;K.E. Leslie;J.S. Hogan

  • Genetic and environmental factors affecting immunoglobulin G1 concentrations in ewe colostrum and lamb serum.

    R. P. Gilbert;C. T. Gaskins;J. K. Hillers;C. F. Parker

  • Discovery of novel genetic networks associated with 19 economically important traits in beef cattle

    Zhihua Jiang;Jennifer J. Michal;Jie Chen;Tyler F. Daniels

  • Effects of breed and sire on carcass characteristics and fatty acid profiles of crossbred wagyu and angus steers.

    Y.R. Xie;J.R. Busboom;C.T. Gaskins;K.A. Johnson

  • Acute Themal Stressors and Synthesis of Antibodies in Chickens

    Jeffery A. Regnier;Keith W. Kelley;Charles T. Gaskins

  • Effects of chronic heat and cold stressors on plasma immunoglobulin and mitogen-induced blastogenesis in calves.

    Keith W. Kelley;Connie A. Osborne;James F. Evermann;Steven M. Parish

  • Porcine neonatal survival and serum gamma globulins.

    William F. Hendrix;Keith W. Kelley;Charles T. Gaskins;David J. Hinrichs

  • Genome assembly anchored QTL map of bovine chromosome 14.

    Tito A. Wibowo;Charles T. Gaskins;Ruth C. Newberry;Gary H. Thorgaard

  • Evaluating longevity of composite beef females using survival analysis techniques.

    P. L. Rogers;C. T. Gaskins;K. A. Johnson;M. D. MacNeil

  • Significant associations of the mitochondrial transcription factor A promoter polymorphisms with marbling and subcutaneous fat depth in Wagyu x Limousin F2 crosses.

    Zhihua Jiang;Tanja Kunej;Tanja Kunej;Jennifer J. Michal;Charles T. Gaskins

  • Effects of biological source on cooking and palatability attributes of beef produced for the Japanese market

    J.R. Busboom;L.E. Jeremiah;L.L. Gibson;K.A. Johnson

  • Evaluation of candidate gene effects for beef backfat via Bayesian model selection.

    Xiao-Lin Wu;Michael D. MacNeil;Sachinadan De;Sachinadan De;Qian-Jun Xiao

  • The effect of a shortened dry period on intramammary infections during the subsequent lactation.

    G.T. Church;L.K. Fox;C.T. Gaskins;D.D. Hancock

Frequent Co-Authors

Lawrence K. Fox
Lawrence K. Fox Washington State University
Dale D. Hancock
Dale D. Hancock Washington State University
Keith W. Kelley
Keith W. Kelley University of Illinois at Urbana-Champaign
Susan K. Duckett
Susan K. Duckett Clemson University
Michael D. MacNeil
Michael D. MacNeil University of the Free State
Z. Mir
Z. Mir Agriculture and Agriculture-Food Canada
Ynte H. Schukken
Ynte H. Schukken Wageningen University & Research
Ken E. Leslie
Ken E. Leslie University of Guelph
Stephen P. Oliver
Stephen P. Oliver University of Tennessee at Knoxville
John J. McGlone
John J. McGlone Texas Tech University

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Related Online Degrees & Career Pathways

Studying Animal Science and Veterinary fields opens doors to diverse career pathways, many of which can be enhanced through related online degrees. For those interested in administration within sports and animal care organizations, learning how do I become an athletic director provides valuable insight into leadership skills and management roles that intersect with animal health programs.

Additionally, degrees focusing on human and animal physiology complement veterinary knowledge. Programs such as an online sports science degree provide foundational understanding of biological systems and biomechanics which are applicable to animal rehabilitation and wellness.

Behavioral health is another critical area connected to Animal Science and Veterinary careers. Pursuing certifications through bcba online programs can enhance expertise in behavior analysis, benefiting professionals working with animal behavior or therapeutic interventions.

Similarly, skills in psychology have crossover benefits. Studying school psychology programs online accredited by nasp may empower individuals intending to improve community outreach and education related to animal welfare and veterinary public health.

Best Scientists Citing Charles T. Gaskins