D-Index & Metrics Best Publications

D-Index & Metrics D-index (Discipline H-index) only includes papers and citation values for an examined discipline in contrast to General H-index which accounts for publications across all disciplines.

Discipline name D-index D-index (Discipline H-index) only includes papers and citation values for an examined discipline in contrast to General H-index which accounts for publications across all disciplines. Citations Publications World Ranking National Ranking
Animal Science and Veterinary D-index 26 Citations 3,471 55 World Ranking 1565 National Ranking 126

Overview

What is he best known for?

The fields of study he is best known for:

  • Bacteria
  • Ecology
  • Antibiotics

Vivien Allen spends much of his time researching Veterinary medicine, Salmonella, Flock, Microbiology and Campylobacter. Vivien Allen focuses mostly in the field of Veterinary medicine, narrowing it down to matters related to Broiler and, in some cases, Colonization. His study in the field of Salmonella enteritidis is also linked to topics like Lytic cycle.

His study in Flock is interdisciplinary in nature, drawing from both Poultry farming, Biotechnology and Biosecurity. His study explores the link between Microbiology and topics such as Food microbiology that cross with problems in Salmonella infection and Contamination. His Virology research is multidisciplinary, incorporating elements of Salmonella enterica and Phage therapy.

His most cited work include:

  • Reduction of experimental Salmonella and Campylobacter contamination of chicken skin by application of lytic bacteriophages. (301 citations)
  • Bacteriophage therapy to reduce Salmonella Colonization of broiler chickens (251 citations)
  • Sources of Campylobacter spp. colonizing housed broiler flocks during rearing. (226 citations)

What are the main themes of his work throughout his whole career to date?

Microbiology, Veterinary medicine, Campylobacter, Broiler and Salmonella are his primary areas of study. His Microbiology research includes elements of Rhamnose and Campylobacter jejuni. He combines subjects such as Contamination, Food microbiology, Food contaminant and Food handling with his study of Veterinary medicine.

His Campylobacter study combines topics from a wide range of disciplines, such as Poultry meat, Poultry farming and Flock. His Flock research integrates issues from Campylobacteriosis, Feces, Biosecurity and Colonization. His Salmonella research incorporates themes from Bacteriophage and Virology.

He most often published in these fields:

  • Microbiology (41.07%)
  • Veterinary medicine (39.29%)
  • Campylobacter (39.29%)

What were the highlights of his more recent work (between 2007-2020)?

  • Campylobacter (39.29%)
  • Flock (30.36%)
  • Broiler (32.14%)

In recent papers he was focusing on the following fields of study:

His primary areas of study are Campylobacter, Flock, Broiler, Veterinary medicine and Microbiology. His Campylobacter research is multidisciplinary, incorporating elements of Poultry meat, Poultry farming, Contamination and Microbial contamination. His studies deal with areas such as Campylobacteriosis, Feces, Biosecurity and Colonization as well as Flock.

His research links Salmonella newport with Veterinary medicine. His Microbiology study combines topics in areas such as Campylobacter jejuni, Salmonella and Lactic acid. His study looks at the intersection of Salmonella and topics like Vaccination with Salmonella vaccine.

Between 2007 and 2020, his most popular works were:

  • Biosecurity-based interventions and strategies to reduce Campylobacter spp. on poultry farms. (144 citations)
  • Sources and Spread of Thermophilic Campylobacter spp. during Partial Depopulation of Broiler Chicken Flocks (77 citations)
  • Real-Time PCR Approach for Detection of Environmental Sources of Campylobacter Strains Colonizing Broiler Flocks (45 citations)

In his most recent research, the most cited papers focused on:

  • Bacteria
  • Ecology
  • Antibiotics

His primary scientific interests are in Campylobacter, Flock, Poultry farming, Broiler and Colonization. His Campylobacter research integrates issues from Veterinary medicine, Feces, Biosecurity and Animal science. His Veterinary medicine research is multidisciplinary, relying on both Salmonella, Bacterial enteritis and Wildlife.

His Feces study improves the overall literature in Microbiology. The study of Poultry farming is intertwined with the study of Microbial contamination in a number of ways. The study incorporates disciplines such as Biotechnology and Environmental health in addition to Campylobacteriosis.

This overview was generated by a machine learning system which analysed the scientist’s body of work. If you have any feedback, you can contact us here.

Best Publications

Reduction of experimental Salmonella and Campylobacter contamination of chicken skin by application of lytic bacteriophages.

D. Goode;V. M. Allen;P. A. Barrow.
Applied and Environmental Microbiology (2003)

494 Citations

Bacteriophage therapy to reduce Salmonella Colonization of broiler chickens

R.J. Atterbury;M.A.P. van Bergen;F. Ortiz;M.A. Lovell.
Applied and Environmental Microbiology (2007)

410 Citations

Sources of Campylobacter spp. colonizing housed broiler flocks during rearing.

Stephanie A Bull;VM Allen;G Domingue;F Jørgensen.
Applied and Environmental Microbiology (2006)

349 Citations

Biosecurity-based interventions and strategies to reduce Campylobacter spp. on poultry farms.

D. G. Newell;K. T. Elvers;D. Dopfer;I. Hansson.
Applied and Environmental Microbiology (2011)

242 Citations

Campylobacter spp. contamination of chicken carcasses during processing in relation to flock colonisation

V. M. Allen;S. A. Bull;J. E.L. Corry;G. Domingue.
International Journal of Food Microbiology (2007)

204 Citations

Sources of salmonella on broiler carcasses during transportation and processing: modes of contamination and methods of control

Janet E L Corry;V M Allen;W R Hudson;M F Breslin.
Journal of Applied Microbiology (2002)

200 Citations

Sources and Spread of Thermophilic Campylobacter spp. during Partial Depopulation of Broiler Chicken Flocks

V. M. Allen;H. Weaver;A. M. Ridley;J. A. Harris.
Journal of Food Protection (2008)

128 Citations

Hygiene aspects of modern poultry chilling.

Vivien M. Allen;Janet E.L. Corry;C.H. Burton;R.T. Whyte.
International Journal of Food Microbiology (2000)

118 Citations

Observations on the distribution and control of Salmonella species in two integrated broiler companies.

R. Davies;M. Breslin;J. E. L. Corry;W. Hudson.
Veterinary Record (2001)

92 Citations

Persistent environmental reservoirs on farms as risk factors for Campylobacter in commercial poultry.

J Ellis-Iversen;A Ridley;V Morris;A Sowa.
Epidemiology and Infection (2012)

84 Citations

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