What is she best known for?
The fields of study she is best known for:
- Ecology
- Agriculture
- Sustainability
Her main research concerns Life-cycle assessment, Waste management, Biofuel, Environmental engineering and Biomass.
Her Life-cycle assessment study incorporates themes from Natural resource economics, Environmental impact assessment, Greenhouse gas and Agricultural science.
Her Environmental impact assessment research is multidisciplinary, incorporating elements of Agriculture and Agroforestry.
Her studies examine the connections between Waste management and genetics, as well as such issues in Raw material, with regards to Hardboard, Pulp mill and Pulp.
Her Environmental engineering study which covers Eutrophication that intersects with Straw, Agrochemical, Paddy field and Environmental protection.
Sara González-García combines subjects such as Willow and Renewable resource with her study of Biomass.
Her most cited work include:
- PHF6 mutations in T-cell acute lymphoblastic leukemia (209 citations)
- Anaerobic digestion of different feedstocks: impact on energetic and environmental balances of biogas process. (126 citations)
- Anaerobic digestion of different feedstocks: impact on energetic and environmental balances of biogas process. (126 citations)
What are the main themes of her work throughout her whole career to date?
Life-cycle assessment, Environmental impact assessment, Environmental engineering, Waste management and Greenhouse gas are her primary areas of study.
Her Life-cycle assessment research includes elements of Biomass, Biofuel, Bioenergy, Renewable energy and Sustainability.
In the subject of general Bioenergy, her work in Energy crop, Short rotation coppice and Short rotation forestry is often linked to Digestate, thereby combining diverse domains of study.
Her Environmental impact assessment research integrates issues from Agriculture, Environmental economics, Logging and Agricultural science.
Her research in Environmental engineering intersects with topics in Biodegradable waste and Eutrophication.
Her research investigates the link between Waste management and topics such as Raw material that cross with problems in Pulp and paper industry and Pulp.
She most often published in these fields:
- Life-cycle assessment (78.86%)
- Environmental impact assessment (53.14%)
- Environmental engineering (31.43%)
What were the highlights of her more recent work (between 2019-2021)?
- Life-cycle assessment (78.86%)
- Environmental impact assessment (53.14%)
- Sustainability (14.29%)
In recent papers she was focusing on the following fields of study:
Sara González-García mainly investigates Life-cycle assessment, Environmental impact assessment, Sustainability, Carbon footprint and Business.
Her Life-cycle assessment research is multidisciplinary, relying on both Raw material, Pulp and paper industry, Ingredient and Renewable energy.
Her Pulp and paper industry study combines topics from a wide range of disciplines, such as Hemicellulose, Biofuel and Biogas.
Her Environmental impact assessment research incorporates elements of Crop rotation and Agricultural science.
Her research in the fields of Industrial ecology overlaps with other disciplines such as Pecten maximus.
She has included themes like Water use, Agricultural economics and Nutrient density in her Carbon footprint study.
Between 2019 and 2021, her most popular works were:
- Dietary recommendations in Spain -affordability and environmental sustainability? (10 citations)
- Production of flavonol quercetin and fructooligosaccharides from onion (Allium cepa L.) waste: an environmental life cycle approach. (10 citations)
- Efficiency assessment of diets in the Spanish regions: A multi-criteria cross-cutting approach (7 citations)
In her most recent research, the most cited papers focused on:
- Ecology
- Agriculture
- Sustainability
Sara González-García mainly focuses on Life-cycle assessment, Environmental impact assessment, Carbon footprint, Sustainability and Food processing.
Sara González-García undertakes interdisciplinary study in the fields of Life-cycle assessment and Scale through her works.
Her biological study spans a wide range of topics, including Food waste, Food systems and Nutrient density.
Her Carbon footprint research is multidisciplinary, incorporating elements of Environmental economics and World population.
Her Sustainability research includes elements of Agriculture, Crop rotation, Monoculture and Environmental health.
Her Food processing study integrates concerns from other disciplines, such as Food products and Agricultural science.
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