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Plant Science and Agronomy

D-Index
40
Citations
8186
World Ranking
3837
National Ranking
6

Best Publications

  • New insights into the regulation of anthocyanin biosynthesis in fruits

    Laura Jaakola

  • Expression of Genes Involved in Anthocyanin Biosynthesis in Relation to Anthocyanin, Proanthocyanidin, and Flavonol Levels during Bilberry Fruit Development

    Laura Jaakola;Kaisu Määttä;Anna Maria Pirttilä;Riitta Törrönen

  • Light-controlled flavonoid biosynthesis in fruits.

    Laura Zoratti;Katja Karppinen;Ana Luengo Escobar;Hely Häggman

  • Effect of latitude on flavonoid biosynthesis in plants.

    Laura Jaakola;Anja Hohtola

  • Isolation of high quality RNA from bilberry (Vaccinium myrtillus L.) fruit.

    Laura Jaakola;Anna Maria Pirttilä;Minna Halonen;Anja Hohtola

  • Activation of flavonoid biosynthesis by solar radiation in bilberry (Vaccinium myrtillus L.) leaves

    Laura Jaakola;Kaisu Määttä-Riihinen;Sirpa Kärenlampi;Anja Hohtola

  • A SQUAMOSA MADS Box Gene Involved in the Regulation of Anthocyanin Accumulation in Bilberry Fruits

    Laura Jaakola;Mervin Poole;Matthew O. Jones;Terttu Kämäräinen-Karppinen

  • Organ-specific distribution of phenolic compounds in bilberry (Vaccinium myrtillus) and 'northblue' blueberry (Vaccinium corymbosum x V. angustifolium)

    Kaisu Riihinen;Laura Jaakola;Sirpa Kärenlampi;Anja Hohtola

  • DNA isolation methods for medicinal and aromatic plants

    Anna Maria Pirttilä;Merja Hirsikorpi;Terttu Kämäräinen;Laura Jaakola

  • Identification of phenolic compounds from lingonberry (Vaccinium vitis-idaea L.), bilberry (Vaccinium myrtillus L.) and hybrid bilberry (Vaccinium x intermedium Ruthe L.) leaves.

    Juho Hokkanen;Sampo Mattila;Laura Jaakola;Anna Maria Pirttilä

  • Methyl Jasmonate: An Alternative for Improving the Quality and Health Properties of Fresh Fruits.

    Marjorie Reyes-Diaz;Tomas Lobos;Liliana Cardemil;Adriano Nunes-Nesi

  • Phenolic composition and antioxidant capacity of bilberry (Vaccinium myrtillus) leaves in Northern Europe following foliar development and along environmental gradients.

    Françoise Martz;Laura Jaakola;Riitta Julkunen-Tiitto;Sari Stark

  • Effects of temperature and photoperiod on yield and chemical composition of northern and southern clones of bilberry (Vaccinium myrtillus L.).

    Eivind Uleberg;Jens Rohloff;Laura Jaakola;Kajetan Trôst

  • Effects of latitude-related factors and geographical origin on anthocyanidin concentrations in fruits of Vaccinium myrtillus L. (bilberries).

    Andreas Akerström;Laura Jaakola;Ulla Bång;Anders Jäderlund

  • Developmental and Environmental Regulation of Cuticular Wax Biosynthesis in Fleshy Fruits

    Priyanka Trivedi;Nga Nguyen;Anne Linn Hykkerud;Hely Häggman

  • MYBA and MYBPA transcription factors co-regulate anthocyanin biosynthesis in blue-coloured berries.

    Katja Karppinen;Declan J. Lafferty;Declan J. Lafferty;Nick W. Albert;Nelli Mikkola

  • Flavonoid biosynthesis and degradation play a role in early defence responses of bilberry (Vaccinium myrtillus) against biotic stress

    Janne J. Koskimäki;Juho Hokkanen;Laura Jaakola;Marja Suorsa

  • Anthocyanin and Flavonol Variation in Bog Bilberries (Vaccinium uliginosum L.) in Finland

    Anja K. Lätti;Laura Jaakola;Kaisu R. Riihinen;Pirjo S. Kainulainen

  • On the developmental and environmental regulation of secondary metabolism in Vaccinium spp. berries

    Katja Karppinen;Laura Zoratti;Nga Nguyenquynh;Hely Häggman

  • Changes in the abscisic acid levels and related gene expression during fruit development and ripening in bilberry (Vaccinium myrtillus L.)

    Katja Karppinen;Elina Hirvelä;Tiina Nevala;Nina Sipari

  • Effect of N6-isopentenyladenine concentration on growth initiation in vitro and rooting of bilberry and lingonberry microshoots

    Laura Jaakola;Anne Tolvanen;Kari Laine;Anja Hohtola

Frequent Co-Authors

Hely Häggman
Hely Häggman University of Oulu
Anja Hohtola
Anja Hohtola University of Oulu
Anna Maria Pirttilä
Anna Maria Pirttilä University of Oulu
Richard V. Espley
Richard V. Espley Plant & Food Research
Andrew C. Allan
Andrew C. Allan Plant & Food Research
Anne Tolvanen
Anne Tolvanen Natural Resources Institute Finland
Stefan Martens
Stefan Martens Fondazione Edmund Mach
Olavi Junttila
Olavi Junttila University of Tromsø - The Arctic University of Norway
Tony K. McGhie
Tony K. McGhie Plant & Food Research
Graham B. Seymour
Graham B. Seymour University of Nottingham

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