Grant R. Cramer mostly deals with Botany, Biochemistry, Molar concentration, Shoot and Horticulture. Grant R. Cramer undertakes interdisciplinary study in the fields of Botany and Elongation through his research. His research in Biochemistry intersects with topics in Biophysics and Berry.
His work is dedicated to discovering how Shoot, Photosynthesis are connected with Nitrogen assimilation, Metabolite and Protein metabolism and other disciplines. His Horticulture study integrates concerns from other disciplines, such as Soil salinity and Cell Enlargement. His biological study spans a wide range of topics, including Flavor, Wine, Water deficit and Abscisic acid.
The scientist’s investigation covers issues in Botany, Horticulture, Shoot, Abscisic acid and Gene. The study incorporates disciplines such as Transcriptome and Water deficit in addition to Botany. Grant R. Cramer combines subjects such as Poaceae and Agronomy with his study of Horticulture.
In his study, Hordeum vulgare and Ion transporter is inextricably linked to Animal science, which falls within the broad field of Shoot. His Abscisic acid research is multidisciplinary, incorporating elements of Ecophysiology, Plant physiology, Xylem, Genotype and Drought tolerance. His research integrates issues of Vineyard, Ripening, Biochemistry and Wine grape in his study of Berry.
Grant R. Cramer mainly investigates Botany, Gene, Abscisic acid, Berry and Ripening. His Botany research is multidisciplinary, incorporating perspectives in Transcriptome and Water deficit. His research in the fields of Gene expression and Biotic stress overlaps with other disciplines such as Library science.
His Abscisic acid study contributes to a more complete understanding of Biochemistry. His Berry research integrates issues from Vineyard, Cultivar and Metabolomics. He has included themes like Anthesis, Abiotic stress and Turgor pressure in his Ripening study.
His scientific interests lie mostly in Botany, Abscisic acid, Transcription factor, Transcriptome and Berry. The various areas that he examines in his Botany study include Water deficit and Metabolism. The Abscisic acid study combines topics in areas such as Cell wall and Anthesis.
His study in Transcription factor is interdisciplinary in nature, drawing from both Ripening and Abiotic stress. His work in Berry addresses issues such as Primary metabolite, which are connected to fields such as Phenology. His work carried out in the field of Biochemistry brings together such families of science as Anthocyanin and Metabolomics.
Chen-Shan Chin;Paul Peluso;Fritz J Sedlazeck;Maria Nattestad
Grant R Cramer;Kaoru Urano;Serge Delrot;Mario Pezzotti
Grant R. Cramer;André Läuchli;Vito S. Polito
Grant R. Cramer;Ali Ergül;Jerome Grimplet;Richard L. Tillett
Laurent G Deluc;David R Quilici;Alain Decendit;Jérôme Grimplet
Laurent G Deluc;Jérôme Grimplet;Matthew D Wheatley;Richard L Tillett
Crystal Sweetman;Laurent G. Deluc;Grant R. Cramer;Christopher M. Ford
Grant R. Cramer;Jonathan Lynch;André Läuchli;Emanuel Epstein
Grant R. Cramer;André Läuchli;Emanuel Epstein
David M. Gibeaut;John Hulett;Grant R. Cramer;Jeffrey R. Seemann
Grant R. Cramer
G.R. Cramer;G.J. Alberico;C. Schmidt
Jerome Grimplet;Laurent G Deluc;Richard L Tillett;Matthew D Wheatley
Eva Kurth;Grant R. Cramer;André Läuchli;Emanuel Epstein
Delphine Vincent;Ali Ergül;Marlene C. Bohlman;Elizabeth A. R. Tattersall
Rana Munns;John B. Passioura;Jianmin Guo;Ofer Chazen
Grant R. Cramer;Emanuel Epstein;Andre Lauchli
Grant R. Cramer;Emanuel Epstein;Andre Lauchli
Jonathan Lynch;Grant R. Cramer;André Läuchli
G. Cramer;E. Epstein;A. Läuchli
Francisco Goes da Silva;Alberto Iandolino;Fadi Al-Kayal;Marlene C. Bohlmann
Grant R. Cramer
Grant R Cramer;Steve A Quarrie
Jérôme Grimplet;Matthew D. Wheatley;Hatem Ben Jouira;Laurent G. Deluc
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