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Animal Science and Veterinary

D-Index
26
Citations
2302
World Ranking
2909
National Ranking
826

Overview

Edgar O. Oviedo-Rondón is affiliated with North Carolina State University in the United States. Their primary field of study is Agricultural and Biological Sciences, with a focus on Animal Science and Zoology, Plant Science, Small Animals, Aquatic Science, and Food Science as subfields.

The main topics covered in their research include:

  • Animal Nutrition and Physiology
  • Livestock and Poultry Management
  • Aquaculture Nutrition and Growth
  • Meat and Animal Product Quality
  • Animal Behavior and Welfare Studies
  • Rabbits: Nutrition, Reproduction, Health
  • Soybean genetics and cultivation

Among recent scientific papers authored or co-authored by Oviedo-Rondón are:

  • Current Agronomic Practices, Harvest & Post-Harvest Processing of Soybeans (Glycine max)-A Review, 2023, Agronomy
  • Effects of corn kernel hardness and grain drying temperature on particle size and pellet durability when grinding using a roller mill or hammermill, 2020, Animal Feed Science and Technology
  • Corn drying temperature, particle size, and amylase supplementation influence growth performance, digestive tract development, and nutrient utilization of broilers, 2020, Poultry Science
  • Effects of graded levels of exogenous xylanase in corn-soy diets with two amino acid density and fat levels postpellet in broiler chickens: live performance, energy utilization, digestibility, and carcass characteristics, 2020, Poultry Science
  • The Potential of Guanidino Acetic Acid to Reduce the Occurrence and Severity of Broiler Muscle Myopathies, 2020, Frontiers in Physiology

Frequent co-authors collaborating with Oviedo-Rondón include:

  • Gustavo A. Quintana-Ospina
  • Maria Camila Alfaro-Wisaquillo
  • Michael Joseph
  • Thien Vu
  • Rouf Mian

The scientist has published extensively in the following venues:

  • Poultry Science (13 publications)
  • Animals (7 publications)
  • Journal of Animal Science (6 publications)
  • Animal Feed Science and Technology (3 publications)
  • Frontiers in Physiology (3 publications)

In addition to articles, Oviedo-Rondón has contributed to books, published by 5m Books Ltd and Frontiers Media. Titles include:

  • Optimum Vitamin Nutrition for More Sustainable Swine Farming, 2023
  • Optimum Vitamin Nutrition for More Sustainable Poultry Farming, 2023
  • Avian Muscle Development and Growth Mechanisms: Association with Muscle Myopathies and Meat Quality, 2020

Best Publications

  • Modeling energy utilization and growth parameter description for broiler chickens

    N. K. Sakomura;F. A. Longo;E. O. Oviedo-Rondon;C. Boa-Viagem

  • Intestinal Microbial Ecology of Broilers Vaccinated and Challenged With Mixed Eimeria Species, and Supplemented with Essential Oil Blends

    E O Oviedo-Rondón;E O Oviedo-Rondón;M E Hume;C Hernández;S Clemente-Hernández;S Clemente-Hernández

  • Sodium and chloride requirements of growing broiler chickens (twenty-one to forty-two days of age) fed corn-soybean diets.

    A E Murakami;E O Oviedo-Rondón;E N Martins;M S Pereira

  • Sodium and Chloride Requirements of Young Broiler Chickens Fed Corn-Soybean Diets (One to Twenty-One Days of Age)

    E. O. Oviedo-Rondón;A. E. Murakami;A. C. Furlan;I. Moreira

  • Effects of feed additives and mixed Eimeria species infection on intestinal microbial ecology of broilers

    M E Hume;S Clemente-Hernández;S Clemente-Hernández;E O Oviedo-Rondón

  • Holistic view of intestinal health in poultry.

    Edgar O. Oviedo-Rondón

  • Comparison of Bio-Mos ® and Antibiotic Feeding Programs in Broiler Diets Containing Copper Sulfate

    P. W. Waldroup;Edgar O. Oviedo-Rondon;C. A. Fritts

  • Enzymes as feed additive to aid in responses against Eimeria species in coccidia-vaccinated broilers fed corn-soybean meal diets with different protein levels.

    J. Parker;E. O. Oviedo-Rondón;B. A. Clack;S. Clemente-Hernández;S. Clemente-Hernández

  • Organic trace minerals and 25-hydroxycholecalciferol affect performance characteristics, leg abnormalities, and biomechanical properties of leg bones of turkeys

    P.R. Ferket;E.O. Oviedo-Rondón;P.L. Mente;D.V. Bohórquez

  • Incubation conditions affect leg health in large, high-yield broilers

    E. O. Oviedo-Rondón;M. J. Wineland;S. Funderburk;J. Small

  • Models to Estimate Amino Acid Requirements for Broiler Chickens: A Review

    P. W. Waldroup .;E. O. Oviedo-Rondon

  • Effect of incubation temperatures and chick transportation conditions on bone development and leg health.

    E. O. Oviedo-Rondón;M. J. Wineland;J. Small;H. Cutchin

  • Broiler embryo bone development is influenced by incubator temperature, oxygen concentration and eggshell conductance at the plateau stage in oxygen consumption.

    E.O. Oviedo-Rondón;J. Small;M.J. Wineland;V.L. Christensen

  • Performance, meat quality, and pectoral myopathies of broilers fed either corn or sorghum based diets supplemented with guanidinoacetic acid.

    H.A. Córdova-Noboa;E.O. Oviedo-Rondón;A.H. Sarsour;J. Barnes

  • Effect of guanidinoacetic acid supplementation on live performance, meat quality, pectoral myopathies and blood parameters of male broilers fed corn-based diets with or without poultry by-products

    H A Córdova-Noboa;E O Oviedo-Rondón;A H Sarsour;J Barnes

  • Temporal characterization of wooden breast myopathy ("woody breast") severity and correlation with growth rate and lymphocytic phlebitis in three commercial broiler strains and a random-bred broiler strain.

    Laura R Chen;M Mitsu Suyemoto;Albarra H Sarsour;H Alejandro Cordova

  • Nutritional factors that affect leg problems in broilers and turkeys

    E.O. Oviedo-Rondón;P.R. Ferket;G.B. Havestein

  • Footpad dermatitis severity on turkey flocks and correlations with locomotion, litter conditions, and body weight at market age

    M. J. Da Costa;J. L. Grimes;E. O. Oviedo-Rondón;I. Barasch

  • Technologies to mitigate the environmental impact of broiler production

    Edgar O. Oviedo-Rondón

  • Molecular Identification and Characterization of Ileal and Cecal Fungus Communities in Broilers Given Probiotics, Specific Essential Oil Blends, and Under Mixed Eimeria Infection

    Michael E Hume;Charles A Hernandez;Nei A Barbosa;Nilva K Sakomura

  • Use of pyrosequencing and denaturing gradient gel electrophoresis to examine the effects of probiotics and essential oil blends on digestive microflora in broilers under mixed Eimeria infection.

    Michael E. Hume;Nei A. Barbosa;Scot E. Dowd;Nilva K. Sakomura

  • Responses of Coccidia-Vaccinated Broilers to Essential Oil Blends Supplementation up to Forty-Nine Days of Age

    E. O. Oviedo-Rondón;E. O. Oviedo-Rondón;S. Clemente-Hernández;S. Clemente-Hernández;P. Williams;R. Losa

Frequent Co-Authors

M. J. Wineland
M. J. Wineland North Carolina State University
J. Brake
J. Brake North Carolina State University
Jesse L. Grimes
Jesse L. Grimes North Carolina State University
Nilva Kazue Sakomura
Nilva Kazue Sakomura Sao Paulo State University
Philip W. Westerman
Philip W. Westerman North Carolina State University
Scot E. Dowd
Scot E. Dowd MR DNA (Molecular Research LP)
Peter R. Ferket
Peter R. Ferket North Carolina State University
V. L. Christensen
V. L. Christensen North Carolina State University
Alice Eiko Murakami
Alice Eiko Murakami State University of Maringa
Sérgio Luiz Vieira
Sérgio Luiz Vieira Federal University of Rio Grande do Sul

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Related Online Degrees & Career Pathways

For students interested in the broader fields connected to Animal Science and Veterinary studies, pursuing related online degrees can open diverse career pathways. Understanding behavior, mental health, and counseling techniques are valuable across disciplines. For example, exploring online school psychology programs NASP approved offers an opportunity to specialize in child and adolescent mental health, which can complement work involving animal-assisted therapy.

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Additionally, with growing awareness of addiction issues, enrolling in an online substance abuse counseling degree can provide critical skills helpful for supporting both humans and animals affected by substance-related challenges.

Finally, degrees in family dynamics, such as those offered by the best online MFT programs, equip learners to better understand the social environment, a useful perspective for those blending veterinary science with community or family wellness initiatives.

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