Woo Kyun Kim

Best Publications

• The chicken gastrointestinal microbiome

  Brian B. Oakley;Brian B. Oakley;Hyun S. Lillehoj;Michael H. Kogut;Woo K. Kim

  789
  Citations

• Chicken Gut Microbiota: Importance and Detection Technology.

  Unknown

  452
  Citations

• Review: Roles of Prebiotics in Intestinal Ecosystem of Broilers

  Unknown

  223
  Citations

• Effect of antibiotic withdrawal in feed on chicken gut microbial dynamics, immunity, growth performance and prevalence of foodborne pathogens.

  Unknown

  184
  Citations

• Enhancing Tolerance of Broiler Chickens to Heat Stress by Supplementation with Vitamin E, Vitamin C and/or Probiotics

  Youssef A. Attia;Mohammed A. Al-Harthi;Ali S. El-Shafey;Yassar A. Rehab

  165
  Citations

• Role of Dietary Fiber in Poultry Nutrition.

  Unknown

  150
  Citations

• Factors affecting adipose tissue development in chickens: A review.

  Unknown

  145
  Citations

• Graded Eimeria challenge linearly regulated growth performance, dynamic change of gastrointestinal permeability, apparent ileal digestibility, intestinal morphology, and tight junctions of broiler chickens.

  Unknown

  143
  Citations

• Effects of Dietary Fiber on Nutrients Utilization and Gut Health of Poultry: A Review of Challenges and Opportunities

  Unknown

  138
  Citations

• The effect of dietary fructooligosaccharide supplementation on growth performance, intestinal morphology, and immune responses in broiler chickens challenged with Salmonella Enteritidis lipopolysaccharides

  Unknown

  109
  Citations

• Novel oxysterols have pro-osteogenic and anti-adipogenic effects in vitro and induce spinal fusion in vivo

  Jared S. Johnson;Vicente Meliton;Woo Kyun Kim;Kwang Bok Lee

  102
  Citations

• Functional role of branched chain amino acids in poultry: a review

  Unknown

  92
  Citations

• L-Arginine supplementation enhances growth performance, lean muscle, and bone density but not fat in broiler chickens.

  Unknown

  82
  Citations

• The effects of different doses of curcumin compound on growth performance, antioxidant status, and gut health of broiler chickens challenged with Eimeria species.

  Unknown

  81
  Citations

• Overview of Prebiotics and Probiotics: Focus on Performance, Gut Health and Immunity – A Review

  Unknown

  81
  Citations

• Effects of additional dosage of vitamin D3, vitamin D2, and 25-hydroxyvitamin D3 on calcium and phosphorus utilization, egg quality and bone mineralization in laying hens.

  Unknown

  80
  Citations

• Dietary Application of Tannins as a Potential Mitigation Strategy for Current Challenges in Poultry Production: A Review.

  Unknown

  79
  Citations

• Impacts of increasing challenge with Eimeria maxima on the growth performance and gene expression of biomarkers associated with intestinal integrity and nutrient transporters.

  Po-Yun Teng;Janghan Choi;Yuguo Tompkins;Hyun Lillehoj

  78
  Citations

• Nutritional Strategies to Improve Meat Quality and Composition in the Challenging Conditions of Broiler Production: A Review

  Unknown

  76
  Citations

• Role of long-term supplementation of 25-hydroxyvitamin D3 on laying hen bone 3-dimensional structural development.

  C. Chen;B. Turner;T.J. Applegate;Gilberto Litta

  71
  Citations