What is he best known for?
The fields of study he is best known for:
- Internal medicine
- Biochemistry
- Animal science
J. Brake mainly investigates Animal science, Broiler, Eggshell, Broiler breeder and Body weight.
His Animal science research focuses on Hatching in particular.
His Broiler study integrates concerns from other disciplines, such as Immune Dysfunction, Feather, Gizzard and Anatomy.
The study incorporates disciplines such as Specific gravity, Hydrogen peroxide and Formaldehyde in addition to Eggshell.
His Body weight study combines topics in areas such as Spleen and Forced molting.
His Embryogenesis research includes themes of Egg albumen, Internal medicine and Endocrinology.
His most cited work include:
- Egg handling and storage (144 citations)
- Physiological Changes in Caged Layers During a Forced Molt 2. Gross Changes in Organs (126 citations)
- Thermal Manipulations During Broiler Embryogenesis: Effect on the Acquisition of Thermotolerance (124 citations)
What are the main themes of his work throughout his whole career to date?
His scientific interests lie mostly in Animal science, Broiler, Broiler breeder, Feed conversion ratio and Incubation.
His biological study spans a wide range of topics, including Eggshell, Body weight, Anatomy and Flock.
J. Brake combines subjects such as Litter, Endocrinology, Hatching and Gizzard with his study of Broiler.
His Broiler breeder research is multidisciplinary, relying on both Photostimulation, Mycotoxin, Specific gravity and Phytase.
His Feed conversion ratio study incorporates themes from Food science, Starter, Biochemistry and Breast muscle.
His work carried out in the field of Incubation brings together such families of science as Yolk sac, Embryo, Embryogenesis and Yolk.
He most often published in these fields:
- Animal science (73.66%)
- Broiler (54.15%)
- Broiler breeder (24.39%)
What were the highlights of his more recent work (between 2015-2020)?
- Animal science (73.66%)
- Broiler (54.15%)
- Feed conversion ratio (18.05%)
In recent papers he was focusing on the following fields of study:
The scientist’s investigation covers issues in Animal science, Broiler, Feed conversion ratio, Phytase and Broiler breeder.
His work deals with themes such as Yolk sac, Incubation, Embryogenesis, Myopathy and Flock, which intersect with Animal science.
His Embryogenesis research incorporates elements of Internal medicine and Chorioallantoic membrane.
The concepts of his Broiler study are interwoven with issues in Litter, Hatching and Starter.
His Feed conversion ratio research is multidisciplinary, incorporating perspectives in Glutamine and Nutrient.
His Phytase study combines topics from a wide range of disciplines, such as Inclusion and Feces.
Between 2015 and 2020, his most popular works were:
- Dietary amino acids under hypoxic conditions exacerbates muscle myopathies including wooden breast and white stripping. (23 citations)
- White striping and wooden breast myopathies of broiler breast muscle is affected by time-limited feeding, genetic background, and egg storage. (19 citations)
- The effect of refined functional carbohydrates from enzymatically hydrolyzed yeast on the transmission of environmental Salmonella Senftenberg among broilers and proliferation in broiler housing. (9 citations)
In his most recent research, the most cited papers focused on:
- Internal medicine
- Biochemistry
- Ecology
J. Brake mainly focuses on Broiler, Animal science, Feed conversion ratio, Hatching and Body weight.
He has researched Broiler in several fields, including Blood calcium and Blood physiology.
His research in Blood calcium intersects with topics in Cell volume, Dietary Potassium, Starter and Reduced hemoglobin.
The Blood physiology study combines topics in areas such as Amino acid, Glutamine, Arginine and Myopathy.
His Animal science research incorporates themes from Incubation, Embryogenesis and Flock.
His Incubation study frequently draws connections to other fields, such as Yolk sac.
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