2023 - Research.com Environmental Sciences in United States Leader Award
2022 - Research.com Best Female Scientist Award
2015 - Fellow of American Geophysical Union (AGU)
2006 - Fellow of the American Association for the Advancement of Science (AAAS)
2001 - Fellow of John Simon Guggenheim Memorial Foundation
1996 - Fellow of the American Society of Agronomy (ASA)
Cynthia Rosenzweig mainly investigates Climate change, Agriculture, Climate model, Climatology and Natural resource economics. Her Climate change research integrates issues from Environmental resource management, Crop yield and Greenhouse gas. Her Environmental resource management research includes elements of Political economy of climate change and Environmental planning.
Her Agriculture study combines topics from a wide range of disciplines, such as Agroforestry, Water resource management and Water supply. Cynthia Rosenzweig combines subjects such as Hydrology, Latent heat and Food security with her study of Climate model. The study incorporates disciplines such as Air quality index, Precipitation, Evapotranspiration, Water content and Air pollution in addition to Climatology.
Climate change, Agriculture, Environmental resource management, Climatology and Environmental planning are her primary areas of study. Cynthia Rosenzweig interconnects Natural resource economics and Precipitation in the investigation of issues within Climate change. Her Agriculture research is multidisciplinary, relying on both Agroforestry, Crop yield and Yield.
She conducts interdisciplinary study in the fields of Environmental resource management and Context through her research. The Climatology study combines topics in areas such as Global change and Air quality index. The concepts of her Environmental planning study are interwoven with issues in Metropolitan area and Political economy of climate change.
The scientist’s investigation covers issues in Climate change, Agriculture, Natural resource economics, Food systems and Environmental planning. Her research integrates issues of Metropolitan area and Environmental resource management in her study of Climate change. Her Agriculture research is multidisciplinary, incorporating perspectives in Economic impact analysis, Climatology and Crop.
Cynthia Rosenzweig usually deals with Natural resource economics and limits it to topics linked to Global change and Co benefits and Hydrology. Her Environmental planning research includes themes of Stakeholder, Climate risk, Sustainability and Business system planning. In her research on the topic of Global warming, Greenhouse gas is strongly related with Famine.
Her primary scientific interests are in Climate change, Agriculture, Food systems, Crop and Natural resource economics. Her work on Global warming as part of general Climate change research is frequently linked to Explicit permission, bridging the gap between disciplines. She has researched Agriculture in several fields, including Climatology, Land use and Environmental planning.
Her research in Crop focuses on subjects like Precipitation, which are connected to Carbon dioxide in Earth's atmosphere, Sustainable agriculture, Agricultural productivity, Crop species and Growing season. Her work in Natural resource economics addresses issues such as Economic impact analysis, which are connected to fields such as Cost estimate. Cynthia Rosenzweig combines subjects such as Temperate climate, Agricultural economics, Climate model, Environmental resource management and China with her study of Food security.
This overview was generated by a machine learning system which analysed the scientist’s body of work. If you have any feedback, you can contact us here.
Summary for policymakers
Anand Patwardhan;Michael Oppenheimer;Anthony Nyong;Patricia Romero Lankao.
Climate Change 2007: Impacts, Adaptation and Vulnerability: Working Group II contribution to the Fourth Assessment Report of the IPCC (2007)
Fingerprints of global warming on wild animals and plants
Terry L. Root;Jeff T. Price;Kimberly R. Hall;Stephen H. Schneider.
Climate Change 2007 Synthesis report
Lenny Bernstein;Peter Bosch;Osvaldo Canziani;Zhenlin Chen.
Potential impact of climate change on world food supply
Cynthia Rosenzweig;Martin L. Parry.
Effects of climate change on global food production under SRES emissions and socio-economic scenarios
M.L Parry;C Rosenzweig;A Iglesias;M Livermore.
Global Environmental Change-human and Policy Dimensions (2004)
Assessing agricultural risks of climate change in the 21st century in a global gridded crop model intercomparison
Cynthia Rosenzweig;Joshua Elliott;Joshua Elliott;Delphine Deryng;Alex C. Ruane;Alex C. Ruane.
Attributing physical and biological impacts to anthropogenic climate change
Cynthia Rosenzweig;David Karoly;Marta Vicarelli;Peter Neofotis.
Climate Change and Extreme Weather Events; Implications for Food Production, Plant Diseases, and Pests
Cynthia Rosenzweig;Ana Iglesias;X.B. Yang;Paul R. Epstein.
Global Change and Human Health (2001)
Uncertainty in Simulating Wheat Yields Under Climate Change
S. Asseng;F. Ewert;C. Rosenzweig;J. W. Jones.
Nature Climate Change (2013)
Global climate change and US agriculture
Richard M. Adams;Cynthia Rosenzweig;Robert M. Peart;Joe T. Ritchie.
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