The scientist’s investigation covers issues in Agronomy, Botany, Photosynthesis, Cultivar and Nutrient. Grain quality is the focus of his Agronomy research. His Grain quality research is multidisciplinary, incorporating elements of Amylose and Carbon dioxide.
His Botany research incorporates elements of Oryza sativa and Horticulture. His studies deal with areas such as Crop, Animal science and Sowing as well as Cultivar. Saman Seneweera combines subjects such as Phytic acid, Human nutrition, Zinc deficiency and Iron deficiency with his study of Animal science.
His primary areas of investigation include Agronomy, Photosynthesis, Carbon dioxide, Cultivar and Horticulture. His Agronomy research incorporates themes from Nutrient and Animal science. His study looks at the relationship between Photosynthesis and topics such as Acclimatization, which overlap with Photosynthetic capacity and Biomass.
His research in Carbon dioxide intersects with topics in Food science and Antioxidant. Many of his research projects under Cultivar are closely connected to Biochar with Biochar, tying the diverse disciplines of science together. Saman Seneweera has included themes like Tiller, Poaceae, Botany and Flowering time in his Horticulture study.
His primary scientific interests are in Agronomy, Photosynthesis, Cultivar, Food science and Phytic acid. His studies in Agronomy integrate themes in fields like Agroecosystem and Food security. His Photosynthesis research integrates issues from Molecular breeding and Agriculture, Green Revolution.
His Cultivar study integrates concerns from other disciplines, such as Carbon dioxide and Antioxidant, Flavonoid. His Carbon dioxide study combines topics in areas such as High-performance liquid chromatography, Polyphenol, Fragaria and Shoot biomass. Saman Seneweera interconnects Biofortification, Gene expression and Plant breeding in the investigation of issues within Phytic acid.
His primary areas of study are Food science, Phytic acid, Oryza sativa, Oryza and Biofortification. His work carried out in the field of Food science brings together such families of science as Polyphenol, Antioxidant, Flavonoid, High-performance liquid chromatography and Carbon dioxide. His Phytic acid study often links to related topics such as Regulation of gene expression.
His Oryza sativa research includes elements of Toxicology and Rainwater harvesting. The study incorporates disciplines such as Quantitative trait locus and Gene expression in addition to Oryza. His Biofortification research is multidisciplinary, relying on both Chromosomal region and Plant breeding.
Samuel S. Myers;Antonella Zanobetti;Itai Kloog;Peter Huybers
Chunwu Zhu;Kazuhiko Kobayashi;Irakli Loladze;Jianguo Zhu
Prasanna Kumarathilaka;Saman Seneweera;Andrew Meharg;Jochen Bundschuh
Michael Thompson;Dananjali Gamage;Naoki Hirotsu;Naoki Hirotsu;Anke Martin
JP Conroy;S Seneweera;AS Basra;G Rogers
Glenn J. Fitzgerald;Michael Tausz;Garry O'Leary;Mahabubur R. Mollah
Dananjali Gamage;Dananjali Gamage;Michael Thompson;Mark Sutherland;Naoki Hirotsu;Naoki Hirotsu
Surya Kant;Saman Seneweera;Joakim Rodin;Michael Materne
Ishara Perera;Saman Seneweera;Naoki Hirotsu;Naoki Hirotsu
Prasanna Kumarathilaka;Saman Seneweera;Andrew Meharg;Jochen Bundschuh
Nimesha Fernando;Joe Panozzo;Michael Tausz;Robert Norton
Ihsan Hamawand;Gary Sandell;Pam Pittaway;Sayan Chakrabarty
Jochen Bundschuh;Jyoti Prakash Maity;Jyoti Prakash Maity;Shahbaz Mushtaq;Meththika Vithanage;Meththika Vithanage
Michael Tausz;Sabine Tausz-Posch;Robert M. Norton;Glenn J. Fitzgerald
Saman P. Seneweera;Jann P. Conroy
Prasanna Kumarathilaka;Saman Seneweera;Yong Sik Ok;Andrew Meharg
Saman P. Seneweera;Oula Ghannoum;Jann P. Conroy;Ken Ishimaru
Nimesha Fernando;Joe Panozzo;Michael Tausz;Robert M. Norton
Saman Seneweera;Amane Makino;Naoki Hirotsu;Robert Norton
Niluka Nakandalage;Marc Nicolas;Robert M. Norton;Naoki Hirotsu
Junus Salampessy;Michael Phillips;Saman Seneweera;Kasipathy Kailasapathy
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