The chart shows the distribution of publications by all Research.com ranked scientists in the field of Plant Science and Agronomy in 2026. The highlighted bar marks where Toshihiro Hasegawa sits on this spectrum.
This scientist: 240 publications — 86th percentile
86% of scientists in this discipline score the same or lower.
The last bar groups every scientist with 467 publications or more.
The chart shows the D-index (discipline H-index) distribution of Plant Science and Agronomy scientists ranked by Research.com in 2026. The highlighted bar marks where Toshihiro Hasegawa sits on this spectrum.
This scientist: 53 D-Index — 73rd percentile
73% of scientists in this discipline score the same or lower.
The last bar groups every scientist with 109 D-Index or more.
Toshihiro Hasegawa mainly focuses on Agronomy, Oryza sativa, Animal science, Photosynthesis and Carbon dioxide. Agronomy and Canopy are commonly linked in his work. His research in Oryza sativa intersects with topics in Grain yield, Poaceae and Cultivar.
His Cultivar study integrates concerns from other disciplines, such as Japonica, Tiller and Seedling. His Botany research extends to Animal science, which is thematically connected. Toshihiro Hasegawa works mostly in the field of Carbon dioxide, limiting it down to topics relating to Respiration and, in certain cases, Carbon assimilation.
The scientist’s investigation covers issues in Agronomy, Oryza sativa, Paddy field, Cultivar and Horticulture. His work deals with themes such as Photosynthesis, Canopy and Climate change, which intersect with Agronomy. In his study, which falls under the umbrella issue of Oryza sativa, Growing season is strongly linked to Carbon dioxide.
His Paddy field research includes themes of Atmosphere, Soil test, Incubation, Methane and Environmental chemistry. Toshihiro Hasegawa has included themes like Japonica, Yield and Sowing in his Cultivar study. As a part of the same scientific family, he mostly works in the field of Horticulture, focusing on Botany and, on occasion, Animal science.
His primary scientific interests are in Agronomy, Climate change, Oryza sativa, Horticulture and Cultivar. His work on Grain quality, Crop and Growing season as part of general Agronomy research is often related to Water temperature, thus linking different fields of science. His Climate change research incorporates elements of Canopy, Paddy field, Environmental resource management and Yield.
His Oryza sativa study combines topics in areas such as Panicle, Livestock and Grain yield. He combines subjects such as Pollen, Pollination, Sterility and Human fertilization with his study of Horticulture. His Cultivar research is multidisciplinary, incorporating perspectives in Japonica and High yielding.
His scientific interests lie mostly in Cultivar, Oryza sativa, Agronomy, Horticulture and Climate change. The concepts of his Cultivar study are interwoven with issues in Japonica and Co2 concentration. His studies deal with areas such as Pollination, Sterility, Grain yield, Crop yield and Stamen as well as Oryza sativa.
He performs multidisciplinary study in Agronomy and Distribution in his work. His work on Yield as part of his general Horticulture study is frequently connected to Rice straw, Mineral deficiency and Soluble oxalate, thereby bridging the divide between different branches of science. The Climate change study combines topics in areas such as Soil science, Scale and Yield.
Samuel S. Myers;Antonella Zanobetti;Itai Kloog;Peter Huybers
Zubin Xie;Jianguo Zhu;Gang Liu;Georg Cadisch
Tao Li;Toshihiro Hasegawa;Xinyou Yin;Yan Zhu
Toshihiro Hasegawa;Hidemitsu Sakai;Takeshi Tokida;Hirofumi Nakamura
Weiguo Cheng;Hidemitsu Sakai;Kazuyuki Yagi;Toshihiro Hasegawa
Tomonari Watanabe;Jim S. Hanan;Peter M. Room;Toshihiro Hasegawa
Hiroyuki Shimono;Toshihiro Hasegawa;Kazuto Iwama
Tamon Fumoto;Kazuhiko Kobayashi;Changsheng Li;Kazuyuki Yagi
Unknown
Takeshi Tokida;Minaco Adachi;Weiguo Cheng;Yasuhiro Nakajima
Hiroyuki Shimono;Masumi Okada;Yasuhiro Yamakawa;Hirofumi Nakamura
T. Tokida;T. Fumoto;W. Cheng;T. Matsunami
Tsutomu Matsui;Kazuhiro Kobayasi;Mayumi Yoshimoto;Toshihiro Hasegawa
Toshihiro Hasegawa;Yasuo Koroda;No'am G. Seligman;Takeshi Horie
Akio Onogi;Maya Watanabe;Toshihiro Mochizuki;Takeshi Hayashi
Yasuhiro Usui;Hidemitsu Sakai;Takeshi Tokida;Hirofumi Nakamura
Xiaohai Tian;Tsutomu Matsui;Shouhua Li;Mayumi Yoshimoto
Weiguo Cheng;Hidemitsu Sakai;Kazuyuki Yagi;Toshihiro Hasegawa
Lee H. Dietterich;Antonella Zanobetti;Itai Kloog;Peter Huybers
H. Sakai;T. Hasegawa;K. Kobayashi
Hiroyuki Shimono;Toshihiro Hasegawa;Shigeto Fujimura;Kazuto Iwama
If you think any of the details on this page are incorrect, let us know.
Centre de Coopération Internationale en Recherche Agronomique pour le Développement
Publications: 22
Chinese Academy of Sciences
Huazhong University of Science and Technology
King's College London
National Institute of Public Health and the Environment (RIVM)
University of Geneva
Imperial College London
University of Toronto
University of Montreal
Griffith University
University of Massachusetts Amherst
Boston University
University of Twente
University of Palermo
Charles Darwin University
United States Geological Survey
Bentley University
