What is he best known for?
The fields of study he is best known for:
- Agriculture
- Ecology
- Agronomy
His main research concerns Agronomy, Crop, Canopy, Water use and Biomass.
Agronomy is frequently linked to Gliadin in his study.
His studies in Crop integrate themes in fields like Animal science and Stomatal conductance.
The various areas that Glenn J. Fitzgerald examines in his Canopy study include Precision agriculture, Chlorophyll, Vegetation and Hyperspectral imaging.
Glenn J. Fitzgerald focuses mostly in the field of Water use, narrowing it down to matters related to Irrigation and, in some cases, Water content, Normalized Difference Vegetation Index and Evapotranspiration.
His Cultivar study integrates concerns from other disciplines, such as Carbon dioxide, Wheat flour and Nutrient.
His most cited work include:
- Increasing CO2 threatens human nutrition (572 citations)
- Remote sensing of nitrogen and water stress in wheat (171 citations)
- Measuring and predicting canopy nitrogen nutrition in wheat using a spectral index—The canopy chlorophyll content index (CCCI) (158 citations)
What are the main themes of his work throughout his whole career to date?
His scientific interests lie mostly in Agronomy, Cultivar, Carbon dioxide, Crop and Remote sensing.
His research brings together the fields of Soil water and Agronomy.
His Cultivar research is multidisciplinary, incorporating elements of Arid, Yield and Growing season.
As part of one scientific family, Glenn J. Fitzgerald deals mainly with the area of Carbon dioxide, narrowing it down to issues related to the Animal science, and often Sowing and Co2 concentration.
His biological study deals with issues like Climate change, which deal with fields such as Agriculture.
His Remote sensing research is multidisciplinary, incorporating perspectives in Precision agriculture and Canopy.
He most often published in these fields:
- Agronomy (57.58%)
- Cultivar (28.79%)
- Carbon dioxide (22.73%)
What were the highlights of his more recent work (between 2016-2021)?
- Agronomy (57.58%)
- Cultivar (28.79%)
- Grain quality (12.88%)
In recent papers he was focusing on the following fields of study:
His primary scientific interests are in Agronomy, Cultivar, Grain quality, Water use and Carbon dioxide.
He specializes in Agronomy, namely Water-use efficiency.
His research integrates issues of Virus, Virology, Grain yield and Sowing in his study of Cultivar.
The study incorporates disciplines such as Composition, Climate change and Animal nutrition in addition to Grain quality.
The concepts of his Water use study are interwoven with issues in Agriculture, Canopy, Transpiration and Stomatal conductance.
His Carbon dioxide research includes themes of Host plants and Animal science.
Between 2016 and 2021, his most popular works were:
- Climate change impact and adaptation for wheat protein (97 citations)
- Models of grain quality in wheat—A review (87 citations)
- Multimodel ensembles improve predictions of crop-environment-management interactions. (44 citations)
In his most recent research, the most cited papers focused on:
- Ecology
- Agriculture
- Agronomy
Glenn J. Fitzgerald mainly investigates Agronomy, Cultivar, Transpiration, Animal science and Carbon dioxide.
His Agronomy study combines topics in areas such as Climate change and Nitrogen assimilation.
His Transpiration research integrates issues from Arid and Plant growth.
Glenn J. Fitzgerald has researched Animal science in several fields, including Fixation, Nutrient and Growing season.
His Nutrient research includes elements of Water use and Stomatal conductance.
The concepts of his Carbon dioxide study are interwoven with issues in Host plants, Plant virus and Virology.
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