World's Best Scientists 2026 revealed!

D-Index & Metrics

Animal Science and Veterinary

D-Index
25
Citations
2096
World Ranking
2975
National Ranking
846

Overview

K. Keshavarz was affiliated with Cornell University in the United States. Their academic career included contributions to research associated with this institution.

There are no recorded recent papers, book publications, main or subfields of study, frequent co-authors, or frequent publication venues available in the provided data. Similarly, no specific topics of work or awards have been documented.

The lack of detailed information on scholarly outputs, research focus areas, collaboration networks, or publication history limits a comprehensive overview of their research trajectory.

The scientist is deceased, and this profile reflects data available up to the time prior to their passing.

Best Publications

  • The Effect of Dietary Manipulations of Energy, Protein, and Fat During the Growing and Laying Periods on Early Egg Weight and Egg Components

    K. Keshavarz;S. Nakajima

  • Re-Evaluation of Calcium and Phosphorus Requirements of Laying Hens for Optimum Performance and Eggshell Quality

    K. Keshavarz;S. Nakajima

  • The Use of Low-Protein, Low-Phosphorus, Amino Acid- and Phytase-Supplemented Diets on Laying Hen Performance and Nitrogen and Phosphorus Excretion

    K. Keshavarz;R. E Austic

  • Performance of growing pullets and laying hens fed low-protein, amino acid-supplemented diets.

    Kavous Keshavarz;Mark E. Jackson

  • An investigation of different molting techniques with an emphasis on animal welfare.

    K. Keshavarz;F. W. Quimby

  • Nonphytate phosphorus requirement of laying hens with and without phytase on a phase feeding program

    K. Keshavarz

  • The effect of different levels of nonphytate phosphorus with and without phytase on the performance of four strains of laying hens

    K Keshavarz

  • A comparison between cholecalciferol and 25-OH-cholecalciferol on performance and eggshell quality of hens fed different levels of calcium and phosphorus

    K Keshavarz

  • The Effect of Different Levels of Vitamin C and Cholecalciferol with Adequate or Marginal Levels of Dietary Calcium on Performance and Eggshell Quality of Laying Hens

    K. Keshavarz

  • Further Investigations on the Effect of Dietary Manipulations of Nutrients on Early Egg Weight

    K. Keshavarz

  • Anticoccidial Drugs: Growth and Performance Depressing Effects in Young Chickens

    Kavous Keshavarz;Larry R. McDOUGALD

  • Effects of reducing dietary protein, methionine, choline, folic acid, and vitamin B12 during the late stages of the egg production cycle on performance and eggshell quality

    K Keshavarz

  • Reevaluation of Nonphytate Phosphorus Requirement of Growing Pullets with and Without Phytase

    K. Keshavarz

  • Evaluation of the Nutritional Value of Sunflower Meal and the Possibility of Substitution of Sunflower Meal for Soybean Meal in Poultry Diets

    Unknown

  • Investigation on the possibility of reducing protein, phosphorus, and calcium requirements of laying hens by manipulation of time of access to these nutrients

    K Keshavarz

  • Further investigations on the effect of dietary manipulation of protein, phosphorus, and calcium for reducing their daily requirement for laying hens

    K Keshavarz

  • The Effect of Solubility and Particle Size of Calcium Sources on Shell Quality and Bone Mineralization

    K. Keshavarz;M. L. Scott;J. Blanchard

  • The effect of light regimen, floor space, and energy and protein levels during the growing period on body weight and early egg size

    K Keshavarz

  • The Effect of Dietary Levels of Calcium and Phosphorus on Performance and Retention of These Nutrients by Laying Hens

    K. Keshavarz

  • The Effect of Different Dietary Protein Levels in the Rearing and Laying Periods on Performance of White Leghorn Chickens

    K. Keshavarz

  • Effect of Sodium Aluminosilicate, Oyster Shell, and Their Combinations on Acid-Base Balance and Eggshell Quality

    Kavous Keshavarz;Charles C. McCORMICK

  • Laying hens respond differently to high dietary levels of phosphorus in monobasic and dibasic calcium phosphate.

    K. Keshavarz

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