The chart shows the distribution of publications by all Research.com ranked scientists in the field of Animal Science and Veterinary in 2026. The highlighted bar marks where Johan W. Schrama sits on this spectrum.
This scientist: 351 publications — 94th percentile
94% of scientists in this discipline score the same or lower.
The last bar groups every scientist with 442 publications or more.
The chart shows the D-index (discipline H-index) distribution of Animal Science and Veterinary scientists ranked by Research.com in 2026. The highlighted bar marks where Johan W. Schrama sits on this spectrum.
This scientist: 70 D-Index — 95th percentile
95% of scientists in this discipline score the same or lower.
The last bar groups every scientist with 77 D-Index or more.
His main research concerns Animal science, Food science, Aquaculture, Weaning and Nile tilapia. His studies deal with areas such as Body weight, Endocrinology, Internal medicine, Veterinary medicine and Fishery as well as Animal science. His Food science study integrates concerns from other disciplines, such as Feces, Dry matter, Carbohydrate and Polysaccharide.
His Aquaculture research incorporates themes from Juvenile, Clarias gariepinus, Catfish, Decapoda and Chronic stress. Johan W. Schrama works mostly in the field of Weaning, limiting it down to topics relating to Weanling and, in certain cases, Litter and CHROMIC OXIDE, as a part of the same area of interest. His work is dedicated to discovering how Nile tilapia, Tilapia are connected with Allometry and Limiting oxygen concentration and other disciplines.
The scientist’s investigation covers issues in Animal science, Food science, Nile tilapia, Fishery and Catfish. His Animal science research incorporates elements of Endocrinology, Internal medicine, Energy metabolism, Aquaculture and Feed conversion ratio. His studies in Food science integrate themes in fields like Rainbow trout, Dry matter and Biochemistry, Polysaccharide.
His Nile tilapia research is multidisciplinary, relying on both Ecology, Tilapia, Fish meal and Phytase. Johan W. Schrama has included themes like Zoology and Soleá, Common sole in his Fishery study. As part of one scientific family, Johan W. Schrama deals mainly with the area of Starch, narrowing it down to issues related to the Carbohydrate, and often Sugar beet.
His primary areas of investigation include Animal science, Nile tilapia, Food science, Oreochromis and Nutrient. Johan W. Schrama interconnects Feed conversion ratio, Rainbow trout, Soybean meal and Carbohydrate in the investigation of issues within Animal science. His Nile tilapia study combines topics from a wide range of disciplines, such as Bagasse, Tilapia, Phytase, Biomass and Fish farming.
The Food science study combines topics in areas such as Photosynthesis, Commercial fish feed, Fish meal and Tetraselmis. His Oreochromis course of study focuses on Bran and Meal and Rapeseed. The concepts of his Nutrient study are interwoven with issues in Feces, Catfish, Dry matter and Ingredient.
Johan W. Schrama mostly deals with Nile tilapia, Food science, Animal science, Oreochromis and Nutrient. His work deals with themes such as Biomass, Intestinal morphology and Phytase, which intersect with Nile tilapia. His Food science research includes elements of Photosynthesis, Catfish, Dry matter and Commercial fish feed.
Johan W. Schrama combines subjects such as Ecology, Tilapia, Soybean meal and Aquaculture with his study of Animal science. His studies deal with areas such as Fish weight, Protein intake, Diet composition and Salinity as well as Oreochromis. His work in Nutrient tackles topics such as Rainbow trout which are related to areas like Energy balance, Animal feed, Hypoxia, Endocrinology and Hypoxia.
P.A. Urán;A.A. Gonçalves;J.J. Taverne-Thiele;J.W. Schrama
T.T. Canh;A.L. Sutton;A.J.A. Aarnink;M.W.A. Verstegen
B. Hari;B. Madhusoodana Kurup;Johny T. Varghese;J.W. Schrama
J.Elizabeth Bolhuis;Willem G.P Schouten;John A.de Leeuw;Johan W Schrama
T.T. Canh;M.W.A. Verstegen;A.J.A. Aarnink;J.W. Schrama
P. Antony Jesu Prabhu;P. Antony Jesu Prabhu;P. Antony Jesu Prabhu;Johan W. Schrama;Sadasivam J. Kaushik
E M A M Bruininx;G P Binnendijk;C M C van der Peet-Schwering;J W Schrama
J. Elizabeth Bolhuis;Willem G.P. Schouten;Johan W. Schrama;Victor M. Wiegant
I. Lupatsch;G.A. Santos;J.W. Schrama;J.A.J. Verreth
B. Hari;B. Madhusoodana Kurup;Johny T. Varghese;J.W. Schrama
An Tran-Duy;Johan W. Schrama;Anne A. van Dam;Johan A.J. Verreth
P.A. Urán;J.W. Schrama;J.H.W.M. Rombout;A. Obach
Abdolsamad K Amirkolaie;Jascha I Leenhouwers;Johan A J Verreth;Johan W Schrama
E. M. A. M. Bruininx;C. M. C. van der Peet-Schwering;J. W. Schrama;P. F. G. Vereijken
Abdolsamad K. Amirkolaie;Johan A.J. Verreth;Johan W. Schrama
G.A. Santos;J.W. Schrama;R.E.P. Mamauag;J.H.W.M. Rombout
Inge Geurden;Peter Borchert;Peter Borchert;Mukundh N. Balasubramanian;Johan W. Schrama
Pablo Almazán-Rueda;Johan W Schrama;Johan A.J Verreth
J.I. Leenhouwers;D. Adjei-Boateng;J.A.J. Verreth;J.W. Schrama
J. Elizabeth Bolhuis;Willem G.P. Schouten;Johan W. Schrama;Victor M. Wiegant
Brett D. Glencross;David Huyben;Johan W. Schrama
T.T. Canh;A.J.A. Aarnink;M.W.A. Verstegen;J.W. Schrama
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INRAE : Institut national de recherche pour l'agriculture, l'alimentation et l'environnement
Publications: 26
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