His primary areas of study are Aquaculture, Periphyton, Animal science, Botany and Ecology. He interconnects Environmental engineering, Water use, Fishery, Plankton and Sustainability in the investigation of issues within Aquaculture. He has included themes like Dry matter, Bamboo and Substrate in his Periphyton study.
His work carried out in the field of Animal science brings together such families of science as Polyculture and Labeo. His research in Botany intersects with topics in Shrimp, Penaeus monodon, Water column, Fish farming and Nutrient. He usually deals with Ecology and limits it to topics linked to Stocking and Soleá.
Aquaculture, Fishery, Animal science, Periphyton and Ecology are his primary areas of study. His studies deal with areas such as Productivity, Agronomy, Agriculture and Nutrient as well as Aquaculture. His Fishery research is multidisciplinary, relying on both Fish farming, Shrimp farming and Polyculture.
The study incorporates disciplines such as Tilapia, Botany and Zooplankton in addition to Animal science. His work deals with themes such as Gut flora and Nile tilapia, Oreochromis, which intersect with Tilapia. The various areas that Marc C.J. Verdegem examines in his Periphyton study include Macrobrachium rosenbergii, Prawn, Dry matter, Water quality and Plankton.
Marc C.J. Verdegem mostly deals with Aquaculture, Nile tilapia, Food science, Animal science and Nutrient. His Aquaculture study integrates concerns from other disciplines, such as Ecology, Polychaete and Fishery. His studies in Fishery integrate themes in fields like Amazon rainforest and Nutrient density.
His Nile tilapia research incorporates themes from Fish farming, Dietary protein and Tilapia. His Animal science research integrates issues from Carbohydrate, Polysaccharide, Biomass, Feed conversion ratio and Ingredient. His Nutrient research includes elements of Benthic zone, Ecosystem, Bile acid and Mussel.
Marc C.J. Verdegem mainly investigates Nile tilapia, Aquaculture, Food science, Animal science and Tilapia. His Nile tilapia research is multidisciplinary, incorporating elements of Fishery and Amazon rainforest. His Aquaculture study combines topics in areas such as Ecology, Larva, Resistance, Species richness and Nutrient.
His work on Eutrophication, Agriculture and Metamorphosis as part of general Ecology research is frequently linked to Microbial population biology, thereby connecting diverse disciplines of science. His Food science study incorporates themes from Commercial fish feed and Polysaccharide. His Animal science research incorporates elements of Biomass and Food web.
This overview was generated by a machine learning system which analysed the scientist’s body of work. If you have any feedback, you can contact us here.
New developments in recirculating aquaculture systems in Europe: A perspective on environmental sustainability
C.I.M. Martins;C.I.M. Martins;E.H. Eding;M.C.J. Verdegem;L.T.N. Heinsbroek.
Aquacultural Engineering (2010)
Effects of carbohydrate addition on production in extensive shrimp culture systems
B. Hari;B. Madhusoodana Kurup;Johny T. Varghese;J.W. Schrama.
Aquaculture (2004)
The potential of fish production based on periphyton
A. A. van Dam;M. C. M. Beveridge;M. E. Azim;M. C. J. Verdegem.
Reviews in Fish Biology and Fisheries (2002)
C/N ratio control and substrate addition for periphyton development jointly enhance freshwater prawn Macrobrachium rosenbergii production in ponds
M. Asaduzzaman;M.A. Wahab;M.C.J. Verdegem;S. Huque.
Aquaculture (2008)
The effect of carbohydrate addition on water quality and the nitrogen budget in extensive shrimp culture systems
B. Hari;B. Madhusoodana Kurup;Johny T. Varghese;J.W. Schrama.
Aquaculture (2006)
Reducing Water Use for Animal Production through Aquaculture
M.C.J. Verdegem;R.H. Bosma;J.A.J. Verreth.
International Journal of Water Resources Development (2006)
Sustainable aquaculture in ponds: Principles, practices and limits
Roel H. Bosma;Marc C.J. Verdegem.
Livestock Science (2011)
Stocking density-dependent growth of Dover sole (Solea solea)
E. Schram;J.W. Van der Heul;A. Kamstra;M.C.J. Verdegem.
Aquaculture (2006)
Periphyton: Ecology, Exploitation and Management
M.E. Azim;M.C.J. Verdegem;A.A. van Dam;M.C.M. Beveridge.
(2005)
Responsible Aquaculture in 2050: Valuing Local Conditions and Human Innovations will be Key to Success
James S. Diana;Hillary S. Egna;Thierry Chopin;Mark S. Peterson.
BioScience (2013)
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