World's Best Scientists 2026 revealed!

D-Index & Metrics

Plant Science and Agronomy

D-Index
39
Citations
4563
World Ranking
4244
National Ranking
401

Best Publications

  • Pharmacological Properties and Health Benefits of Eugenol: A Comprehensive Review

    Muhammad Farrukh Nisar;Muhammad Farrukh Nisar;Mahnoor Khadim;Muhammad Rafiq;Jinyin Chen

  • Effect of exogenous methyl jasmonate treatment on disease resistance of postharvest kiwifruit.

    Liuyi Pan;Xianyang Zhao;Ming Chen;Yongqi Fu

  • Effect of hot air treatment on organic acid- and sugar-metabolism in Ponkan (Citrus reticulata) fruit

    Ming Chen;Ming Chen;Qian Jiang;Xue-Ren Yin;Qiong Lin

  • Inhibition of Key Citrus Postharvest Fungal Strains by Plant Extracts In Vitro and In Vivo: A Review.

    Jinyin Chen;Yuting Shen;Chuying Chen;Chunpeng Wan

  • Antifungal effect of cinnamaldehyde, eugenol and carvacrol nanoemulsion against Penicillium digitatum and application in postharvest preservation of citrus fruit

    Ruopeng Yang;Jinyu Miao;Yuting Shen;Nan Cai

  • Clove Essential Oil as an Alternative Approach to Control Postharvest Blue Mold Caused by Penicillium italicum in Citrus Fruit.

    Chuying Chen;Nan Cai;Jinyin Chen;Chunpeng Wan

  • Ficus hirta fruits extract incorporated into an alginate-based edible coating for Nanfeng mandarin preservation

    Chuying Chen;Xuan Peng;Rong Zeng;Ming Chen

  • Melatonin treatment delays postharvest senescence and maintains the organoleptic quality of ‘Newhall’ navel orange (Citrus sinensis (L.) Osbeck) by inhibiting respiration and enhancing antioxidant capacity

    Qiaoli Ma;Xiong Lin;Qingjiang Wei;Xuezhen Yang

  • Quality and biochemical changes of navel orange fruits during storage as affected by cinnamaldehyde -chitosan coating

    Yang Gao;Chaonan Kan;Chunpeng Wan;Chuying Chen

  • Chemical Constituents, Antimicrobial Activity, and Food Preservative Characteristics of Aloe vera Gel

    İbrahim Kahramanoğlu;Chuying Chen;Jinyin Chen;Chunpeng Wan

  • Chitosan coating alleviates postharvest juice sac granulation by mitigating ROS accumulation in harvested pummelo (Citrus grandis L. Osbeck) during room temperature storage

    Zhengpeng Nie;Qiang Huang;Chuying Chen;Chunpeng Wan

  • Isolation of antofine from Cynanchum atratum BUNGE (Asclepiadaceae) and its antifungal activity against Penicillium digitatum

    Zhitong Xin;Qiuli OuYang;Chunpeng Wan;Jinxin Che

  • Structural Properties, Bioactivities, and Applications of Polysaccharides from Okra [Abelmoschus esculentus (L.) Moench]: A Review.

    Xiu-Mei Zhu;Rou Xu;Hui Wang;Jin-Yin Chen;Jin-Yin Chen

  • Inhibitory Effect of 7-Demethoxytylophorine on Penicillium italicum and its Possible Mechanism

    Chuying Chen;Wenwen Qi;Xuan Peng;Jinyin Chen

  • Transcriptome analysis reveals delaying of the ripening and cell wall degradation of kiwifruit by hydrogen sulfide

    Xiaocui Lin;Rui Yang;Yuan Dou;Wei Zhang

  • Mitigating effects of chitosan coating on postharvest senescence and energy depletion of harvested pummelo fruit response to granulation stress.

    Chuying Chen;Xuan Peng;Jinyin Chen;Zengyu Gan

  • Preservation of Xinyu Tangerines with an Edible Coating Using Ficus hirta Vahl. Fruits Extract-Incorporated Chitosan.

    Chuying Chen;Zhengpeng Nie;Chunpeng Wan;Jinyin Chen

  • Fungal cellulase is an elicitor but its enzymatic activity is not required for its elicitor activity

    Unknown

  • Suppression on postharvest juice sac granulation and cell wall modification by chitosan treatment in harvested pummelo (Citrus grandis L. Osbeck) stored at room temperature.

    Chuying Chen;Zhengpeng Nie;Chunpeng Wan;Zengyu Gan

  • Changes of peel color and fruit quality in navel orange fruits under different storage methods

    Yang Gao;Yang Liu;Chaonan Kan;Ming Chen

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