The chart shows the distribution of publications by all Research.com ranked scientists in the field of Plant Science and Agronomy in 2026. The highlighted bar marks where James C. R. Stangoulis sits on this spectrum.
This scientist: 103 publications — 27th percentile
27% of scientists in this discipline score the same or lower.
The last bar groups every scientist with 467 publications or more.
The chart shows the D-index (discipline H-index) distribution of Plant Science and Agronomy scientists ranked by Research.com in 2026. The highlighted bar marks where James C. R. Stangoulis sits on this spectrum.
This scientist: 46 D-Index — 60th percentile
60% of scientists in this discipline score the same or lower.
The last bar groups every scientist with 109 D-Index or more.
James C. R. Stangoulis mainly investigates Agronomy, Biofortification, Plant breeding, Oryza sativa and Horticulture. James C. R. Stangoulis combines subjects such as Fructification, Pollen and Fruit tree with his study of Agronomy. James C. R. Stangoulis works mostly in the field of Biofortification, limiting it down to topics relating to Biotechnology and, in certain cases, Vitamin, Bioavailability and Food fortification.
His Plant breeding study integrates concerns from other disciplines, such as Fructan and Raffinose. His work in the fields of Oryza overlaps with other areas such as Pearl, Fluorescence spectrometry and X-ray fluorescence. The concepts of his Horticulture study are interwoven with issues in Plant nutrition and Plant physiology.
James C. R. Stangoulis focuses on Agronomy, Biofortification, Horticulture, Botany and Plant breeding. James C. R. Stangoulis has researched Agronomy in several fields, including Quantitative trait locus and Animal science. His Biofortification research is multidisciplinary, incorporating elements of Biotechnology and Staple food.
His work on Brassica, Shoot, Dry weight and Aphid as part of general Horticulture research is frequently linked to Boron, bridging the gap between disciplines. James C. R. Stangoulis focuses mostly in the field of Botany, narrowing it down to topics relating to Toxicity and, in certain cases, Biophysics. His Plant breeding research is multidisciplinary, relying on both Oryza and Oryza sativa.
Agronomy, Biofortification, Biochemistry, Horticulture and Food science are his primary areas of study. His research integrates issues of Quantitative trait locus and Calcareous in his study of Agronomy. The study incorporates disciplines such as EDDHA, Chlorophyll, Crop, Sorghum and Plant breeding in addition to Biofortification.
He interconnects Biomarker, Residue and Shrimp in the investigation of issues within Biochemistry. His Horticulture research is multidisciplinary, incorporating perspectives in Fructose, Raffinose, Maltose, Sucrose and Metabolite. His study in Food science is interdisciplinary in nature, drawing from both Ruminococcus and Lactic acid.
His primary areas of investigation include Quantitative trait locus, Agronomy, Zinc deficiency, Biofortification and Biochemistry. His work carried out in the field of Quantitative trait locus brings together such families of science as Breed, Chromosome and Molecular mapping. His Agronomy study integrates concerns from other disciplines, such as Epistasis and Inclusive composite interval mapping.
His Zinc deficiency research is multidisciplinary, incorporating perspectives in Endocrinology, Linoleic acid, Fatty acid and Biomarker, Internal medicine. His Biofortification research is multidisciplinary, incorporating elements of Micronutrient deficiency, Germplasm and Candidate gene. His studies deal with areas such as Prawn, Residue, Shrimp and Detection limit as well as Biochemistry.
R. J. Reid;J. E. Hayes;A. Post;J. C. R. Stangoulis
Alexander A. T. Johnson;Alexander A. T. Johnson;Bianca Kyriacou;Bianca Kyriacou;Damien L. Callahan;Lorraine Carruthers
Jessica R. Bogard;Jessica R. Bogard;Shakuntala H. Thilsted;Geoffrey C. Marks;Md. Abdul Wahab
Kurniawan R Trijatmiko;Conrado Duenas;Nikolaos Tsakirpaloglou;Lina Torrizo
James C. R. Stangoulis;Bao-Lam Huynh;Ross M. Welch;Eun-Young Choi
Graham Lyons;Ivan Ortiz-Monasterio;James Stangoulis;Robin Graham
Graham Lyons;James Stangoulis;Robin Graham
G. H. Lyons;Y. Genc;Y. Genc;K. Soole;J. C. R. Stangoulis
Slavko Perica;Patrick H. Brown;Joseph H. Connell;Agnes M.S. Nyomora
Nicholas G. Paltridge;Lachlan J. Palmer;Paul J. Milham;Georgia E. Guild
Nicholas G. Paltridge;Paul J. Milham;J. Ivan Ortiz-Monasterio;Govindan Velu
James C. R. Stangoulis;Robert J. Reid;Patrick H. Brown;Robin D. Graham
Graham H. Lyons;Geoffrey J. Judson;Ivan Ortiz-Monasterio;Yusuf Genc
Gabriela Burgos;Walter Amoros;Maximo Morote;James Stangoulis
Govindan Velu;Ravi Prakash Singh;Leonardo Crespo-Herrera;Philomin Juliana
Bao-Lam Huynh;Bao-Lam Huynh;Lachlan Palmer;Diane E. Mather;Diane E. Mather;Hugh Wallwork;Hugh Wallwork
Graham H. Lyons;James C.R. Stangoulis;Robin D. Graham
Graham H Lyons;James Constantine Roy Stangoulis;Robin David Graham
Unknown
Graham H Lyons;Yusuf Genc;James C R Stangoulis;Lyndon T Palmer
G. Lyons;J. Lewis;M. Lorimer;R. Holloway
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INRAE : Institut national de recherche pour l'agriculture, l'alimentation et l'environnement
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